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✔️ Dine-in ✔️ Takeout ✔️ No delivery
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Stylish setting for contemporary American cuisine from an open kitchen, plus cocktails & a deck.
Hours
| Monday (Labor Day) | 5–9 PM Hours might differ |
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
| Friday | 5–10 PM |
| Saturday | 4:30–10 PM |
| Sunday | 4:30–9 PM |
Menu
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42 Mill Hill Road, Woodstock, NY, United States, New York. . (845) 679-4242. . [email protected]. . silviawoodstockny.com. . Closing Soon.
Reviews
Erica Galatola
Silvia is a “must go to” when in Woodstock! My boyfriend and I had the wood fired pita and whipped butter with honey to start- amazing! Don’t miss out on it. Next we had the five lettuce salad- so flavorful I’m happy we got this! For dinner I had the mushroom and pasta rags- I’m still thinking about it 3 days later because it was that good! My boyfriend had the chicken schnitzel and it was great! I left this restaurant feeling full but not in a bad way! It was amazing and I’m looking forward to my next trip back just to go to Silvia!!
… moreDaniel Pugh
Really enjoyed the food; some nice floral touches through the menu with lavender and rose. Especially loved the endive salad with ‘nduja. Everything we had was very good.
… moreJina Hyun
Everything we had was sublime. The beets were smoked to perfection and tantalized my tastebuds in ways unfamiliar yet pleasing. Cashew key lime pie was also very good (and I’m not a vegan!); 10/10 and great cocktails too!!
… moreRalph
The hostess was super nice. Atmosphere was super relaxing and open kitchen. Chefs were also very welcoming. Absolutely loved every part of every plate we ordered! The aged steak was perfectly cooked to temp. The halloumi salad appetizer was insane. The whipped butter alone is worth the trip, lol. All the attention to detail is what makes this place amazing. Must visit if in woodstock!
… moreMs. Tran
Beautiful restaurant with open kitchen and large windows. The food was delicious and beautifully prepared.
… moreNyanka Kizzy
My visit to Silvia’s was a pleasure. We started with the oysters which were paired with the perfect sauce. We then had the seared brussel sprouts which were soft, flavorful, but still carried a nice crunch from the searing. We then had the wood fire Pita which came with the most delicious whipped butter topped with honey and salt. We finished the entire thing!
… moreSwap
Phenomenal food and drinks. Patio seating in very refreshing in a good weather. Smoked beets was the star of the night
… moreEhud Haftel
The food was great, you can tell that they use high quality ingredients, the oysters where fresh and full of ocean flavor. Everything else was also great.
… moreTheskating Chick
The best mushroom dish ever! So good, I’ll be back for the very same dish. Great ambiance, and fantastic food!!!
… moreMarco Buchmayer
Wish I had pictures from the meal, I guess we ate it too fast! Highly recommend Silvia, if and when you go, make a reservation. Manager said they were having their busiest night and it was well deserved and well handled.
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