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✔️Lunch ✔️Dinner ✔️Dine in
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Hours
| Saturday | 12–10 PM |
| Sunday | 12–10 PM |
| Monday | 12–10 PM |
| Tuesday | 12–10 PM |
| Wednesday | 4:30–10 PM |
| Thursday | 4:30–10 PM |
| Friday | 12–10 PM |
Address and Contact Information
Address: 3700 S Hualapai Wy # 104, Las Vegas, NV 89147
Phone: (702) 724-0517
Website: http://squareshabu.com/
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Reviews
K H
This place is awesome.You’re stupid if you don’t come here right away.
The food is high quality.The service is strong and the whiskey collection is amazing.
Everyone gets their own pot of soup and they keep the servings of meat coming. Unlike other places that slow down throughout the meal.
Seriously, this place is amazing. Family-owned and operated.
Support neighborhood restaurants.
… moreThe food is high quality.The service is strong and the whiskey collection is amazing.
Everyone gets their own pot of soup and they keep the servings of meat coming. Unlike other places that slow down throughout the meal.
Seriously, this place is amazing. Family-owned and operated.
Support neighborhood restaurants.
Michael Spain-Smith
Amazing quality meats.
You get to choose your broth and build your own style base, which makes it even better.
The $45 package is absolutely worth it for the upgraded, premium meat selection.
Fresh ingredients at the salad bar.
An impressive whiskey selection.
And the ube ice cream is such a nice finishing touch.
Family-owned business with great quality all around.
… moreYou get to choose your broth and build your own style base, which makes it even better.
The $45 package is absolutely worth it for the upgraded, premium meat selection.
Fresh ingredients at the salad bar.
An impressive whiskey selection.
And the ube ice cream is such a nice finishing touch.
Family-owned business with great quality all around.
Health & Wealth
Nice cozy place. They have 2 prices and the difference is additional choice of Wagyu beef + seafood choices.
The meats are thinly cut and vegetables are fresh. Servers are accommodating.
Good choice of AYCE hotpot at the south summerlin area.
… moreThe meats are thinly cut and vegetables are fresh. Servers are accommodating.
Good choice of AYCE hotpot at the south summerlin area.
Ruby Loudin
Been here three times now this month! I keep getting a hankering for it.
We did the Premium menu the first time with just me and husband. It was good, but not necessary. The beef from the third image (beef tataki) is Premium only and very delicious.
We do the deluxe menu with the child; she gets a kick out of making her own mix, and loves coming here.
… moreWe did the Premium menu the first time with just me and husband. It was good, but not necessary. The beef from the third image (beef tataki) is Premium only and very delicious.
We do the deluxe menu with the child; she gets a kick out of making her own mix, and loves coming here.
Tiffany Call
The food was the best. The service was incredible. They helped us curate the perfect meal. We all got the premium Shabu meal and because of the suggestions it was truly the best experience I have had at Hot Pot/shabu so far. Thanks Zhang Ji for a great experience!!
… moreDrew Drew (Andrew)
The owner puts a lot of thought into his dishes and sides. For example the clams come in a marinated sauce. The meat is tender and thinly sliced. If you want sheer quantity then go to Shabuya. If you want a finer experience than you can’t go wrong coming here. Hopefully you won’t because I don’t like being in a wait list.
… moreJerifaye Flores
As much as I would like to gatekeep this place because I don’t want their prices to go up in a month or two, I want to share my experience here having dinner last night. I was looking for a new place to try and saw Square shabu pop up on my Yelp, so I took my wife and I here Saturday night. The place wasn’t too busy (the area is a bit hidden) and we were seated right away. Riley was our server and I think he was the only server in the place for the most part of our dinner. Despite that, he provided us with amazing service throughout the meal. We were never left wanting. They only really serve 4 types of beef and pork shoulder plus a couple of seafood items on their 32.99 menu, but it was sufficient in filling us up as we probably ordered 10 rounds of 2 items each. I made up my own sauce consisting of ponzu, garlic, and green chili and it was heaven on earth. The meats they serve are really high quality, and please don’t overcook them. They also have sake and beer, so the place felt authentically Japanese. For dessert, I beg you to please get the deep fried taro balls. They are life changing. I was telling Riley that I don’t think I’ve ever had anything like that for dessert anywhere else in Vegas.
The ambiance also brought me back to Japan, just having been there a month ago.
I will definitely be back to Square and am telling you Summerlin people to skip Chinatown and not sleep on this place.
… moreThe ambiance also brought me back to Japan, just having been there a month ago.
I will definitely be back to Square and am telling you Summerlin people to skip Chinatown and not sleep on this place.
Stan Smith
Stopped in for dinner for two. Upon entering we were happily greeted by the owner who sat us at a table. Our waiter was very helpful on showing how everything works in regards to how to order and where everything was located for a full and fun experience.
Honestly the menu is daunting to read if you’ve never experienced an all you can eat restaurant but our waiter was very kind in explaining how to order.
Their salad bar provided a variety of choices for vegetables and noodles to select from. The meat options were tasty and don’t forget the sauces. Highly recommend the takoyaki whenever you get the chance.
Also they have a full bar with very fair pricing on liquor shots.
I definitely recommend for everyone to try this restaurant. The environment is perfect for get togethers and a huge appetite.
… moreHonestly the menu is daunting to read if you’ve never experienced an all you can eat restaurant but our waiter was very kind in explaining how to order.
Their salad bar provided a variety of choices for vegetables and noodles to select from. The meat options were tasty and don’t forget the sauces. Highly recommend the takoyaki whenever you get the chance.
Also they have a full bar with very fair pricing on liquor shots.
I definitely recommend for everyone to try this restaurant. The environment is perfect for get togethers and a huge appetite.
Shannon L.
If you are looking for authentic hot pot AKA shabu shabu, Square Shabu is the place! The small business owner Gavin is very friendly and checks on customers himself to make sure everyone is having a good time and leaves with a full belly.
I love the individual personal hot pots of soup so everyone in your party can have what they want.
Meat quality is top notch. I highly recommend the wagyu brisket, so very flavorful and it was my favorite. They also have lamb, but we were too full to try it. I got the mushroom dashi broth and it was perfect.
There are a large variety of sides and skewers. I really enjoyed the fish skin, which has the texture of jellyfish and the owner was telling me the sauce is made from sechuan peppercorns which gives a fun numbing of the mouth with the spice.
Lots of veggies and items you can add to your soup. Sauce bar is on point with a special homemade sesame sauce that Gavin the owner perfected. And try the house soy sauce too.
For the sides we got the beef tataki, sweet shrimp, and they had a special of roasted bone marrow. Highly recommend!
For dessert I had to ask what the taro balls were. It’s a fried ball with taro inside and is drizzled with chocolate sauce. If taro isn’t your thing, they have a variety of ice cream too. Excellent way to end a meal.
For drinks there is a large selection of beer, sake, soju, and whiskey. Best whiskey selection at a hot pot place I have seen in Nevada and California. All pours are 10-25 bucks, very reasonable for some of the hard to find and international pours.
We will definitely be back to try more items on the menu!
… moreI love the individual personal hot pots of soup so everyone in your party can have what they want.
Meat quality is top notch. I highly recommend the wagyu brisket, so very flavorful and it was my favorite. They also have lamb, but we were too full to try it. I got the mushroom dashi broth and it was perfect.
There are a large variety of sides and skewers. I really enjoyed the fish skin, which has the texture of jellyfish and the owner was telling me the sauce is made from sechuan peppercorns which gives a fun numbing of the mouth with the spice.
Lots of veggies and items you can add to your soup. Sauce bar is on point with a special homemade sesame sauce that Gavin the owner perfected. And try the house soy sauce too.
For the sides we got the beef tataki, sweet shrimp, and they had a special of roasted bone marrow. Highly recommend!
For dessert I had to ask what the taro balls were. It’s a fried ball with taro inside and is drizzled with chocolate sauce. If taro isn’t your thing, they have a variety of ice cream too. Excellent way to end a meal.
For drinks there is a large selection of beer, sake, soju, and whiskey. Best whiskey selection at a hot pot place I have seen in Nevada and California. All pours are 10-25 bucks, very reasonable for some of the hard to find and international pours.
We will definitely be back to try more items on the menu!
Aleksandra Mlinarevic
Amazing hot pot, maybe the best one in Vegas! Specially service from Riley was amazing! He took really good care of us! Also we enjoyed bone marrow next to the hot pot it was DELICIOUS!!
… more