Stevie’s Famous Burien

  4.5 – 435 reviews   • Pizza restaurant

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Stevie’s Famous in Olde Burien serves whole pies, hot slices, and housemade ice cream with a no-frills counter service and family-friendly vibe, limited indoor seating and an outdoor patio. Dine-in, takeout, and delivery available. All pizzas are made with naturally leavened sourdough using Washington-grown wheat and locally sourced, organic ingredients. Follow @SteviesFamous on Instagram to keep tabs on seasonal pies, special events, and more.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Stevie's Famous Burien 98166

Address and Contact Information

Address: 822 SW 152nd St, Burien, WA 98166

Phone: (206) 414-2882

Website: https://www.steviesfamous.com/

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Order and Reservations

Order: Order online

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Reviews

Doug Glenn
I had two slices of cheese, which were rewarmed in the oven, but they were large and good. Nice thin crust with good flavor and a nice rich, zesty pizza sauce. Next time I will order a whole pie to get the full experience. I was there at lunch and no pepperoni was available. The dinning area is a little small, so peak times might be difficult to get seating.
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Abhash Kumar Singh
I had heard about Stevie’s a lot and wanted to try it. There is very limited seating and it is situated right at the turn from Ambaum Blvd, so finding parking nearby can be tricky. The place is always busy, mostly with pickup orders. There are pizza by the slices, whole pies and salad options. I am a big fan of Normie pizza and also custom style with coppola and sweet red onions. The pizza dough and the sauce is top of the game. There is a dough master who is always spinning dough across the counter, which is so cool to look at. The caesar salad is utterly fresh all the time. We have had pizza from here many times now, and confidently say it is one of best pizza places in Seattle.
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Mac
Amazing pizza. I’m a huge fan. I got a slice of sausage with burrata and hot honey. Perfect!
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Sang Shin
So i always see this place and the title really stands out to pull you into try it, the word “famous”. So i went on a whim and had lunch here especially since they have it by the slice (by the slice is not common in Washington). I ordered 2 slices and a soda and total came out to over $20, so I was expecting it to be an experience. Unfortunately, it just taste like a regular homemade pizza that anyone can do with minimal toppings. It was not bad, just ok, cannot understand the, “famous”. But I tried it, and its one and done. On a side note, I see really positive reviews of this place, it seems either i have really high standards for pizza or WA. state has really low standards.
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RandoCommando
Walking into Steve’s Famous Pizza in Burien feels like unlocking a secret neighborhood spot. It’s got that cozy, homestyle town vibe that makes you want to grab a slice, a cold drink, and stay awhile.

The staff here were efficient with no delays & no nonsense. Just solid service from folks who seem to care.

My slice looked awesome with a blistered crust with a perfect char, rich tomato sauce, aged mozzarella, coppa, burrata, hot honey, grana. A generous snowfall of finely shredded cheese sealed the deal. It looked good, but tasted even better!

I love finding local local gems, Steve’s was absolutely worth the trip. Whether you’re stopping by for a quick bite or planning a full pizza raid with friends, it’s the kind of place that reminds you why neighborhood spots matter.
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Sour Psycho
Steve’s Pizza in Burien is a slice of heaven! The special slice was loaded with flavor, but the pepperoni stole the show—charred, greasy cups of joy! Crust’s crispy, NY-style perfection. Staff’s cool, vibe’s laid-back. Bit pricey, and parking’s tight. Quirky spot for pizza lovers—my taste buds are still raving
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__
If you want good pizza in Seattle, Stevie’s Famous will come up in the conversation.

To be clear, the pizza is very good.

Is it the best? I would not be so quick to answer

Crust is delicious. No question

Cheese – I liked it. My partner complained that there was not enough. In other words, it was not a slam dunk winner. I guess you can’t please everyone.

Sauce – we ordered the mushroom and were surprised that it is a olive oil sauce, not that there’s anything wrong with it, but it was simply not obvious that this was the style. Anyway I’m of the mind that red sauce is the place start and fortunately we had a slice of pepperoni to try. Sauce was decent.

Toppings – mushroom pizza was good, though the gorgonzola was the most prominent flavor followed by garlic. IMO, not enough mushroom.

In all, I would gove Stevie’s top marks for the crust. The rest, while good, I cannot say stands out among other pizza places like the crust does. However overall I would say it is worth the visit and a repeat for sure.
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Nam Vu
Their sourdough pepperoni pizza is so u quite so well-made, you have to try it. Whether your Sicilian fan, deep dish, New Yorker, or Neopolitan style, this is a place to try and if it is your first time then get the pepperoni pizza.
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Kathy N
Really great pizza! I got a slice of The White and it had crunchy pieces and creamy dollops of ricotta(??? Some sort of dairy) and got a whole sausage pizza but made it a normie, which adds burrata and hot honey. I do wish the hot honey was spicier but it added a nice sweetness. The dough and crust were delicious. My total after tax was almost $50 so a little pricy imo but I’d come back. The pizza fed 2 people + 3 slices leftover.
Service was very nice. They even asked if my name started with a K or C and did it end with a Y (just a nice detail to be asked!).
Ambiance was very casual. Loved the old school vibe and bring your quarters because there’s a sticker dispenser!
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Patrick Sarandi
By far the best pizza I’ve ever experienced! I prefer Detroit style but if I’m craving thin crust (I think it’s New York Style) then this is the place! The establishment only has 2 small tables for dine in but more outside. I get the feeling it’s more of a take out kinda move. My kids loved the cheese pizza and didn’t show any signs of stopping.
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