
Finally, at long last, your favorite Japanese bbq hotspot has returned after closing for a period of time due to covid. We are very proud to announce our garden-style bbq that is free of sidewalk inconveniences and uncomfortable dining situations. Our open-garden venue that has been meticulously disinfected and is picture perfect at a 360° angle will provide you with a new experience . Open from 5pm-11pm everyday, starting this Saturday. Our old friends, we would love serve you again and as for our new customers, you’re in for something truly enticing. As a bonus, during our first 2 week of reopening, everyone will be able to have our Orion draft beer originated from Okinawa, Japan for free and as much as you’d like!
Bustling Japanese eatery specializing in barbecue & sushi dishes, plus sake & outdoor seating.
Hours
| Sunday | 12–11 PM |
| Monday | 12–11 PM |
| Tuesday | 12–11 PM |
| Wednesday | 12–11 PM |
| Thursday | 12–11 PM |
| Friday | 12–11 PM |
| Saturday | 12–11 PM |
Menu Photos
Photo Gallery
Related Web Results
Shokunin BBQ: Amazing Delicious
Shokunin BBQ (@shokuninnyc) · Brooklyn, NY – Instagram
Shokunin BBQ, 968 60th St, Brooklyn, NY 11219, US – MapQuest
Reviews
As soon as we got to the table the grill was not cleaned and still had burned meat on it, the meat we ordered tasted bland, and the best part was finding a rock in the order of small clams.
Sorry for the past 7 years we’ve been coming here today is the final one.
First, the host had a very poor attitude. The tone was cold and unwelcoming, which immediately created an uncomfortable atmosphere from the moment we walked in.
More concerning was the fact that a cat appeared along the wall during our meal, very close to the dining area and seemingly able to jump onto the table at any time. For a restaurant serving grilled and Japanese cuisine, this is completely unacceptable from a hygiene standpoint.
A staff member later forcefully picked up the cat, which stirred up visible dust that drifted toward our table and food. There was no apology, no explanation, and the situation was handled in an unprofessional manner.
At a price point of $30–50 per person, this level of sanitation control and service is unacceptable. This experience goes beyond poor service — it raises serious concerns about food safety and dining standards. I will not be returning and would not recommend this place to others.
Second, some wait time for the bbq meat, not the fastest serving time, I have no idea how come cooked food comes out before the raw meat, my friend told me that he’s very unsatisfied because the raw meat always comes out so slow so it takes forever for us to put it on the bbq grill and cook it so he would not revisit but I didn’t had that big of a issue because i enjoyed the cooked food more.
Third, the water has no ice in it, becomes room temperature after some time, the sodas were expensive(around $4-5 iirc) and comes in a can so it’s not refillable, and the sauces on the table had no label and some are nasty with sauce around the bottle.
Overall, decent AYCE spot if you want a cooked Japanese food, Takoyaki are amazing gyoza, salmon all tasted great, but if you want to enjoy the bbq it’s certainly not the best spot with the tiny grill and slow serving speed.
Giving a 4/5 star because i enjoy the cooked food more than the bbq so I don’t mind bbq being slow but my friend is pissed because the bbq was so mediocre and slow, would revisit.
-sawa
Try the lamb chops, scallops and those blue crab sandwiches, they’re all fantastic. But, it’s really hard to go wrong with anything on the menu honestly.
Half of my order never arrived, and the other half came almost 20 minutes late. This restaurant has a two-hour table limit, yet I waited the full two hours for lamb chops that never came. Every time I asked the waiter for an update, I was told they were “too busy” or “backed up.”
At the end of my time limit , they brought me the check without me even asking, despite the fact that my order was incomplete. The food itself is just okay, but the service was terrible. Very unprofessional staff. I will not be returning.