Casual, wood-hued establishment specializing in cook-your-own Chinese-style tabletop hot pot.
Hours
| Friday | 11:30 AM–10:30 PM |
| Saturday | 11:30 AM–10:30 PM |
| Sunday | 11:30 AM–10:30 PM |
| Monday | 11:30 AM–10:30 PM |
| Tuesday | 11:30 AM–10:30 PM |
| Wednesday | 11:30 AM–10:30 PM |
| Thursday | 11:30 AM–10:30 PM |
Address and Contact Information
Address: 18932 Gale Ave, Rowland Heights, CA 91748
Phone: (626) 581-8808
Website: https://m.facebook.com/pages/Shancheng-Lameizi-HOT-POT/715770671916577
Menu Photos
Order and Reservations
Reservations: mealkeyway.com
Photo Gallery
Related Web Results
Shancheng Lameizi – Hot pot restaurant in Rowland Heights – Website
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Reviews
It’s good they kindly reminded us for 15% service fee for people of 5.
Cover is around $3 per person and there’s a full toppings bar with snacks and desserts.
Plenty of meat options and lots of vegetables.
Vegetables are priced around $3-6 an order.
Meats are priced around $10-15 an order but they also have lobe and wagyu which is a lot more.
Pitcher of beer was around $11.
Overall the soup base was good, we went with mild and plain. Still had a good kick to it!
I’d recommended getting the combos to try things out and then order what you want after.
6 people, lots of food, a couple of pitchers of beer. $40 a person was the damage.
Do note parties of 5 or more automatically incurs 15% tip.
Bonus points- bathroom has toothbrushes in case your mouth stinks from all the garlic and heavy sauces you use!
There was a buffet bar that served traditional Chinese snacks. We ordered a half & half pot with mild spicy and tomatoes, which we would recommend this combination if it was your first time trying Chinese hot pot. The environment was super clean and well decorated with stylized Chinese elements.
Angus Beef and Fresh Beef were the dishes we would recommend most when ordering ingredients for the hot pot. They were both luscious and fresh. With sesame oil and garlic, which we got from the sauce bar, it was such an enjoyment.
Parking here was free!!
And we also ordered Fried Tofu Skin ($4.95), Pork Intestine ($6.95), Handmade Yam Pasta ($4.95), Angus Beef ($11.98), Fresh Beef ($7.95), Pork Blood ($4.95), Quail Egg ($4.95), Chinese Cabbage ($2.95), Spinach ($2.95), Lotus Root ($4.95), Sweet Corn ($2.95), Enoki Mushroom ($4.95).
Really satisfied with most of these food, especially the Fried Tofu Skin, Lotus Root and Sweet Corn! And the Fresh Beef was not expensive but had high quality. ❤️
However, the flavors of Angus Beef and Pork Blood weren’t as our expectations.☹️
Both spicy and bone soup pots were amazing, and the veggies were fresh and delicious cooked with the bone soup!
There’re also multiple choices for sauces and free Chinese snacks. Love this restaurant and will definitely come here again!
I loved the sauce bar…sesame oils and garlic and all the goodies. Great for mixing to dip things in.
I loved the fish balls, shrimp and steak. So many great things to add to the hot pot. I wouldn’t bother with the mixed veggies but loved the mushrooms!!