Juan Quintero
Pasta al Pesto y Frito di Mare very good,
The customer service by Diego and the Chef and owner, Frabrizio, very kind Italian guy, was excellent
Definitely will be back
… moreLuis Alvarez
I tried the Formaggio Staglio and it was great, probably just needed a bit more bread. Then ordered the Tagliatelle pasta and the Ravioli di Salmone and they were a bit undercooked. The attention of the waiters, drinks and desserts were great, just the pasta was not on point. Overall it was a nice experience. Next time I will try the Pizza.
… moreD
My favorite Italian restaurant by far. I totally recommend it ☺️
… moreGJ Ramírez (JRmz)
I did not get a napkin like everyone else, we had to specifically ask for one. Pizza was decent but not tasty, no sauces or anything extra for it. Lasagna was poor flavor. The only good thing was the beverage but was not worth the prices. Will not go back under any circumstances. I’d rather spend that quantity of money somewhere else.
… moreDavid S
Im from New Haven … One of the pizza capitals of the world. And this was one of the best pizzas I’ve EVER eaten.
… moreVince Desi
AMAZING!!! By far the best Italian restaurant in Torreon and quite frankly simply excellent no matter where you go. I’m Italian from Brooklyn, NY. Great Pizzas, Unbelievable Risotto, Pastas and Sauces, Cannoli’s and homemade Grappa. ENJOY!!!
… moreAnthony Poser
Our favorite place! Fabrizio and his staff are wonderful. Great food, great atmosphere, and a wonderful experience, as always, overall. Thank you Fabrizio, it is always a pleasure.
… moreCarlos Escalera
The pizza is excellent but my favorites are their chili infused oil and their dry chili flakes. Recommended.
… moreCarolina Viveros
Great food, great service, reasonable price. I’ll definitely return to try other menu options!
… more