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Tabernacle Meu – STEAK 38
1488 US -206 Tabernacle, NJ 08088. 609-801-2603. RESTAURANT HOURS Tues – Sun. 4pm – 11pm. STEAK 38 Cherry Hill 515 Route. 38 E. Cherry Hill, NJ 08002. 856-662 …
STEAK 38
STEAK 38 Tabernacle 1488 US -206 Tabernacle, NJ 08088. 609-801-2603. RESTAURANT HOURS Tues – Sun. 4pm – 11pm. STEAK 38 Cherry Hill 515 Route. 38 E. Cherry Hill, …
Steak 38 Tabernacle – Facebook
Details. . 80% recommend (30 Reviews). . Closed now. . 1488 Route 206 , Tabernacle, NJ, United States, 08088. . Tabernacle, NJ ; Links. . steak38restaurant.
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Reviews
N Sockwell
Vanilla old fashioned, ok but the Wyoming bourbon was not smooth and you really could not notice the vanilla. Chocolate martini was good.  Lobster bisque was delicious. I had the 8 ounce filet mignon, medium rare, it was perfect . The hubby had the 24oz prime rib, medium, which was very good. We had a side of Mac&Cheese, which was basic, I would not recommend.
We didn’t have room for dessert.
Service was excellent.
… moreWe didn’t have room for dessert.
Service was excellent.
maria getty
I was brought here for my birthday and the staff didn’t know that. They made out while night feel extremely special. Staff was Very knowledgeable, had amazing recommendations and delicious food. Ed was our server and he was exceptionally great. Everyone was great and you can feel the teamwork atmosphere here. Every staff member was very knowledgeable. Definitely was the best dining experience I’ve had in a very long time.
… moreWilliam Boerner
I’m not even sure where to start. We got bruschetta, artichoke and spinach dip, and my wife got bacon wrapped scallops and all were amazing for starters. Then along came Trevor with what we’ll call the best Caesar salad in New Jersey. My wife and I ordered the Steak 38 filet for two…we ordered medium because we learned that’s how we like good steak lol….well this one was great!!!! Our server Rocco made time to take a picture for us while giving us excellent service throughout…..then back came Trevor with the bananas foster and OOOOOOH EMMMMMM GEEEEEEE!!!! This was the all around best experience we’ve had in a while a definite return trip is coming!!!!
… moreC
We went to Steak 38 Tabernacle to celebrate a special day for our family. Our experience along with everyone we dealt with was amazing! The hostess, the waiter and waitress, the gentleman that prepared our Ceasar Salad table side along with the Bananas Foster made our night very special and made sure our celebration was memorable. Thank you for the special touches and attention to detail you gave our family tonight. We will be back!
… moreRichard Rodriguez
We celebrated the wife’s birthday and it couldn’t have been better. The staff were all very kind, attentive and professional, especially our server Ed. The food was prepared exceptionally well and served with minimal wait. We will be back.
… moreChris Garofalo
I’ve been coming to Steak 38 for about 2 years. I’m always surprised by how well the food and service is. I’m not someone that is overly impressed by most local establishments but the attention to detail and execution at this restaurant is exceptional. I want to thank the chefs, staff and managers for doing such great work. Looking forward to our next experience.
… morePha Pha
Great service, multiple servers for one thing or another. All did a fantastic job. Peach salad, Steak Diane were both fine. Salmon was excellent and cooked as requested with specific instructions. The restaurant itself is just ok. This location has been owned by several different restaurants over the years. All have had the same issue, it’s too loud. The ceiling is vaulted so the atmosphere is not intimate. As we left, we passed through the bar area which looked to be a little cozier. When we pulled into the parking lot and attempted to park in an empty spot, a valet person began waving their arms and yelling you can’t park there. We declined to be valet parked and we were told we were welcome to look for a space on the opposite side of the building.Luckily we were able to locate one at the end of the paved lot. But the parking lot is small and the area on the left side of the building is unpaved and was a jumble of haphazardly parked vehicles. Also, was surprised how many diners were dressed in ripped jeans and sweatpants. I guess there’s no dress code. I found it amusing as I looked around the restaurant that we all had the complimentary mound of mashed potatoes and stack of green beans on our plates. It looked like a mess hall in the army.
… moreRoger Guenther
Had our first visit for a 40th anniversary on a Sunday. We’ve only been to the location in Cherry Hill (long ago), but we’re close to Tabernacle. Amazing staff and support team…everyone is more than attentive, from the minute you arrive, to the moment you leave, presenting themselves in clockwork fashion. Our server, Ed was helpful, professional, and engaging from start to finish. We were also fortunate to be visited by Jacob, the General Manager, as he passed by a few tables. Again, very engaging. I could go on…but to all those who were a part of our experience, “thank you”! See ya again with friends and drinks for sure. Lastly…a suggestion…for a starter…go with the delicious mussels in marinara sauce…excellent…and the 2 signature items, an over the top caesar salad prepared at your table, and the banannas foster for desert, also prepared at your table. Everyone talks about those 2 choices, and i can see why.
… morestanley b
Perfect start to finish.
Valet parking. Perfect.
Greeting at the podium. Lizzy and Brianna……..Perfect.
Table location ……clean with great location, we can talk and enjoy our meal without excessive noise. Perfect.
Server or waiter, Ryan. Perfect.
Jacob the manager , low key, like a friend you haven’t seen in awhile.
They have seating at the bar, contemporary decor. I suggest casual but a bit dressy .
The dinner = hot and fresh.
Ceaser salad made fresh at the table in a wooden bowl. The dressing was fresh, the croutons were fresh , the lettuce was crispy . No refrigeration odors , I know whats fresh out of a kitchen.
Denise had a 8oz filet mignon, I had the prime rib….both cooked medium and perfect! Green beans had the snap we enjoyed with mashed potatoes.
Desert was triple layered chocolate cake with whipped cream and blueberries.
At the end , Valet pick up quick .
5 Stars, great job Steak 38. We will be back soon.
I just booked my company christmas party there it was so enjoyable.
Thanks!
Stan and Denise.
… moreValet parking. Perfect.
Greeting at the podium. Lizzy and Brianna……..Perfect.
Table location ……clean with great location, we can talk and enjoy our meal without excessive noise. Perfect.
Server or waiter, Ryan. Perfect.
Jacob the manager , low key, like a friend you haven’t seen in awhile.
They have seating at the bar, contemporary decor. I suggest casual but a bit dressy .
The dinner = hot and fresh.
Ceaser salad made fresh at the table in a wooden bowl. The dressing was fresh, the croutons were fresh , the lettuce was crispy . No refrigeration odors , I know whats fresh out of a kitchen.
Denise had a 8oz filet mignon, I had the prime rib….both cooked medium and perfect! Green beans had the snap we enjoyed with mashed potatoes.
Desert was triple layered chocolate cake with whipped cream and blueberries.
At the end , Valet pick up quick .
5 Stars, great job Steak 38. We will be back soon.
I just booked my company christmas party there it was so enjoyable.
Thanks!
Stan and Denise.
Diane Scherrer
We arrived at exactly 4 PM on December 30. Original seating was a booth closest to the bar area, which was packed and quite noisy. We asked for a quieter section, which was in side room with the large windows. We were the only party in the room for a while but that was fine.
Service was SLOW…Cocktails
Waited 20 minutes before two of the four cocktails arrived, then waited a long time before the other drinks arrived. Waitress apologized several times for the delay due to the bar being packed so early and a party of 12 having all arrived together. I must say the cocktails were delicious. (Speakeasy, Old Fashioned, Blood Orange Manhattan.)
…Appetizers: Diablo Calamari, Bacon Wrapped Scallops, Fried Zucchini were good. However, only two of the three appetizers were served. Ultimately, after waiting quite a while the third appetizer arrived.
…Main Entrees: The most important event. All entrees arrived warm, not hot. Mashed potatoes room temperature. Filet steaks on the dry side. All entries including Lobster Ravioli looked as though they were left waiting far too long before being served. Lobster Bisque arrived COLD. UGH.
…Desserts. Bananas Forrester very good. Chocolate cake dry.
…Review: Service very polite but so slow and haphazard. (Two parties arriving after us had already left by the time our bill was presented.) Biggest disappointment was the entrees.
My family reined me in so I would not complain while we were there, and said to just forget it. If I needed to complain then write a review, so this is it.
I was so hoping for a family holiday five-star dining experience. That did not happen. One and done.
… moreService was SLOW…Cocktails
Waited 20 minutes before two of the four cocktails arrived, then waited a long time before the other drinks arrived. Waitress apologized several times for the delay due to the bar being packed so early and a party of 12 having all arrived together. I must say the cocktails were delicious. (Speakeasy, Old Fashioned, Blood Orange Manhattan.)
…Appetizers: Diablo Calamari, Bacon Wrapped Scallops, Fried Zucchini were good. However, only two of the three appetizers were served. Ultimately, after waiting quite a while the third appetizer arrived.
…Main Entrees: The most important event. All entrees arrived warm, not hot. Mashed potatoes room temperature. Filet steaks on the dry side. All entries including Lobster Ravioli looked as though they were left waiting far too long before being served. Lobster Bisque arrived COLD. UGH.
…Desserts. Bananas Forrester very good. Chocolate cake dry.
…Review: Service very polite but so slow and haphazard. (Two parties arriving after us had already left by the time our bill was presented.) Biggest disappointment was the entrees.
My family reined me in so I would not complain while we were there, and said to just forget it. If I needed to complain then write a review, so this is it.
I was so hoping for a family holiday five-star dining experience. That did not happen. One and done.