Chef David Slay’s exciting new Hermosa Beach collaboration, brought to you by the team from Bottle Inn and Martha’s Hermosa Beach. From the Slay Estate Vineyard to your Beachside Table! Chef David Slay has transformed this corner into the newest culinary hotspot in the South Bay. Fresh local seasonal ingredients & wines direct from the Slay Estate & Vineyard. Dinner Nightly. Weekend Brunch. Beer & Wine. Patio & Sunset Rooftop Dining. Reservations and Walk-ins Welcome. Come experience what everyone is talking about! Farm-to-Beach!
Hours
| Friday | 4–10 PM |
| Saturday | 9:30 AM–3 PM, 4–10 PM |
| Sunday | 9:30 AM–3 PM, 4–9 PM |
| Monday | 5–9 PM |
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
Address and Contact Information
Address: 2620 Hermosa Ave, Hermosa Beach, CA 90254
Phone: (310) 921-8779
Website: http://www.slayhermosa.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
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Slay Hermosa
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Reviews
Finally I have to say that the vibe at slay is tranquil and an excellent hideaway especially dining on their upstairs covered deck with beautiful ocean views.
Again, I HIGHLY RECOMMEND SLAY
Upon entering, we were greeted by a very friendly young man who asked whether we wanted to sit downstairs or upstairs. He showed us the upstairs, which we loved.
It was dark, so we did not get to see the view, but it was cozy nonetheless.
Tony was our waiter and was very friendly; he kept coming to check if everything was good, once we got our food, in a very non-intrusive way.
We had the burger, cauliflower, Brussels sprouts, spinach, and bread rolls, as well as the Sangria.
Everything was delicious! It really was a joy to sit and eat – and the playlist was excellent as well – very, very enjoyable.
I can only highly recommend this fantastic place.
Food: There was not a single dish that we had at Slay Hermosa that wasn’t great. Appetizers were the Fried Calamari and Watermelon Salad and wow to the salad. The Watermelon salad had an incredible white vinaigrette and tajin spice. Get this salad! The Double Smash burger was a solid burger. The entree star was the Pork Chop that was cooked perfectly and the bed of sweet corn risotto made it wonderful. For the finish was the Butter Cake that was warm and dense like I love it. Mixed with the ice cream with berry drizzle and my Cafe au Lait it was a perfect ender to the meal.
Service: Fantastic top notch service that covered us for our visit. We were always asked at the right time if we needed anything. Also we got the best suggestions from our waiter.
Ambiance: Hermosa Beach on a rooftop dining area right at sunset… perfect time to dine and all will be fine. Great setting for a great meal. Didn’t use the restroom but it was getting cleaned when I left. The dining area was clean and the restaurant while compartmentalized is very serviceable.
While the atmosphere was fantastic, the absolute showstopper was this sandwich. This is not your average comfort food; it’s a truly original and awesome culinary experience that you simply must try.
This sandwich is a genius combination. It perfectly balances the richness of the smoky, tender brisket with the sharpness of the yellow cheddar and the creamy melt of the Havarti cheese. What truly elevates this dish is the Strawberry & Calabrian Jam. This sweet and surprisingly spicy kick cuts through the savory cheese and meat, making every single bite dynamic and unforgettable.
The bread was perfectly crisped and buttered, providing that ideal grilled cheese crunch. It’s hearty, filling, and utterly unique. If you are looking for a bold twist on classic flavors, skip the standard menu and order this.
Highly recommended!