Hours
| Thursday | 11 AM–8:30 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–8:30 PM |
| Monday | 11 AM–8:30 PM |
| Tuesday | Closed |
| Wednesday | 11 AM–8:30 PM |
Address and Contact Information
Address: 9044 W Union Hills Dr #101, Peoria, AZ 85382
Phone: (623) 825-3388
Website: https://www.shanghaigrillarizona.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Shanghai Grill
9044 W Union Hills Dr #101. Peoria, AZ 85382 (623) 825-3388. Welcome to Shanghai Grill. Chinese restaurant. Food image prep. Side food item. Main food item.
Shanghai Grill
Shanghai Grill is an Asian Pacific Cuisine & Bar located off of 91st Ave & Union Hills in Peoria, Arizona. We serve amazing high quality asian food and …
Shanghai Grill | Asian – Visit Peoria AZ
Shanghai Grill · Category:Asian · Address:9044 W Union Hills Dr Peoria, AZ 85382 · Phone:(623) 825-3388; Website:http:// …
Reviews
Marshia McEntire
Food is terrific! Service is excellent too. I’m so happy to have found this place. Chinese food that is well seasoned and served hot. Seated immediately and order taken as soon as we were ready. Don’t miss out, try Shanghai Grill you absolutely won’t be disappointed!
… moreJ.F. Forests
Try the Banh Xeo Vietnamese Happy Pancake! Very hard to find one around these parts and it’s made up fresh and just the way it should be with lacy crisp edges, but it’s a folded over style so if you are looking for one with the filling of pork, shrimp, bean sprouts and onions cooked inside the batter like an omelette, this is not it, but it was still very good and I wish I could give it 5 stars on its own merit. However, the happy pancake will not stay happy as it doesn’t travel well, so make sure you eat it there and if you are filling up, take the broccoli and some filling home but eat the delicate pancake there. The steamed broccoli was just plain steamed broccoli and they could come up with a better side with some flavor and prepped in a more Asian manner, even if just a quick stir fry.
My partner chose to have the pu pu platter and was disappointed as the battered items seemed reheated rather than freshly fried as the batter was tough and items were barely warm. There were no classic chicken wings and there were two sets of fried wontons with fillings that were different, but one set was particularly skimpy. The little hibachi did not have enough fuel in it to last beyond the first few minutes, so warming anything wasn’t an option.
Service, Atmosphere, Suggestions: First impression was not particularly good as we weren’t greeted with much enthusiasm, the fountain by the entrance wasn’t working, there’s little interesting to look at, lighting is like a cafeteria, and the music wasn’t atmospheric. There’s a little bar to the side which is reminiscent of classic Chinese restaurants, so that was good to see. We arrived for dinner but were only given paper napkins, and when we asked for the cloth napkins only one was brought and it didn’t contain silverware in it. It wasn’t busy, so the server could have been more helpful in offering suggestions about specials, being a little welcoming chatty etc. Our waters weren’t kept filled and we weren’t checked on periodically.
What would really help make this place special would be really play up a classic Chinese restaurant experience, celebrating the best of retro by offering complimentary hot tea upon request and a tiny welcoming bowl of fried wonton strips and dipping sauce like restaurants like this used to do–akin to Mexican restaurants giving tortilla chips if you are ordering entrees. We’re just talking pennies of investment for upping the level of experience which would add to more return visitors.
When we were leaving, when I specified I did not want to take the leftovers home in styrofoam I was pleased that the server did prove to be accommodating and brought me the classic Chinese takeout container that unfolds as a plate (I wish that would be all they would use as it’s biodegradable, functional, and fits the mood).Upon leaving, the check was presented and the credit card was taken, but it was not handed back so a tip could be added and when asked what about the tip, we were told it should have been added before the card was run through. Maybe the person was new– that procedure just isn’t the way things are done and since we had little cash, the server didn’t receive the standard tip. Despite its rough spots, there is great potential and I hope it will live up to it in the future.
… moreMy partner chose to have the pu pu platter and was disappointed as the battered items seemed reheated rather than freshly fried as the batter was tough and items were barely warm. There were no classic chicken wings and there were two sets of fried wontons with fillings that were different, but one set was particularly skimpy. The little hibachi did not have enough fuel in it to last beyond the first few minutes, so warming anything wasn’t an option.
Service, Atmosphere, Suggestions: First impression was not particularly good as we weren’t greeted with much enthusiasm, the fountain by the entrance wasn’t working, there’s little interesting to look at, lighting is like a cafeteria, and the music wasn’t atmospheric. There’s a little bar to the side which is reminiscent of classic Chinese restaurants, so that was good to see. We arrived for dinner but were only given paper napkins, and when we asked for the cloth napkins only one was brought and it didn’t contain silverware in it. It wasn’t busy, so the server could have been more helpful in offering suggestions about specials, being a little welcoming chatty etc. Our waters weren’t kept filled and we weren’t checked on periodically.
What would really help make this place special would be really play up a classic Chinese restaurant experience, celebrating the best of retro by offering complimentary hot tea upon request and a tiny welcoming bowl of fried wonton strips and dipping sauce like restaurants like this used to do–akin to Mexican restaurants giving tortilla chips if you are ordering entrees. We’re just talking pennies of investment for upping the level of experience which would add to more return visitors.
When we were leaving, when I specified I did not want to take the leftovers home in styrofoam I was pleased that the server did prove to be accommodating and brought me the classic Chinese takeout container that unfolds as a plate (I wish that would be all they would use as it’s biodegradable, functional, and fits the mood).Upon leaving, the check was presented and the credit card was taken, but it was not handed back so a tip could be added and when asked what about the tip, we were told it should have been added before the card was run through. Maybe the person was new– that procedure just isn’t the way things are done and since we had little cash, the server didn’t receive the standard tip. Despite its rough spots, there is great potential and I hope it will live up to it in the future.
Debi Bird
We’ve been coming here for years. And the food just gets better. They treat you like family and the food is excellent. We had beef with broccoli, sweet and sour chicken, shrimp lo mein, and almond chicken. Every one of us enjoyed our meal. And the people couldn’t be kinder. /thebirdz
… moreEmily Lange
We went there for the 1st time with our family of 5. All three kids loved their food and said they couldn’t wait to go back. We had orange chicken, sweet and sour chicken, chicken lo mein, and chicken fried rice. I typically do not order breaded chicken at Asian restaurants because the batter is usually soggy when it gets in the sauce. However, the batter on this chicken is WAY better than other asian restaurants!!! You can tell they actually batter the chicken there (they later told us that they do indeed batter the chicken themselves). It stays crispy and isn’t fluffy like a donut like a lot of other places. Best orange chicken I have ever had!! The chicken fried rice had a lot of egg, which was a pleasant surprise, since most places seem to skimp on the egg in the fried rice. The staff was amazing with our kids. They were attentive and efficient, and we didn’t feel rushed. They took time to talk with us and joked with our kids. Great family atmosphere, great food, and great service. We have definitely found our new Asian food spot!!
… moreJeff Byfield
The orange chicken had a bitter burnt taste, wife didn’t care for her beef chowmein , wor wonton soup was good, wasted 40.00, one & done, won’t go back, know now why it was empty
… morebutterbuns
Relaxing atmosphere, cute bar, kind employees, consistently delicious food. We’ve had chicken teriyaki, house lo mein, Mongolian beef, orange chicken, kung pao chicken and the pu pu platter – all very good (=
… moreM H
Went here for the first time about a year ago and loved it. Have been a few times since and brought different people who loved it too. Last week was the first time I was disappointed. I ordered the sun devil chicken lunch. Not really much chicken and definitely too much sauce that was on the salty side (but did get a bonus shrimp somehow). Well, not everything can be a home run every time…I get that. The thing that really got me was that they charged for the hot tea!!! What? The first time in history I ever had a restaurant do that…and they charged each of us with a cup $1.50. That’s almost a deal breaker especially when you don’t mention a cost. That’s like charging for chips and salsa at a Mexican place…it’s a given that it’s complimentary. And the lunch specials start at $13 so it’s not necessarily so great a bargain that they need to make up for it by charging for tea!
… moreAllison Wells
Outstanding food—everything was fresh, flavorful, and clearly made with care. One of the best Chinese meals I’ve had in a long time. Melva made the experience even better: attentive, friendly, and genuinely great at her job. Will absolutely be back.
… moreAlexis Jameson
This place is AMAZING!!!! I drive 50 mins every month just to get their hot and sour soup. It’s the best soup I’ve tasted in my LIFE. ms.malva was the kindest soul I’ve ever met. She made me feel beyond welcomed and gave the best service ive experienced at a restaurant. I would give this place 100000/5 stars. Amazing food amazing service
… moreHonest Reviewer 327
Shanghai Grill has been such a great find and it has become our new favorite Chinese restaurant! Each dish we have ordered has been prepared with care and especially delicious! Our favorite dishes so far include sweet and sour chicken, orange chicken, kung pao chicken, General Tso’s chicken, pad thai, sesame chicken, and chicken lo mein. Shanghai Grill’s egg rolls are the absolute best and a must-have! Their potstickers and egg drop soup are also really flavorful and warming; making them such a great starter to your meal. It is easy to tell that each dish is prepared with quality ingredients and that makes all the difference in the world; making the entire experience enjoyable.
Each time we have visited Shanghai Grill, we have been welcomed in with kindness and seated with care. The staff is always friendly and attentive. We also appreciated being able to order food to-go from the table, if we needed to.
Do yourself and your tastebuds a favor and try Shanghai Grill for your next night out, trust me, you won’t be sorry you did!
… moreEach time we have visited Shanghai Grill, we have been welcomed in with kindness and seated with care. The staff is always friendly and attentive. We also appreciated being able to order food to-go from the table, if we needed to.
Do yourself and your tastebuds a favor and try Shanghai Grill for your next night out, trust me, you won’t be sorry you did!