Social Profile: 
✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
… View more
Discover our upscale brunch restaurant in Myrtle Beach, where creative menus meet laid-back coastal vibes. We specialize in gourmet brunch classics with a modern twist—think hand-crafted French toast, signature eggs Benedict, and house-made desserts. Our expert team uses the freshest local ingredients and serves in a bright, inviting space perfect for any occasion. Searching for the best brunch near me? Looking for the best breakfast in Myrtle Beach? Visit us for unforgettable flavors, friendly service, and a unique brunch experience you’ll want to share. Stop by today and taste the difference!
Address and Contact Information
Address: 4377 N Kings Hwy Ste119, Myrtle Beach, SC 29577
Phone: (843) 839-4849
Website: http://10foldbiscuits.com/
Menu Photos
Photo Gallery
Related Web Results
Seasons By 10/Fold – Magnolia Row, Myrtle Beach, SC
Welcome to Seasons By 10/Fold, your reimagined culinary destination in the heart of Myrtle Beach, SC. Formerly renowned as 10/Fold Biscuits, …
10 Fold Biscuits | Myrtle Beach SC – Facebook
Seasons by 10/Fold 4377 N Kings Hwy Ste 119, Myrtle Beach, SC 29577 Mon–Fri 7:30 AM–2 PM • Sat–Sun 7:30 AM–3 PM Come hang with us this week # …
Seasons By 10/Fold – Food Menu
A sophisticated take: Belgian waffle delicately layered with buttermilk-fried chicken, drizzled with honey, finished with powdered sugar and waffle cone shards.
Last Updates
Reviews
Miss Chris
This was our first time dining here and I had the Classic waffle with whipped cream and a side of bacon. My waffle was delicious and bacon was good I forgot to tell them crispy but it was a good. Hubby was looking forward to the French Toast options, but they had run out. So he had pancakes and he said they were really good he also had the 10/Fold breakfast with turkey sausage we really enjoyed our breakfast overall.
… moreLaura Fitzpatrick VanValkenburg
2/25/26: Sweet Hannah was our excellent and friendly server. We were escorted upstairs to a spacious and trendy dining room with a convenient bar. Mark enjoyed his thick and amazingly fluffy “Cloud Nine” pancakes. Laura’s “Berry Velvet” French Toast was incredibly thick-cut brioche bread, but she recommended to Hannah that this breakfast entree might taste better just with blueberries and the whipped topping. The house-made berry compote had an unappealing citrus flavor to it. Overall, our first visit to this restaurant was positive.
– Laura & Mark VanValkenburg,
The Bluffs on the Waterway.
… more– Laura & Mark VanValkenburg,
The Bluffs on the Waterway.
Mallika BD
We had breakfast at Seasons this morning, and it was such a nice experience. Our server, Krystyna, was above awesome in every way a server should be. She kept the coffee fresh and refilled, helped my husband when he dropped something, and had a lovely manner all around.
My poached eggs were perfectly done, and the crispy bacon was exactly as I requested. The fresh squeezed orange juice was delicious, even if it’s not quite peak season yet, and hubby enjoyed his French toast.
If you’re petite, take a look at the seating. I was in a chair that had about 8” behind my back with no support. The taller and larger folks in the same chairs seemed very comfortable, and I know my son would have been too. Just something to be aware of if you’re on the smaller side. The only thing I wished for was a piece of fresh sourdough to soak up the yolks. They only offered packaged bread or biscuits as a side. I wish I were a biscuit kind of gal.
We’ll definitely be back
… moreMy poached eggs were perfectly done, and the crispy bacon was exactly as I requested. The fresh squeezed orange juice was delicious, even if it’s not quite peak season yet, and hubby enjoyed his French toast.
If you’re petite, take a look at the seating. I was in a chair that had about 8” behind my back with no support. The taller and larger folks in the same chairs seemed very comfortable, and I know my son would have been too. Just something to be aware of if you’re on the smaller side. The only thing I wished for was a piece of fresh sourdough to soak up the yolks. They only offered packaged bread or biscuits as a side. I wish I were a biscuit kind of gal.
We’ll definitely be back
Tobiann Hall
Our waiter is named Franklin. We have several items as a family of four. The shrimp and grits made me feel like I had a fresh shower, skin moisturized and I curled up under my blanket with snacks on the night stand, pure COMFORT. The 10/Fold heritage breakfast was excellent and had spicy ketchup! Very yum and nice little surprise kick to the meal. I ordered the Peppered Chick WHICH WAS OUTSTANDING! The best meal we ordered. That pepper jelly, aioli sauce, and spicy chicken on a biscuit is diabolical on the taste buds. The pancake and eggs disappeared from my 5 year olds plate and tasted like fluffy cake! Yum! The chicken and waffles disappeared from the 11 year olds plate 6 min. after being placed on the table, enough said. Lastly we ordered the Biscuit Bread Pudding A La Mode…..topped with ice cream…it tastes impossible! My brain couldn’t process how it tastes so good. We don’t live here but if ever we return to South Carolina, SEASONS BY 10/FOLD IS A MUST!!! Thank you so much and shouts out to Franklin for great customer service and care. God bless you Seasons!!!
… moreKatrina Kessel
My First Time but Lord willing not my last!
I really appreciate flavorful expertly prepared food. We are here celebrating Valentines Day! Wow best brunch out since I am a cook that bar is very high! Our server Christina was amazing!!
… moreI really appreciate flavorful expertly prepared food. We are here celebrating Valentines Day! Wow best brunch out since I am a cook that bar is very high! Our server Christina was amazing!!
DEEZLE FILMS
This experience at Seasons was absolutely Bussin. I ordered The Works omelette and my tastebuds were through the roof. Make sure to get yourself a delicious biscuit or bowl of fruit. Our server Krystyna was excellent. Don’t look no further, stop in for a top tier breakfast.
… moreJason Wesley
From the moment you walk in, the vibe is vibrant but elegant! Staff are very cordial and professional. I ordered the Seasons Heritage breakfast with eggs made to order and bacon made how you like it; for me crispy! The orange juice is fresh, unlike most breakfast/brunch spots. The food isn’t overloaded with butter and greasy either. There’s an upstairs that looks amazing and comfortable as well! This is my second time here. I didn’t leave a review the first time cuz I thought maybe it was a one-off. I look for consistency in kindness, cost, and quality of food! I’m officially letting y’all know, THIS is my go-to brunch spot now!
… moreShukrona M
The atmosphere was so nice — super aesthetic, especially for photo lovers. The food was amazing!!! I ordered the Salmon tartine, and it was soo good! Eli, our server, went above and beyond from start to finish. They even surprised us with complimentary biscuits, and oh my gosh, they tasted incredible! Eli kept checking in, making sure everything was perfect. Loved the whole experience!
… moreBrandy Warnock
⭐️⭐️⭐️⭐️⭐️
I had an amazing experience at Seasons by 10/Fold! I ordered the Taylor Made Benedict and it was absolutely incredible. Everything was cooked perfectly, and you could tell the ingredients were fresh and high quality. The grits especially stood out—they tasted fresh, flavorful, and were some of the best I’ve had.
The overall food quality was outstanding, and the experience definitely exceeded my expectations. I’ll definitely be coming back and highly recommend trying the Taylor Made Benedict!
… moreI had an amazing experience at Seasons by 10/Fold! I ordered the Taylor Made Benedict and it was absolutely incredible. Everything was cooked perfectly, and you could tell the ingredients were fresh and high quality. The grits especially stood out—they tasted fresh, flavorful, and were some of the best I’ve had.
The overall food quality was outstanding, and the experience definitely exceeded my expectations. I’ll definitely be coming back and highly recommend trying the Taylor Made Benedict!
Bethany Prevette
Service was great, we sat next to the counter with the juicer and were offered samples of the juice since we had to hear the noise of the juicer (which really wasn’t that noisy) which was super nice of them.
The juice is in fact fresh squeezed, and was very good. Does have pulp but not a ton. Coffee is okay, but I would go with the juice personally.
Prices are not the cheapest, think upscale brunch pricing. Keeping that in mind, the food quality made the prices worth it to me. The portion sizes were good, and everything was cooked perfectly. The French toast, waffle, and biscuit were soft and fluffy and buttery, the grits were soft and creamy, and the potatoes were well seasoned (with a little spice to them).
I will be coming here at least once per trip to Myrtle beach.
… moreThe juice is in fact fresh squeezed, and was very good. Does have pulp but not a ton. Coffee is okay, but I would go with the juice personally.
Prices are not the cheapest, think upscale brunch pricing. Keeping that in mind, the food quality made the prices worth it to me. The portion sizes were good, and everything was cooked perfectly. The French toast, waffle, and biscuit were soft and fluffy and buttery, the grits were soft and creamy, and the potatoes were well seasoned (with a little spice to them).
I will be coming here at least once per trip to Myrtle beach.