Spring Creek Barbeque

  4.2 – 310 reviews  $$ • Barbecue restaurant

WHAT HAS MADE SPRING CREEK A FAVORITE DINING DESTINATION FOR OVER 35 YEARS? First and foremost are our delicious barbeque specialties – ribs, brisket, chicken, sausage, pulled pork, ham and turkey. With pits fired up daily at all of our locations, we get up early to hickory-smoke all of your favorites, and our ribs are then chargrilled for extra flavor. We feature a homemade BBQ sauce, made from our own secret recipe, fries and okra cooked to order, fresh salads with homemade dressings, giant loaded baked potatoes and the best home-baked bread you’ll ever taste. We can proudly say that we are still slow smoking after all these years!

Branch of a Texas smokehouse chain dishing up meat & sides in a simple, family-friendly setting.

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery Spring Creek Barbeque 77407

Hours

Wednesday11 AM–9 PM
Thursday11 AM–9 PM
Friday11 AM–9 PM
Saturday11 AM–9 PM
Sunday11 AM–9 PM
Monday11 AM–9 PM
Tuesday11 AM–9 PM

Address and Contact Information

Address: 7575 W Grand Pkwy S, Richmond, TX 77407

Phone: (832) 400-2092

Website:

springcreekbarbeque.com

Photo Gallery

Related Web Results

Richmond – Spring Creek Barbeque

Menu ; Honey Mustard. Italian. Lite Italian. Bleu Cheese. Thousand Island ; Sliced Brisket. Chopped Brisket. Smoked Ham. Sausage (Traditional Mild or Black Pepper).

Richmond @ Longmeadow Farms – Order Online

Warning Richmond @ Longmeadow Farms is not open yet and will open tomorrow at 9:00 AM PDT (11:00 AM CDT at the store). Spring Creek BBQ Logo. Pickup ASAP.

Spring Creek Barbeque

Texas Barbeque- Slow smoking since 1980 · Download the new spring creek barbeque app! · Welcome to. Spring Creek Barbeque · Delicious Made Easy · Private Dining.

Reviews

Stephanie V
Fairly new place opened. Servers were great and food is delicious. I remember before you could go back for more sides but I think they changed the rules. Their Mac n cheese and rolls are my favorite. I’m loving they’re expanding this more to the west side of Houston.
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deyanta simeon
I love the food at this place the baby back ribs are always delicious. However, I went in today and was totally disappointed. My food was handed over by a guy named Lance and it was inside of a dirty plate. When I addressed the issue with Lance, he gave me attitude. He did not even apologize instead let me walk out of there with two plates with barbecue sauce all over them. He proclaimed to be the manager, but you guys might want to look into him because this is no way to treat a customer. Needless to say, I will not return here especially if he’s the manager.
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Marti Pattinson
You can’t go wrong eating at Spring Creek Bar-b-q! Food is always hot and very good! I had the baker with chopped beef on the side… It was delicious! Right choice for a great lunch I even brought half of it home for dinner!
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E George
The restaurant hosted a Veterans meeting and the service was exemplary. Food was really good although I wish I had the brisket! Don’t miss the peach cobbler and Blue Bell on your way out.
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Shun Foote
There’s nothing to rave about. The food was okay. The service was pretty good, with friendliness radiating from everyone there. Overall, the experience was okay. I would go back. Next time, I’ll just get straight brisket.
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Richard Tran
Took my kids here on Malala Spirit Night. The foods were delicious, the service was the Best. KIDS had a great time hanging out with their schoolmates.
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Kim N
My family have been dinning here past year. Mr. Lance the manager has been amazingly professional and accommodating. He always makes it right for his customers. When orders or something is not right, he quickly corrects the problem and communicates to make it a better experience for us. My family and friends will continue to dine here. Mr. Lance is by far the best restaurant manager I’ve met.
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Peter Shulick
I haven’t eaten at Spring Creek BBQ in quite a few years which was in the Pearland area
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Gabriel Trevino
This restaurant is a great place to enjoy bbq. The restaurant is very clean, the food is hot and delicious, and the staff is kind and respectful. You will always hear them address you with a “Sir” or “Ma’am”. I regularly host veteran events at this location, and the manager, Lance and his staff are friendly, accommodating, and treat us like family. The peach cobbler and ice cream is the best dessert around. Portion size and cost are well worth the visit.
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d e (obummer)
When I got in, I was treated amazingly. The food was excellent, I got me a sausage sandwich, and the sides were to die for. The person cutting the meat – Garrett – was so kind!!! Best barbecue ever.
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