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Pit-smoked ribs, chicken & beef, plus Southern sides, in a simple homey space with counter service.
Address and Contact Information
Address: 2030 Liberty Rd, Eldersburg, MD 21784
Phone: (410) 549-2880
Website: https://smokysbbq.weebly.com/
Menu Photos
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Smoky’s BBQ of Eldersburg – Facebook
Details ; . 98% recommend (294 Reviews) ; . Closed now ; . 2030 Liberty Rd Ste 9, Eldersburg, MD, United States, 21784 …
Smoky’s BBQ
1/4 Chicken & 1/3 Slab Ribs Special Choice of white or dark meat chicken, in addition to four barbecued spare ribs. Served with two sides and a drink.
Menu
($2.00 upcharge for Cream of Crab – $1.00 upcharge for MD Crab Soup) … Bowl of Mac & Cheese topped with your choice of Chicken BBQ, Pork BBQ, or Beef BBQ.
Reviews
Brad Neske
I always enjoy my meal at Smoky’s. It doesn’t look like much. It’s in a strip mall and a little oldish looking inside. The sandwiches were great. They give you plenty of fries so don’t make the same mistake I did and order another side of fries. I did not care for the baked beans. The flavor and texture were my thing. My wife said her Cole slaw was decent. Love the side of liquid cheese sauce to dip everything in! Sorry for the partial eaten food…we both dove in before taking pictures.
… moreKatie Miller
One of our favorite places for pit beef and turkey. My husband enjoys pit beef rare and this is one of the only locations that actually have rare beef. They have different size sandwiches, Jr, Med and Large. The JR size is perfect for kids. The fries are good. Soups (MD crab and cream of crab) are excellent. Can get crowded but the line to order moves quickly.
Large dining room available to sit and eat!
… moreLarge dining room available to sit and eat!
boss kingpin
This food was absolutely amazing, especially the barbecue sandwich! Everything was top-notch, from the homemade fries to the cream of crab. I’ve only been in town for a week and I’ve already been here three times – there’s still so much more on the menu I haven’t tried! #Food #Barbecue #Sandwich #Fries #Crab #Menu
… moreJames Cook
Came in about an hour b4 closing. I understand trying to clean up early when it’s slow, but throwing all the trash cans on their sides and stuffing everything in the can right next to the table the only 2 people in the restaurant are eating at is very rude. It’s not like the 2 of us were going to go around and throw trash in 5 cans. Both our Pit Beef sandwiches were ice cold. At least the fries were hot. All the condiments except for packs of ketchup were put away. I had to ask for horseradish, no mayo to mix with it, and no pre made horseradish sauce out. Wife’s sandwich was medium and extremely dry. My rare sandwich seemed tough for rare beef. Have to admit the sandwiches were bigger and the place was better when it was The Canopy. I recommend if you go, you go at lunchtime while they are actively cooking, and hopefully, the food will be hot.
… moresvt4001
Wow! I was very impressed with Smokeys bbq! I got the pit beef sammich (rare!), a side of Mac and chs, and some unsweetened ice tea. The sandwich meat was rare, not over cooked, and not dry. The portion was generous, too.
… moreKeith Stacy
Not usually one to read reviews, but after reading other reviews about the ribs I almost cancelled my order. Let me just say I am happy I didn’t. I was expecting them to be tough and dry. In that way, I was very disappointed. They were juicy, tender, and covered in sauce. I can’t speak for other’s experiences, but after eating an entire rack of their baby back ribs I feel obligated to stick up for them. For $25 I got a full rack with 2 sides and felt more than satisfied. Would order again.
… moreTim Samuel
Smokey’s serves pit beef that makes Maryland proud. It’s tender, smoky, and sliced like someone cares. The ocean fries taste like the fries at the boardwalk.
… moreDavid Merkel
I had the pit beef and some fries. The pit beef was delicious with horseradish onions and tiger sauce. The counter service was friendly. What would make this a better place for me is to have more sides to counter the other wise meat and carbohydrates heavy menu. The cooking is very down-home, which is fine for occasional meals, but I would get tired of it pretty quickly without more variety. As a final note, most of the people who come to this restaurant are overweight.
… moreChris
Hey! This is good meat!! The junior is enough for a grown man, so don’t feel that you need a medium or a large. This is real man’s meat! We love this place. So tasty. Nice people.
… moreCraig Martin
The food here is great! The Pitt beef is melt in your mouth! Get the fries with gravy- the gravy has great flavor-dont miss it!!
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