Stave & Still, Webster MA

  4.3 – 140 reviews   • Restaurant

Social Profile:

✔️ Dine-in ✔️ Takeout ✔️ No delivery Stave & Still, Webster MA 01570

Hours

Saturday5–10 PM
SundayClosed
Monday
(Labor Day)
Closed
TuesdayClosed
Wednesday5–9 PM
Thursday5–9 PM
Friday5–10 PM

Address and Contact Information

Address: 131 Main St, Webster, MA 01570

Phone: (508) 943-1933

Website:

Menu

Order and Reservations

Reservations: thestaveandstill.comopentable.com

thestaveandstill.com

Photo Gallery

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Reviews

Central Mass Food Reviews
Brought my wife here for our anniversary. Had a nice table with a beautiful hand written note wishing us a happy anniversary! The vibe was fantastic and the waitress who seemed very pleasant did her best to accommodate us and was very friendly. Ordered the smoky whiskey and it was presented beautifully. Wife got a glass of wine. The issue I had was with the food. I got the filet mignon with asparagus, and loaded potatoes. Asparagus was good and the potatoes were very good. Steak was not as tender as I would expect for the price. Had to pay $16 for the two small scallops pictured, which were overcooked and not well seared. They did comp and replace them but replacements were not much better. Wife enjoyed her meal, but agreed that it was not worth the price. The vibe and experience were very enjoyable, but the food did not live up to the same standard. Hope that they can provide better value in the future. If you want to charge such hefty prices please make the food match that.
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Irina
I love the vibe/ambience of this place. We ordered the pumpkin bisque as an app. It was too spicy for our liking. I got the loaded sweet pepper as an entree and was extremely disappointed. It was very bland. My partner got the Canterbury chicken but enjoyed his every bite. The drinks were decent. Stave & Still has potential. We went here for our five year anniversary and had a good time overall.
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sienna polso
Everything was absolutely amazing and we will definitely be back. We had Jenna as my server and she was great. I had the Smoked Old Fashioned with the rye. It was amazing and I loved it. I had the Filet with truffle cream bath and lobster and it was perfect and my husband had the same thing but with scallops. The steak was perfectly cooked and I applaud the chef. She even came out and talked to us for a little bit. For dessert, we had the carrot cake and Smoked Old Fashioned Ice Cream. I love this little hidden gem in Webster and I cannot wait to come back.
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Zachary Brodeur
Tried out this spot Friday night for the first time. Was extremely impressed. Excellent cocktails. Delicious apps (though they are bigger portions so don’t over order!). One of the best scallop dishes I have ever had for dinner. Finished with a bread pudding that was out of this world. Highly suggest you check them out. Will definitely be going back.
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William Curtson
“PERFECTION”
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Rebecca Tamm Shettler
Nice vibe, like the seating areas. The staff is very friendly and attentive. Food was great, will definitely come back.
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Kelly Toye
Came in to check out the place with live entertainment on a Friday night. Jenna was our waitress and she was super personable and efficient especially with it being busy! The drinks were great and we enjoyed the appetizer we ordered.
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B. Taylor
A friend mentioned Stave & Still and their creative menu so four of us had dinner on a Saturday evening. We were surprised that Webster had such a smartly decorated restaurant.
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Nicole Prunier
Our unexpected date night took us not even 5mins from home to a pleasantly surprising lil hole in the wall that I had heard of but never tried. The stave and still on main street in webster. I can be… ok I am, very picky and judgemental about food. This place was an AMAZING little diamond in the rough. The atmosphere was great. The menu, and names were so creative. The service we got from Craig was top notch. The drinks were beautiful and delicious. Our food was gorgeously presented and delicious. My monkfish was perfect with a delectible sauce and the asparagus I could cut with a butter knife but still had a perfect crispness. David’s steak was cooked PERFECTLY, so juicy, and that glaze was mouth watering. My jaw literally dropped when they brought out this gigantic piece of carrot cake. They make in house with pecans!! Not walnuts!! I cannot wait to go back and try soo many other things.
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Lilly Richardson
I hardly ever leave reviews, but I just had to for this place.
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