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✔️ Dine-in ✔️ Takeout ✔️ No delivery
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Elevated seafood dishes paired with wine in rustic-chic environs or on the waterfront porch.
Hours
| Monday (Labor Day) | 5:30 AM–1 AM Hours might differ |
| Tuesday | 5:30 PM–1 AM |
| Wednesday | 5:30 PM–1 AM |
| Thursday | 5:30 PM–1 AM |
| Friday | Closed |
| Saturday | 5:30 PM–1 AM |
| Sunday | 5:30 PM–1 AM |
Order and Reservations
Reservations: resy.com
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Reviews
Betsy Juhasz
5 stars across the board. Service is excellent, with knowledgeable staff. The drinks and wine list is extensive. A seafood lovers dream, with every entree fresh and plentiful. It’s very busy, but you wouldn’t know as they don’t rush you out. I highly recommend dining here!
… moreJanice Kalaghan
Food was great, farm-fresh and nicely prepared. Service was great to begin with then lacked as the evening went on. Restaurant could not accommodate our party of ten outdoors so we were inside on a stifling night with no cross-breeze. Very uncomfortable. Nice wine list. Perhaps a smaller party and outdoor seating would provide a better experience but given what we had, we will not return.
… moreNancy Anderson
This use to be one of my favorite restaurants when visiting Nantucket; however, I can no longer say that. My dinner on my recent visit simply was not good. The beet salad was very good. Main Course and Dessert were hardly edible.
… moreFabian Dohmes
Food was great, service was outstanding. (Skip the ribeye though, average, stick with seafood.) It’s also fabulously expensive of course, but that’s not a flaw, it’s your choice. We very much enjoyed our dinner here.
… moreAimee Cheesborough
***HEADS UP***This restaurant has a 2 course prix fixed menu, and does little to nothing to accommodate children. All that I can say to anyone considering to visit this restaurant ***READ THE FINE PRINT***. Booking your reservation through their online reservation system requires a credit card. This was a once-in-a-lifetime trip that my family was taking to celebrate a 70th birthday. Being new to the island, with two kids we booked this reservation online before our arrival. The night before our reservation, we received a text mentioning the 2 course menu. I tried to call the restaurant immediately that morning to discuss our options/express my concerns. They do not open until 5:30 pm so my only option was to simply cancel my reservation that morning online. Never heard from the restaurant until 11 DAYS AFTER our trip hitting us with a $350 bill for the late cancellation via an email.
… moreEdward Korobkov
Food was incredible from start to finish. I dont usually write reviews but I am compelled to do so as the dishes are crafted by an obvious master. Finest food I have had on the cape.
… moreJeremy C
By far the best meal (food wise) on the island. Amazing 1st courses and very flavorful mains. I went with the gapacho for my first course. It was hands down one of the best i’ve ever had along with the bluefish patte (amazing and both 10/10 dishes). My main I had the ribeye steak. It was accompanied with grilled peaches, cherries, mint along with a balsamic reduction sauce that was very tastefully done. All in and this was my best experience food wise on the island BY FAR. Many restaraunts are sub-par or average with great atmospheres. I will certainly be back.
… moreKelli Durkin
Super cute place near the water / small place inside and outdoor seating. Do not expect fast service as they are limited with help. Patience required
… moreRebecca Johnson
Always feels like home when dining here, but with MUCH better cuisine. The food is incredible. Clam Bake and Galette are Must Haves!
… moreByung Kim
Service and quality of food was fine. Don’t get the flavors going on here though. We disliked every course we had, but maybe it’s just not our style..
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