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Hours
| Thursday | 11 AM–3 PM, 4:30–9 PM |
| Friday | 11 AM–3 PM, 4:30–9 PM |
| Saturday | 11 AM–3 PM, 4:30–9 PM |
| Sunday | 11 AM–3 PM, 4:30–9 PM |
| Monday | 11 AM–3 PM, 4:30–9 PM |
| Tuesday | 11 AM–3 PM, 4:30–9 PM |
| Wednesday | 11 AM–3 PM, 4:30–9 PM |
Address and Contact Information
Address: 92 Corporate Park H, Irvine, CA 92606
Phone: (949) 923-0499
Website: https://www.siamstationthaistfood.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Reviews
Elias Bayati
I bookmarked this restaurant over a year ago, and I’m glad I finally decided to visit after a recent craving for Thai cuisine—specifically green curry. I can confidently say it exceeded my expectations and has become my new favorite Thai spot.
The green curry was exceptional—rich, aromatic, and deeply authentic. The fried rice was flavorful and perfectly balanced, and the orange chicken was delightfully crisp with just the right touch of sweetness. Every dish we tried reflected a clear attention to quality and detail.
The service was equally impressive: the staff were genuinely warm, attentive, and professional. The environment was spotless and welcoming, enhancing the overall dining experience.
Perhaps most notably, the noodles were among the best I’ve had anywhere in the U.S.—perfectly cooked with a texture and flavor that spoke to culinary expertise.
There’s nothing I would change about this restaurant, I just wish they had bigger place and more tables. it delivers on every front
… moreThe green curry was exceptional—rich, aromatic, and deeply authentic. The fried rice was flavorful and perfectly balanced, and the orange chicken was delightfully crisp with just the right touch of sweetness. Every dish we tried reflected a clear attention to quality and detail.
The service was equally impressive: the staff were genuinely warm, attentive, and professional. The environment was spotless and welcoming, enhancing the overall dining experience.
Perhaps most notably, the noodles were among the best I’ve had anywhere in the U.S.—perfectly cooked with a texture and flavor that spoke to culinary expertise.
There’s nothing I would change about this restaurant, I just wish they had bigger place and more tables. it delivers on every front
HaviTV
we had lunch at Siam Station – Thai Street Foods. The food was flavorful and authentic. The mushroom soup was light yet aromatic, with a nice balance of herbs and spices – perfect as a starter. The pad noodle was savory and satisfying, with just the right amount of sauce and a nice smoky wok flavor. The atmosphere was cozy and casual, and the service was fast and friendly. A great spot for a tasty and quick Thai lunch!
… moreMakai Yee
This place is above average for Thai food. Theres just nothing really special about the dishes. Even if you ask for very spicy they give you something that maybe a white person would brake a sweat eating but it just barley tickles my tongue. The food is also about 60% too sweet. Real thai food doesn’t taste like it has this much sugar inside it. Overall if you’re not expecting real thai food and are okay with the american version of it then this place is good for that.
… moreHieu Bui
Great place for thai food. I love the crab fried rice and especially the mango sticky rice. Everything else is mediocre to me.
Service: its regular, nothing much to be expected.
Ambiance: tight space and lots of time I have to seat outside.
… moreService: its regular, nothing much to be expected.
Ambiance: tight space and lots of time I have to seat outside.
Sylver Cheeseman
Not sure why this place has lower reviews since this is one of my favorite thai places. The pineapple fried rice is so good and the khao soi was also really good. Apparently the satay was kinda bland and dry but i didn’t try it. Mango sticky rice is also so good and pretty too! One of my favorite places to go in Irvine. And service was good too and servers were nice
… moreMai Kat
My best friend and I dined here right at opening time on the weekend. We ordered pad sea ew, papaya salad, and this crossaint curry dish. The last one was my favorite. The pad dish was too sweet for my caliber! I had to add alot of fish sauce to balance it out. The papaya salad lacked flavor and spice. Pricing was fair and service was rather quick. Overall, I am not compelled to come back here.
… moreTodd Richardson
Siam Station is a popular destination for Thai food.
The food is very good. Depending on what location you go to the atmosphere is better than other locations.
Service is always great and so is the food.
I would recommend this place hands down.
… moreThe food is very good. Depending on what location you go to the atmosphere is better than other locations.
Service is always great and so is the food.
I would recommend this place hands down.
Tran Johnson
My friends wanted to check this out because we were in the area. Haven’t had Thai food in awhile so I was down to check it out.
Shared the
Jungle Papaya (Laos Style) – Fresh papaya, tomato, green bean, Thai eggplant, dried shrimp, fermented fish sauce, and salty crab
Tom Yum Fried Rice – flavors of lemon grass, galangal, kaffir lime leaves, fresh Thai chilies, fresh lime juice, mushroom, tomatoes, we added prawns
Pad Thai – Stir fried thin rice noodles with egg, bean sprout, green onion, homemade sauce topped with roasted peanuts, we added chicken
Green Curry with Rice – green curry paste in coconut milk, bamboo shoot, basil leaves, fresh chilies, we added chicken
Khao Soi – yellow curry broth with egg noodles served with red onions, lime, and pickles, we added prawns
For the drink I got thai tea because you got to try the thai tea with your thai cuisine right? Very milky and sweet. Just a touch too sweet for me but definitely tastes like your ordinary thai iced.
Every dish is delicious. You can adjust the spicy level for any of them. The Jungle Papaya is not for the faint of heart. This is strong in smell but also strong in flavor! I haven’t seen many places that offer this version with the salty crab. Bomb!!!
The tom yum fried rice was so good! Lots of flavor and the prawns were jumbo sized!
The pad thai is one of the best flavorings that I have had in awhile. You get the hint of sweet, the citrus, the tang. I loved this dish!
For some reason the green curry was almost there in flavor? It needed a touch more spice to it or salt. It had the sweetness to it. But we mixed the khao soi with the green curry and the flavor was absolutely amazing! Felt like we made the broth even better! You get the salty, the sweet, and the spicy? Yes and Yes!
The khao soi was different! You get fried egg noodles IN soup?!!?! say whhhhhuuuut?! Looks pretty and tastes just as good. Different textures and lots of flavor.
And who can forget… DESSERT?! Mango sticky rice all the way! Smells good and tastes just as good! The vibrancy in colors and the creamy coconut milk with a touch of salt. It was sweet and the mangos were ripe. Perfect way to end the meal.
Service was great but the restaurant is tiny. We did outside seating and it was hard with 6 people to one table because we ordered so many dishes. But it gives it a more intimate feel being close with your friends while enjoying your meal.
So if you have a lot of people, there will be a wait!
… moreShared the
Jungle Papaya (Laos Style) – Fresh papaya, tomato, green bean, Thai eggplant, dried shrimp, fermented fish sauce, and salty crab
Tom Yum Fried Rice – flavors of lemon grass, galangal, kaffir lime leaves, fresh Thai chilies, fresh lime juice, mushroom, tomatoes, we added prawns
Pad Thai – Stir fried thin rice noodles with egg, bean sprout, green onion, homemade sauce topped with roasted peanuts, we added chicken
Green Curry with Rice – green curry paste in coconut milk, bamboo shoot, basil leaves, fresh chilies, we added chicken
Khao Soi – yellow curry broth with egg noodles served with red onions, lime, and pickles, we added prawns
For the drink I got thai tea because you got to try the thai tea with your thai cuisine right? Very milky and sweet. Just a touch too sweet for me but definitely tastes like your ordinary thai iced.
Every dish is delicious. You can adjust the spicy level for any of them. The Jungle Papaya is not for the faint of heart. This is strong in smell but also strong in flavor! I haven’t seen many places that offer this version with the salty crab. Bomb!!!
The tom yum fried rice was so good! Lots of flavor and the prawns were jumbo sized!
The pad thai is one of the best flavorings that I have had in awhile. You get the hint of sweet, the citrus, the tang. I loved this dish!
For some reason the green curry was almost there in flavor? It needed a touch more spice to it or salt. It had the sweetness to it. But we mixed the khao soi with the green curry and the flavor was absolutely amazing! Felt like we made the broth even better! You get the salty, the sweet, and the spicy? Yes and Yes!
The khao soi was different! You get fried egg noodles IN soup?!!?! say whhhhhuuuut?! Looks pretty and tastes just as good. Different textures and lots of flavor.
And who can forget… DESSERT?! Mango sticky rice all the way! Smells good and tastes just as good! The vibrancy in colors and the creamy coconut milk with a touch of salt. It was sweet and the mangos were ripe. Perfect way to end the meal.
Service was great but the restaurant is tiny. We did outside seating and it was hard with 6 people to one table because we ordered so many dishes. But it gives it a more intimate feel being close with your friends while enjoying your meal.
So if you have a lot of people, there will be a wait!
Rachel. X
The restaurant has a bustling atmosphere and, despite its small size, features a team of four to five attentive and friendly staff members who provide excellent service. However, the food didn’t quite live up to expectations. The soup fell short, and while the mango sticky rice was enjoyable, it was slightly on the sweeter side.
… moreJane
We crave Thai food so bad then we stopped by this restaurant to have a try!
The restaurant is tiny but filled with people waiting outside, and it gives us a strong sense that the food must be decent. We waited about 10 minutes to be seated.
Mango sticky rice is the highlight of the whole meal. Mango is fresh and sweet, and the sticky rice is warm and chewy. Overall it’s a perfect combination as a dessert.
I also highly recommend pad see ew. It’s well seasoned with soy sauce, and Chinese broccoli really fits the vibes. The rice noodles are as thin as paper, so the soy sauce marinates every single noodle, which is literally flavorful.
Overall it’s a wonderful experience and i will definitely try again.
… moreThe restaurant is tiny but filled with people waiting outside, and it gives us a strong sense that the food must be decent. We waited about 10 minutes to be seated.
Mango sticky rice is the highlight of the whole meal. Mango is fresh and sweet, and the sticky rice is warm and chewy. Overall it’s a perfect combination as a dessert.
I also highly recommend pad see ew. It’s well seasoned with soy sauce, and Chinese broccoli really fits the vibes. The rice noodles are as thin as paper, so the soy sauce marinates every single noodle, which is literally flavorful.
Overall it’s a wonderful experience and i will definitely try again.