Family-run place offering traditional Thai specialties in a casual setting with quirky decor.
Hours
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–9 PM |
| Monday | Closed |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
Address and Contact Information
Address: 7164 N 9th Ave, Pensacola, FL 32504
Phone: (850) 266-5550
Website: http://www.siamdiner.com/
Menu Photos
Order and Reservations
Reservations: siamdiner.com
Order: Order online
Photo Gallery
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Reviews
Really nice restaurant lay out. I was a creeped out by 17 security cameras in the one half of the area i was in. Do they have a theft problem , seriously, I counted 17 in one section. The waiter was great, curious and patient. I took my left overs home, put it in my skillet, added some spice and it turned out pretty good after the veggies softened up.
3+ on the food. 4+ on the service but a negative 1☆ on the surveillance.
I think the dishes are kind of hit or miss… big fan of the chicken satay appetizer and the pineapple curry! The satay came with an amazing coconut sauce and the curry was just delightful. I especially loved the fish-shaped bowl it came in.
Unfortunately the meats were not fresh and very salty. The Thai beef salad was truly very salty that we couldn’t finish it, nor want to take it home it also came out 20 mins after everything else..
Our poor waitress was thrown to be our waitress (even though she was just the host). She was very sweet but you could tell she doesn’t really do this stuff lol (forgot to ask if we wanted dessert and offered the bill when we just started eating the salad that came out late).
7.5/10 cute place for a date
My first foray into Thai food has proven successful! This is a lovely Thai restaurant with an earthy atmosphere relying on gentle music, beautiful greens, and burnished metals to set the mood. The hanging and displayed objects add to the charm without cluttering the space. Staff is very friendly and accommodating. Be aware, though, that Saturday nights are very busy, and you might have to wait to sit at the bar. The food is very delicious, and they are able to drop down the spice level and even remove spiciness from certain dishes. My favorite so far is the Beef Hot Pot, for its tenderly cooked beef chunks and flavorful broth, and the cheesecake lumpia rolls, crispy and dusted with powdered sugar. The Beef Hot Pot would probably be best split amongst two people and get the cheesecake lumpia rolls with caramel. The Northern Thai Style Chili Dip was very delicious, but for a small bowl at around $15-$16, the mark-up is too high. The Chicken Satay is good, grilled chicken in coconut; it added something different and coms with nice sweet vinegar and peanut sauces. The sticky rice with mango was gorgeous, but I was expecting more of a burst from the mango to vontrast with the rice pudding texture of the rest of the dessert. I still want to try the Shumai appetizer and the Pork Stew, but unfortunately they have been out for at least a month. It is a very good restaurant and I highly recommend it, but it is not a cost effective restaurant.