Slackwater Pizza SLC

  4.7 – 2,030 reviews   • Restaurant

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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Slackwater Pizza SLC 84101

Hours

Thursday11 AM–10 PM
Friday11 AM–11 PM
Saturday11 AM–11 PM
Sunday10 AM–9 PM
Monday11 AM–10 PM
Tuesday11 AM–10 PM
Wednesday11 AM–10 PM

Address and Contact Information

Address: 684 S 500 W, Salt Lake City, UT 84101

Phone: (801) 386-9777

Website: http://www.slackwaterpizzeria.com/

Menu Photos

slackwaterpizzeria.com

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Reviews

Ally
I visited here from Florida to meet my long distance boyfriend for the first time, we got an airbnb down town so you can just walk here! The place was buzzing and there is a waitlist but they were fast, we were gonna do take out but then decided to sit at the bar and they brought us our pizza. We ordered cheese sticks too and some ipas, sooo good. The service was really fast too.

Also I have to comment on the decor and art all over, brings the place to life and such a chill vibe. I love the local artists sticker machine, so cool to see this city support local artists!

Very surprised by how good the pizza was! So many options to choose from too. No wonder the place was bumping! I highly recommend, an I’ll be back in November to visit again! Can’t wait!

So glad I found this gem! If I could give more than 5 stars I would!
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R Cooper
The Great: The service is fantastic. The bread with the hummus appetizer is fantastic.

The Good: Atmosphere is solid where the music isn’t interfering with the conversation.

The Bad: The hummus was refrigerator cold, which tells me it’s not fresh. Not even same day. The bread with it was a complete grand slam to end with cold hummus. Unfortunate as the flavor was good.

Summary: This is a perfect place for a generation that grew up eating lunchables at school. It’s going WOW people that don’t know what good gravy is or quality Italian meats. If you ever lived in a place with good Italian food, this place might disappoint with its canned tomato sauce. The bread/dough is fantastic and if they can make a sauce this place will be reputable for ppl that grew up outside Utah.
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Krynn Jorgensen
Well you can tell by the picture that it was frigging delicious!! The chicken wings were so tasty and had a little crisp to them and that pizza, Sparta, was amazing. Perfect light, crisp crust and so flavorful!! I will definitely be back to this place! Huge beer selection and friendly service. Was starting to get busy when we got there right around 5, so joined waitlist but ended up finding a couple stools at the bar and by the time we left the waitlist was quite long I’m sure. Definitely a busy place but oh so worth it.
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Justin Conway
My wife & I had dinner at SLACKWATER at 7pm on a Friday.

When we arrived the host told us that there would be an hour & 25 minute wait for a table, but if seats at the bar opened up we could sit there. We were very very lucky to see 2 people leaving the bar & we took their seats.
The bartender was friendly. we shared a SANTA FE SALAD, THE BUTTERNUT PIZZA, (with butternut squash sauce, sausage, shallots, a three-cheese blend, and goat cheese crumbles), a RED ROCK DOUBLE IPA, and the TASTES LIKE BURNING pizza (with spicy marinara, three-cheeses, pepperoni, roasted chipotle, red onions, roasted garlic, & jalapeños). These 12″ pizzas are incredible.The crust was cooked perfectly and tasted like honey. the beer was delicious. We were told about SLACKWATER by an employee named Journey, and can say that this was one of the best meals we had on our 10 day road trip vacation. We spent $81.23 tip included.

If I lived near SLC I would eat here all the time.
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Emili Whitney
The atmosphere is really fun and we had a wonderful dinner. I loved that I could make a reservation online through Google maps and not have to wait in line at the restaurant. Our table came up right as we got there and it was perfect!

They had live music which was fun. Or was a perfect night for weather (like 75°) so the garage part was open and we had some outdoor air which was nice.

We ordered chips with half guacamole and half salsa/pico de Gallo. The guacamole was amazing & we wish we had just gone with full guac, the chips were also good.

We ordered different personal pizzas and shared a little. Everyone was thrilled with what they ordered, the pizzas were really delicious. The waiter gave us some great recommendations. I especially loved the Margarita pizza and the California Sunrise.

For dessert we split an order of peach beignets. It was a large plate of little beignets that has some powered sugar and diced peaches with a large scoop of whipping cream. It was decadent and it was enough for all 5 of us.

We went home with leftovers for tomorrow. I loved this restaurant and will definitely be back. The service was fabulous, there was live music (it’s a Friday night), the food was amazing and the atmosphere was fun.
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Michael McMillan
I’ve heard so much great about Slackwater, and honestly it was pretty good. I wouldn’t say it’s the “Best Pizza ive ever had” but for the vibes, the beer, and the huge # of creative options, it’s pretty awesome. Beer selection is pretty un paralled for SLC. I had a Hot honey Pepperoni, and my partner had the California (i think it was called). Pizzas are personal pan style, and maybe thats what separates it from other places. The dough is good the topping are good, but something about a small slice that doesn’t have the full spectrum of a regular sized pie. The cheese pull, the undercarriage, all that stuff, ya know? We also had these spicy cranberry Hot wings that were money! Season menu item, and very good. All that being said, I would recommend checking this spot out. Foods good, beers great, vibes are high!
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Lucas Leinweber
Super good. I got the Hot Honey Double Pepperoni pizza, and it was delicious. It had a really good crust that had a lushious layer of hot honey on the top of the pizza. The employees and servers were excellent as well. 5 stars!
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Mark Taylor
We ate here on a Thursday at 5 o’clock and it was already busy. Which is a good indicator for how good the food was. I got the California pizza and it was great. My wife got the Cobb salad good. The service was great. Our server got us the food quickly. There are several other pizzas on the menu that I would like to try. We will have to come back again a few times to try them out.
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Garrett Stoneman
We decided to try this because we saw the review on barstool. We had a wait time of about 40 minutes. Honestly I’m fine with that though, I was excited to try a new place.

Our group opened with the spinach artichoke dip. The chips were good quality and tasty, except we all felt that they could use some salt. We all agreed that the dip was incredible, I would recommend giving it a shot.

My wife and I shared a pepperoni hot honey pizza and a southern comforts pizza. We think the barstool guy nailed his review. The crust was crunchy and very well made, possibly the best I’ve had. It was also light, which was nice. The cheese wasn’t our favorite, and we had mixed opinions on toppings. My wife thought they were sparse but I thought the quantity was perfect. The quality was fine but I was hoping for something more after our wait.

Overall, I would recommend giving this place a shot. I don’t think I’ll be coming here if there’s another long wait, but I’d for sure get takeout.

The service was great, no complaints, and the atmosphere is top tier.
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Isabel
My husband and I stopped in for lunch on our visit. We loved it. Being from Las Vegas we had a preconception of the vibe in Salt Lake and we were so happy to be proven wrong. The restaurant hand such a chill vibe and I wished we had a location in Las Vegas so all our friends could come.

I got the Gyro Trip pizza and it was so good. We go to the Greek Fest every year and it tasted just like an actual gyro. My husband got the meatball sub and he loved it. He really enjoyed the house made chips. We also got the seasonal beignets. They were so doughy and sweet. Rivaled the Disney ones for sure.

I hope to come back next time we visit Salt Lake City. Everything was enjoyable from start to finish.
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