Seasons 52 is a comfortable and stylish fresh grill and wine bar offering a refreshingly balanced approach to dining where guests are free to enjoy, knowing any choice they make is one they’ll feel good about. The menu changes with the season to feature ingredients at their peak, from whole produce that arrives and is kept 100% fresh, never frozen, to carefully sourced meats and pristine seafood. Entrées are oak-fire grilled or brick oven-roasted, without a fryer in sight, to be flavorful and naturally lighter, and the Wine Bar pours 52 world-class wines by glass and signature cocktails. Lunch and dinner daily, happy hour Monday – Thursday.
Rotating menu of seasonal American dishes alongside international wines in an upscale setting.
The Seasons 52 Menu
Find your local Seasons 52 menu. Browse choices for lunch, dinner, desserts and wines, plus special vegan, vegetarian, gluten and dairy sensitive menus.
Gina McIntyre
I recently visited the newly opened Seasons 52 in Rancho Cucamonga with friends and had a wonderful experience from start to finish. We arrived at opening and were seated immediately. I ordered the Cedar Plank Roasted Salmon with marble potatoes and green beans — it was perfectly cooked and full of flavor. My friend’s pork chop was just as delicious, and everyone enjoyed their meals.
The service truly stood out. Our waiter, Jeremy, was attentive and friendly without being intrusive, and the food arrived promptly and beautifully presented. We also enjoyed the signature mini desserts — the Key Lime Pie was excellent and the perfect size.
The restaurant is clean, modern, and inviting, with spotless restrooms and a well-designed private banquet room ideal for events. Overall, a fantastic dining experience with great food, excellent service, and a comfortable atmosphere. I’ll definitely be back and highly recommend Seasons 52.
… moreLisa Lopez-Griggs
Extremely impressive. Very good food and priced correctly. The food is fresh. So delicious.
I had the mushroom soup. And the Salmon Salad with the fresh mango. My girlfriend suggested this place and there was only 2 of us but it is great for large parties. Bar area looked lovely as well, even though we sat in the main dining area. I loved it! Highly recommend. 5 stars in every area!
I wanted to also say the service from our waitress Amanda and the manger Raymond was excellent. Amanda was so friendly and so attentive. Raymond came to the table and made sure everything was well and that we were happy with our experience. I can’t wait to go back!
P.S. order the dessert! It’s small enough to indulge and not feel guilty!
… moreJeff Stark
Finally got to try Seasons 52. Started off with a drink at the bar since it was still happy hour. The bar was pretty full for a Wednesday afternoon. FYI – Happy hour is 3pm-6pm Monday through Thursday.
We started with the chipotle shrimp flatbread. It was quite tasty and full of shrimp. For my entree, I had the grilled pork chop that came with braised cabbage. Both were excellent. I could have eaten an entire bowl of the braised cabbage. For dessert, I had mini Belgian chocolate s’mores, and they were just as tasty as everything else I tried.
Service in both the bar and dining room was top-notch.
100% coming back.
… moreHippie Girl 4ever
First time dining here. Online reservations were easy and hassle free. Came in for a nice anniversary dinner. They paid attention to detail from the beginning. They gave is a little happy anniversary card, that was a nice touch. Our server was friendly and very informative about the food and drinks. Our drinks were tasty (old fashion and pineapple Hawaiian cosmopolitan). The food: everything we had was delicious. No complaints. Tuna tartar, lamb loin, steak and lobster, and dessert. I love that calories are not over 1,000. Food is fresh and seasoned to perfection. I would definitely come back and try different menu items. They have a seasonal menu so items don’t always stay the same. 10/10
… moreMegan Keller
Holy smokes!! To learn after dinner that they had just opened two weeks ago, we were taken back. We would’ve never guessed or had any idea. From the time we read the reviews to the time we walked in to the time we left, every single moment we had the most enjoyable time. Attentive service, amazing atmosphere, and the food was incredible. We sat at the bar so we could watch the game. We started off with the Peach Mule’s Yummm! Then enjoyed the crab cakes, so so good. Then we split a Caesar salad and the cedar plank salmon dinner. I can’t say enough about how good the food was! The portions were well worth the price point, the drinks were so tasty and the cute little desserta they have. You have got to try them!! You will not be disappointed with your time!!!
… moreRichard Robles
Food and service was amazing! Special thanks to the manager Ashley. She personally made sure my wife’s steak was cooked to her liking. We’ll definitely come back!
… moreNellie Mwaura-Green
Xmas Eve family dinner, had a lovely time. We have 2 severe allergies and it’s not always easy to get everyone fed without ending up in the ER. Samantha our server was very attentive and Ashley was so helpful with the sensitive meals . Everyone ate , the food was delicious, the service was awesome. Only drawback would be our table was in the back room right under the vents and we went back and forth between very cold and very humid as they tried to control the vents. Otherwise a great time was had.
We will definitely be back.
… moreHerendida Galindo
I really enjoy this place and was very happy to have a Seasons 52 in the IE. Came with a party of 6 and the atmosphere is great. However, considering they just opened this location, they need to work out a few kinks. All the staff was super nice and attentive. But, they took too long to assist. Asked for water and we didn’t receive it after 3 requests. Requested a flatbread as appetizer and when it was brought out, we didn’t get appetizer plates. Our sangrias took a very long time as well. The restaurant wasn’t even full to account for the delay. Not the best experience, but look forward to improvements next time.
… moreLaKaya Brittian
First time at Seasons 52 on the west coast! I enjoyed them in Atlanta, GA and Rancho did not disappoint. My husband and I had a quaint, delicious lunch. It was nice to see so many people smiling and enjoying the atmosphere. I forgot pictures of the food. The lobster bisque and crab cake sandwich was fantastic!
… moreAnthony Villalobos
Recently had the chance to check Seasons 52 out, I was very impressed from the service to the quality of food. Portions were just right & the dessert was the cherry on top. I will definitely return.
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