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This cozy corner Italian spot serves straightforward pastas, entrees & brunch inside or al fresco.
Address and Contact Information
Address: 225 7th Ave, Brooklyn, NY 11215
Phone: (718) 369-9322
Website: http://www.sottovocerestaurant.com/
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Sotto Voce :: Best Italian in Brooklyn :: Order Online
225 7th Ave, Brooklyn, NY 11215. Sotto Voce is known for its Dinner, Italian, and Lunch Specials. Online ordering available!
Sotto Voce – Brooklyn, NY Restaurant | Menu + Delivery – Seamless
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Sotto Voce | Brooklyn NY – Facebook
Sotto Voce, Brooklyn. 821 likes · 10 talking about this · 636 were here. Park Slope’s favorite Italian Restaurant since 1998.
Reviews
John Cain
As visitors in Park Slope, we wanted Italian for dinner. Boy, did we choose well! We had an outstanding meal this evening!
We started with a red sangria and their unique twist on a cosmopolitan; both were very good. For starter, we had the well-dressed bruschetta and a side of their delicious “magic sauce”.
I enjoyed the wonderful homemade Lasagna…my go-to Italian. My wife ordered their exquisite Sacchetini in a Gorgonzola cheese sauce with poached pears and walnuts. It was Devine!
They finished strong! We had their chocolate cake with vanilla ice cream which was good. However, the other dessert we had for the first-time anywhere was their remarkable, unique, and oh-so delicious Tartufo…a must have!
Of course the quality of the food was matched by the quality of the service from the manager, Arturo (sp?], and the waitress whose name escapes me.
You have to try this restaurant!
… moreWe started with a red sangria and their unique twist on a cosmopolitan; both were very good. For starter, we had the well-dressed bruschetta and a side of their delicious “magic sauce”.
I enjoyed the wonderful homemade Lasagna…my go-to Italian. My wife ordered their exquisite Sacchetini in a Gorgonzola cheese sauce with poached pears and walnuts. It was Devine!
They finished strong! We had their chocolate cake with vanilla ice cream which was good. However, the other dessert we had for the first-time anywhere was their remarkable, unique, and oh-so delicious Tartufo…a must have!
Of course the quality of the food was matched by the quality of the service from the manager, Arturo (sp?], and the waitress whose name escapes me.
You have to try this restaurant!
R. Spencer
What an incredible experience. We came here for my birthday dinner and the manager took care of our table, thoroughly explained each dish and special in detail for those of us who are new to fine dining.
The service was incredible and hospitable
The food was immaculate in every way and flavours on point in each dish!
Appetizers we had were brushetta, burrata, and garlic bread which were all fantastic light bites packed with delicate dainties.
Our main courses through the table were fettuccine Alfredo with grilled chicken which isn’t exactly in the menu however I’m so grateful to the cooks in the kitchen who made it special for me
The lasagne was beefy, saucy and rich, and the salmon which was served with a decadent sauce so good you almost want to lick the plate!
This restaurant is truly outstanding and the manager surprised us with new items to expand our taste palette including a lemon sorbet at the end of our meal!
I’m so grateful to have had this experience last night and I highly recommend SottoVoce to anyone who desires an amazing fine dining experience with an atmosphere of care and hospitality like no other ⭐️⭐️⭐️⭐️⭐️
… moreThe service was incredible and hospitable
The food was immaculate in every way and flavours on point in each dish!
Appetizers we had were brushetta, burrata, and garlic bread which were all fantastic light bites packed with delicate dainties.
Our main courses through the table were fettuccine Alfredo with grilled chicken which isn’t exactly in the menu however I’m so grateful to the cooks in the kitchen who made it special for me
The lasagne was beefy, saucy and rich, and the salmon which was served with a decadent sauce so good you almost want to lick the plate!
This restaurant is truly outstanding and the manager surprised us with new items to expand our taste palette including a lemon sorbet at the end of our meal!
I’m so grateful to have had this experience last night and I highly recommend SottoVoce to anyone who desires an amazing fine dining experience with an atmosphere of care and hospitality like no other ⭐️⭐️⭐️⭐️⭐️
Marilyn Thornton
What an authentic Italian dinner and experience. The service was off the charts and we were treated again and again with little extras with our meal. The food was exceptional and so many specials for the night. Full bar, excellent wine, dessert and pasta specials. The dedicated owners and staff make this restaurant a winner.
… moreWinnie Ho
Went for a lunch on a day-off. Very good food and personable service. I live nearby but have never stopped by until today. Will try dinner with friends next time!
… moreAhni Nichole
Came here one evening after a busy work week. First time visiting. Everything was lovely, the ambiance, the food, the service and the attentiveness. The pasta I had was just as lovely as pasta I’ve had in Italy. Honestly. I had a wonderful time. 10/10
… moreJavier Misiego
The food was incredible. The service was second to none. We came here for Christmas Day dinner with the family and their Christmas Menu was delightful. So many great choices! And don’t get me started with the desserts! I had the Panettone but the Tiramisu looked amazing as well. We all left the dishes squeaky clean! A bit pricey but worth it, especially for Christmas;
… moreHelen S
We visited SottoVoce with a friend on Saturday night. When we arrived we were greeted warmly and taken to our table. Our friend had a bit of an issue and was delayed and the waitress was really accommodating about the delay and kept the drinks coming!
Once our friend arrived we order appetisers; calamari, bruschetta and the meatballs. The calamari was a little underwhelming but the other 2 dishes were good. For main courses 2 of us ordered the seafood linguine (one in white sauce and one in red sauce) and my other half ordered the spaghetti rustici with chicken. My linguine in white sauce was a little under seasoned but the pasta was cooked well. My other half loved his spaghetti though, he actually said it was the best pasta dish he has had so far in NYC.
For dessert we ordered the cannolis, pear tart and were also given a complimentary tiramisu. The pear tart was just ok (the ice cream it was served with was pretty grainy) but the other desserts were lovely. We ended the meal with espresso martinis, which were delicious and I highly recommend.
All in all I would say our experience at SottoVoce was fairly mixed, with some dishes being a standout and others underwhelming., and I would give it 3.5 *s. The atmosphere is great, very homely feel, and the service was really good so I would revisit (but probably order a different main courses). Our total bill for 3 people (including pre dinner drinks, 3 bottles of wine, tax and tip) was $400, which we thought was pretty reasonable for what we had.
… moreOnce our friend arrived we order appetisers; calamari, bruschetta and the meatballs. The calamari was a little underwhelming but the other 2 dishes were good. For main courses 2 of us ordered the seafood linguine (one in white sauce and one in red sauce) and my other half ordered the spaghetti rustici with chicken. My linguine in white sauce was a little under seasoned but the pasta was cooked well. My other half loved his spaghetti though, he actually said it was the best pasta dish he has had so far in NYC.
For dessert we ordered the cannolis, pear tart and were also given a complimentary tiramisu. The pear tart was just ok (the ice cream it was served with was pretty grainy) but the other desserts were lovely. We ended the meal with espresso martinis, which were delicious and I highly recommend.
All in all I would say our experience at SottoVoce was fairly mixed, with some dishes being a standout and others underwhelming., and I would give it 3.5 *s. The atmosphere is great, very homely feel, and the service was really good so I would revisit (but probably order a different main courses). Our total bill for 3 people (including pre dinner drinks, 3 bottles of wine, tax and tip) was $400, which we thought was pretty reasonable for what we had.
Jay Dee
You wanna go where everybody knows your name . That’s how you’ll feel from the moment you walk in the door at Sotto Voce. Anaci will greet you warmly and launch your enjoyment of the most pleasant and delicious meals from his amazingly long list of excellent specials – from apps through desserts everything is house made and delicious. He’s a great culinary guide for even the most sophisticated diners – let him suggest a dish to riff on whatever you might fancy on any given day. Don’t overlook his wine selections and save room for some fabulous desserts (which we love to pair with one of his lovely dessert wines). So glad we live in this neighborhood and can easily meet up with friends to enjoy truly outstanding hospitality and cuisine. Unlike many other good Park Slope restaurants this one will not break the bank. Never disappointed here!
… moreLogan
Stumbled in after an afternoon in Prospect Park and was not disappointed. Amazing neighborhood and family friendly restaurant with Star treatment right from the start. The owner is charismatic and sat us down and walked us through the menu and was so nice and friendly. Gave us a very generous pouring of a taste of wine that was essentially a full glass. Gave us free dessert and checked on us the whole time .
… moreSarah Collins
Authentic Italian restaurant with a kind owner and delicious food. Such an underrated Park Slope staple. My favorite restaurant in the neighborhood 🙂
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