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Napoli, Italy is the birthplace of pizza and one of the most unique, chaotic and beautiful cities in the world. Settebello was created over a decade ago to re-create Pizza Napoletana as it has been made in Napoli for more than 200 years. Our promise to our guests and ourselves is to protect the DOC designation granted to us by the Associazione Verace Pizza Napoletana (VPN). The VPN certifies pizzerias all over the world to ensure the integrity of the pizza making process as it was created in Napoli centuries ago. Settebello is proud to be one of the first pizzerias ever certified by the VPN in the United States and we hope you will enjoy the traditions, sounds and flavors of the city we love.
Casual spot offering handmade Neapolitan pizzas fired in a wood-burning oven the old-fashioned way.
Hours
| Friday | 12–10 PM |
| Saturday | 12–10 PM |
| Sunday | 12–9 PM |
| Monday | 12–9 PM |
| Tuesday | 12–9 PM |
| Wednesday | 12–9 PM |
| Thursday | 12–9 PM |
Address and Contact Information
Address: 2760 Seaglass Way, Oxnard, CA 93036
Phone: (805) 988-1095
Website: http://settebello.net/
Menu Photos
Photo Gallery
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Reviews
DeEtte Tikotzinski
Love the whole experience and would definitely go back for more! Every person on the waitstaff team from walking in to being seated quickly to taking our order and asking how our meal turned out… amazing service! The food came out perfection! Great time at the table, great time with family, great restaurant experience.
… moreDave Smith
It was good. Not great but good. The food came out quick after we ordered. My wife loved her salmon apppetizer. The Vico I ordered was good. A little too much oil made middle a little soggy. The pizza had good flavors though.
… moreJudith Rivas
Tasty pizza!! The meatballs were also delicious and different from any others I’ve had. The atmosphere was chill and they were kid friendly– provided paper and crayons for the littles. The location is great because you can walk around, explore, and shop. They also seem to be able to accommodate large parties. Definitely going back.
… moreBrian “CoFii” Adams
Fantastic service! Gorgeous spot!
Pro:
– good menu
– good drinks
– great service
– awesome atmosphere and decoration
– romantic (great date spot)
Con:
– Price
– table layout (if you get a floor table, it feels like you are super close to the people around you
– average pizza (tomato base needed more depth)
– panacota
I would definitely go back for the service and atmosphere and try something new
… morePro:
– good menu
– good drinks
– great service
– awesome atmosphere and decoration
– romantic (great date spot)
Con:
– Price
– table layout (if you get a floor table, it feels like you are super close to the people around you
– average pizza (tomato base needed more depth)
– panacota
I would definitely go back for the service and atmosphere and try something new
A & B Life Adventures
We went for the happy hour on Friday. I have included the happy hour menu in the pictures. They have some great deals on appetizers and drinks! It was great atmosphere with immediate seating. We got some drinks, appetizers and a pizza. The food was very tasty and flavorful. The service was excellent! We enjoyed talking to our server, Christian, he was friendly, knew the menu and attentive. We will definitely be back again!
… moreCesar Guerrero
Good food, great happy hour, and good drinks. Always a good option when visiting the Collection.
… moreJoe Gunawan
Forget what you remember with pizza, at least American pizza. The Pizza Napoletana (Neopolitan style) from Settebello is distinct, flavorful, not heavy, and just very well made.
It all starts with the all-important dough, and you can taste the hand-made craftsmanship in every bite. It’s not especially thick or thin, certainly not crispy like New York nor deep like Chicago. But this wood burned pizza is just so good and chewy. You actually taste the difference in the dough, and it’s part of the magic. Oh, and neither of our pizza taste greasy.
The first is the Bianca (no crushed tomatoes, prosciutto crudo, aragula, shaved parmigiano, mozzarella, olio basil, and olio). If you’re not a fan of tomato sauce or curious to taste a pizza sans the sauce, the Bianca is a must buy. There is a very nice balance of flavor, where you can taste each flavor without having one overpower the other. The prosciutto is soft and not oversalted, the aragula fresh and delicate, and the shaved parmigiano adds a bit of bite and interesting mix.
The 2nd pizza we had is the Settebello (crushed tomatoes, pancetta, house sausage, mushrooms, toasted pine nuts, mozzarella, basil, olio). This pizza especially highlight how well the pizza bread compliments the ingredients on it. The sausage is savory, the mushroom is delicious and unique with some umami, and the pine nuts adds an interesting texture (although I can definitely use more of them).
While waiting for your pizza, you csn enjoy the nice ambience that feels cozy but classy. Although the music is very upbeat American and feels somewhat out of place for an Neopolitan pizzeria that revels in its traditional flavors. But wow, are the pizza so darn good. Brava!
… moreIt all starts with the all-important dough, and you can taste the hand-made craftsmanship in every bite. It’s not especially thick or thin, certainly not crispy like New York nor deep like Chicago. But this wood burned pizza is just so good and chewy. You actually taste the difference in the dough, and it’s part of the magic. Oh, and neither of our pizza taste greasy.
The first is the Bianca (no crushed tomatoes, prosciutto crudo, aragula, shaved parmigiano, mozzarella, olio basil, and olio). If you’re not a fan of tomato sauce or curious to taste a pizza sans the sauce, the Bianca is a must buy. There is a very nice balance of flavor, where you can taste each flavor without having one overpower the other. The prosciutto is soft and not oversalted, the aragula fresh and delicate, and the shaved parmigiano adds a bit of bite and interesting mix.
The 2nd pizza we had is the Settebello (crushed tomatoes, pancetta, house sausage, mushrooms, toasted pine nuts, mozzarella, basil, olio). This pizza especially highlight how well the pizza bread compliments the ingredients on it. The sausage is savory, the mushroom is delicious and unique with some umami, and the pine nuts adds an interesting texture (although I can definitely use more of them).
While waiting for your pizza, you csn enjoy the nice ambience that feels cozy but classy. Although the music is very upbeat American and feels somewhat out of place for an Neopolitan pizzeria that revels in its traditional flavors. But wow, are the pizza so darn good. Brava!
Kiersten Allison
The food here is seriously so good and not ridiculously priced like a lot of Italian places! Service is great and even on a busy Saturday night all the servers seemed in a good mood and like they enjoyed working there. You can tell the chefs take pride in the food and every dish is excellently curated and delicious. We love Settebello!
… moreMayra
I met here for a nice dessert with my friends. It smells great in here, so as soon as we saw what the people next to us were having we ordered much more. All of it delicious. I only wish there was more quantity but the quality makes up for it. I had the Nutella pizza definitely recommend.
… moreKristin Jung
The food was really good here! I am so happy to have tried Settebello’s out. We had friends in town who needed a dog friendly restaurant and they found this one.
We were a group 4 adults, one toddler and one dog. We were able to walk up and get seated right away. We were seated out on the patio. When walking through the restuarant I was so happy we were sitting outside because indoors it was extremely loud.
We ordered the Misto for the table to share. It was okay, I was expecting more veggies. It is definitely a good size for two people to share. My husband and I split the Diavola pizza which was so tasty. I loved the crust, the toppings, I loved it all. We also ordered the Warmed Beets and the Beet Salad which I didn’t get a picture of because we dug right in. Let me assure you, both dishes were awesome. The Warmed Beets were outstanding.
Our waiter was so pleasant and really on top of taking care of our table. They were able to provide my friend’s dog with a water bowl and her child with a kid’s menu and crayons.
Parking was easy for us because we luckily found a spot super quickly but the parking lot was really packed. There is also a small amount of meter parking along the road that the restuarant faces.
… moreWe were a group 4 adults, one toddler and one dog. We were able to walk up and get seated right away. We were seated out on the patio. When walking through the restuarant I was so happy we were sitting outside because indoors it was extremely loud.
We ordered the Misto for the table to share. It was okay, I was expecting more veggies. It is definitely a good size for two people to share. My husband and I split the Diavola pizza which was so tasty. I loved the crust, the toppings, I loved it all. We also ordered the Warmed Beets and the Beet Salad which I didn’t get a picture of because we dug right in. Let me assure you, both dishes were awesome. The Warmed Beets were outstanding.
Our waiter was so pleasant and really on top of taking care of our table. They were able to provide my friend’s dog with a water bowl and her child with a kid’s menu and crayons.
Parking was easy for us because we luckily found a spot super quickly but the parking lot was really packed. There is also a small amount of meter parking along the road that the restuarant faces.