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Lunch diners line up at this casual joint serving brisket & other smoked meats with lots of sides.
Hours
| Sunday | 11 AM–3 PM |
| Monday | 11 AM–3 PM |
| Tuesday | 11 AM–3 PM |
| Wednesday | 11 AM–3 PM |
| Thursday | 11 AM–3 PM |
| Friday | 11 AM–3 PM |
| Saturday | 11 AM–3 PM |
Address and Contact Information
Address: 2234 Irving Blvd, Dallas, TX 75207
Phone: (214) 377-7727
Website: http://slowbone.com/
Menu Photos
Order and Reservations
Order: Order online
Related Web Results
Slow Bone
At Slow Bone BBQ, we believe great BBQ makes for a better day. Every morning, we fire up our pits with one goal: to serve our guests the best smoked meats we …
Best Dallas BBQ | Award-Winning (@slowbonebbq) – Instagram
Dallas’ Most Beautiful BBQ As Seen on … Just real Texas BBQ and a table waiting for you. Photo by Best Dallas BBQ | Award-Winning in Slow Bone BBQ.
Slow Bone BBQ | Dallas TX – Facebook
Texas- style BBQ & sides made fresh daily. Prime brisket, fried chicken & veggie options. Smokin’ since 2013!
Reviews
Patricia Dinkens, Residential Specialist
I was in Dallas for a conference and whenever I go to Texas, always look for barbecue. I asked the people at the desk of the hotel but they haven’t heard about slow bones. They said no but I decided to try it anyway I’m so glad I did. The food was so very tasteful. I had barbecue chicken squash casserole the whipped sweet potatoes. If it dessert I had the cornbread bread pudding I highly recommend anyone who’s in Dallas to try this place. You won’t regret it.
… moreTimoci T9uisawau
Took a walk down to SLOW BONE Texas BBQ place……all I can say is …..yumm
The place has a lot of parking and is conveniently location on the junction of Wycliff and Irving. There’s parking all around the location which just goes to show the popularity of the place which speaks directly to the quality of the food produced.
So it’s predominantly Texas BBQ straight up or in burgers or a sandwich, they offer a variety of sides to go with it.
The staff are pretty experienced and took orders politely and got them right the first time. This is a pleasant surprise given that for some restaurants you always have to repeat yourself.
We moved through the line fairly quickly and in 5minutes we had gotten our order and moved to a table. The food, pork ribs brisket, was juicy and not dry. All their meat was “fall of the bone”. It’s something that needs to be experienced.
The beans were succulent and sweet. The cornbread was out of this world. The juice to go with your meal just hit the spot.
The rustic ambience of the place was welcoming and friendly. They also sell their rubs in case you’re wanting to do some meat smoking BBQ at home.
All in all it was a nice experience, excellent service, tasty food, wonderful drinks and just overall deserved a four star rating. They’re open from 11am to 3pm so get in early and get your smoky juices satisfied.
Recommended for a bite with family or friends.
Pure bliss if BBQ is your thing.
“SLOW BONE” a must experience in Fort Worth Texas.
Let’s get it……
… moreThe place has a lot of parking and is conveniently location on the junction of Wycliff and Irving. There’s parking all around the location which just goes to show the popularity of the place which speaks directly to the quality of the food produced.
So it’s predominantly Texas BBQ straight up or in burgers or a sandwich, they offer a variety of sides to go with it.
The staff are pretty experienced and took orders politely and got them right the first time. This is a pleasant surprise given that for some restaurants you always have to repeat yourself.
We moved through the line fairly quickly and in 5minutes we had gotten our order and moved to a table. The food, pork ribs brisket, was juicy and not dry. All their meat was “fall of the bone”. It’s something that needs to be experienced.
The beans were succulent and sweet. The cornbread was out of this world. The juice to go with your meal just hit the spot.
The rustic ambience of the place was welcoming and friendly. They also sell their rubs in case you’re wanting to do some meat smoking BBQ at home.
All in all it was a nice experience, excellent service, tasty food, wonderful drinks and just overall deserved a four star rating. They’re open from 11am to 3pm so get in early and get your smoky juices satisfied.
Recommended for a bite with family or friends.
Pure bliss if BBQ is your thing.
“SLOW BONE” a must experience in Fort Worth Texas.
Let’s get it……
Jack Greenberg
This was some of the best BBQ I had in Texas. Incredible stuff here. I got a monster sized beef rib which was pricey but definitely worth it. My friends got the brisket, and pork ribs and it looked amazing as well. Great sauces. Also the sides they have here are so unique, I got Brussels sprouts aug rotten and squash. The Mac and cheese looked incredible. Really fast service, and this place is a gem in Dallas.
… moreMichael Castillo
I got fatty brisket, hickory sausage, and pork ribs. It was all tender and juicy, good flavors, but nothing special. Ribs were a little too peppery. Brisket lacked a little flavor, but the bark was good. Service was great. I wouldn’t be opposed to coming back
… moreJohn D’Costa
One of the best TX briskets? Probably! Also loved their sides and services. They close at 3pm so it was pretty empty when we went there. Nevertheless, very good experience.
… moreMartin Lisius
Very good BBQ with friendly service. TIP: Consider ordering just the “mini” sandwich because it’s more than big enough for your average adult human.
… moreDrun
The food and overall vibe at The Slow Bone were fantastic. The signature dishes all looked incredibly tempting. I went with the Texas Nail sandwich and a piece of their award-winning fried chicken. The sides were a highlight, making it tough to choose just a few. I settled on the horseradish potato salad, mustard slaw, and a sweet potato with pralines for dessert.
The sides were hearty and delicious. The jalapeño sauce on the Texas Nail added a fantastic kick, though I wasn’t crazy about their BBQ sauce. The solid beer selection was a big plus!
The service was excellent—staff were friendly, patient, and attentive. The restaurant itself is cozy and well-kept, with tables in the back and high stools up front. Parking can be a hassle during peak times due to limited spaces.
Pricing: A bit steep, especially for the sides, which kept it from a perfect 5-star rating.
Overall, it’s a great spot for top-notch barbecue.
Will I return? Absolutely!
… moreThe sides were hearty and delicious. The jalapeño sauce on the Texas Nail added a fantastic kick, though I wasn’t crazy about their BBQ sauce. The solid beer selection was a big plus!
The service was excellent—staff were friendly, patient, and attentive. The restaurant itself is cozy and well-kept, with tables in the back and high stools up front. Parking can be a hassle during peak times due to limited spaces.
Pricing: A bit steep, especially for the sides, which kept it from a perfect 5-star rating.
Overall, it’s a great spot for top-notch barbecue.
Will I return? Absolutely!
Jillian West
Went to slow bone today as we make our way through the Texas Monthly top 50 – plus we saw them on diners, drive ins, and dives!
The Meat
-Pork Ribs were excellent! Had such an amazing flavor. Only downside – they were cold. Not room temperature, but legitimately cold.
-Brisket was really tasty, I enjoyed the flavor that came from the wood they use. I will note that it is really fatty (even when requesting lean).
-Fried chicken was amazing! The chicken was juicy and flavorful.
The Sides
– Fries and tots (not pictured) were so yummy and the only side I’d get again.
-Mac and cheese and okra (not pictured) we’d pass on. We weren’t a huge fan of the sides.
The corn bread was the best my husband has ever had!
Parking available, no wait, great service. I’d definitely come back!
… moreThe Meat
-Pork Ribs were excellent! Had such an amazing flavor. Only downside – they were cold. Not room temperature, but legitimately cold.
-Brisket was really tasty, I enjoyed the flavor that came from the wood they use. I will note that it is really fatty (even when requesting lean).
-Fried chicken was amazing! The chicken was juicy and flavorful.
The Sides
– Fries and tots (not pictured) were so yummy and the only side I’d get again.
-Mac and cheese and okra (not pictured) we’d pass on. We weren’t a huge fan of the sides.
The corn bread was the best my husband has ever had!
Parking available, no wait, great service. I’d definitely come back!
Esmeralda Gomez
Sliced brisket and pork ribs were delicious! All their side dishes are interesting. Did not care for the potato salad….WAY too much horseradish for my taste. Mac and cheese is different but good. They’re mashed sweet potato praline is DIVINE! They’re bar-b-que sauce is again different but it was not my favorite. Great meat! Sides that I’ve tried so far are ranging from divine to no thank you to good to ok. Choose wisely
… moreAaron Libner
If you find yourself in Dallas and haven’t been to Slow Bone BBQ, you’re seriously missing out. This place is a straight-up Texas gem. I rolled in with an appetite and left absolutely satisfied after devouring their ½ pound brisket—it was smoky, tender, and melted in my mouth like it had been crafted by pitmaster angels. The crispy tots and sweet, crumbly cornbread were the perfect sidekicks, making this meal one to remember.
From the second I walked in, the staff was welcoming, upbeat, and quick to serve, even during a busy lunch rush. The vibe inside is casual and fun, with a laid-back, down-home atmosphere that invites you to stay a while. There’s no pretension here—just great food, friendly people, and plenty of room to stretch out. Whether you’re dining solo or bringing the whole crew, there’s ample seating and parking, which is a rare and welcome surprise in Dallas.
What really stood out to me is that Slow Bone isn’t just for the hardcore meat lovers (though they’re in for a treat). They’ve got thoughtful options for vegans too, making it a spot where everyone can find something delicious.
This place is now firmly on my list of go-to BBQ joints—not just in Dallas, but anywhere. Come hungry, leave happy, and maybe even grab an extra slice of brisket for the road. You’ll be glad you did.
… moreFrom the second I walked in, the staff was welcoming, upbeat, and quick to serve, even during a busy lunch rush. The vibe inside is casual and fun, with a laid-back, down-home atmosphere that invites you to stay a while. There’s no pretension here—just great food, friendly people, and plenty of room to stretch out. Whether you’re dining solo or bringing the whole crew, there’s ample seating and parking, which is a rare and welcome surprise in Dallas.
What really stood out to me is that Slow Bone isn’t just for the hardcore meat lovers (though they’re in for a treat). They’ve got thoughtful options for vegans too, making it a spot where everyone can find something delicious.
This place is now firmly on my list of go-to BBQ joints—not just in Dallas, but anywhere. Come hungry, leave happy, and maybe even grab an extra slice of brisket for the road. You’ll be glad you did.