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After 20 years of restaurant experience in upscale Italian cuisine restaurants, Dimora, Primavera Kenny and Gino have ventured into New Jersery to create their latest concept Searhouse. Not only does Searhouse serve phenomenal porterhouse steak (for one, two, three or more & fresh seafood) but the atmosphere, expanded menu, service and accessibility of this location is appealing to the most exciting dinners. Located in Bergen County NJ, Searhouse is splendidly situated in the former Peking Duck restaurant. The building is a historical landmark unto itself with high ceilings, excellent wood craft through (walnut burl and mahogany), the restaurant design and architecture is absolutely stunning.
Steaks, chops & seafood served in a luxe, two-story setup with a honey onyx bar & indoor waterfall.
Address and Contact Information
Address: 411 Piermont Rd, Closter, NJ 07624
Phone: (201) 292-4612
Website: https://searhousenj.com/
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Best Steakhouse in Bergen County, NJ , Sear House – Closter NJ
Enjoy premium steaks, fresh seafood, and upscale dining at Sear House, proudly serving guests throughout Bergen County, NJ.
Sear House Closter (@sear_house) • Instagram photos and videos
New Jersey Steakhouse Restaurant Since 2011 411 Piermont Rd, Closter, NJ 07624. Open 7 days a week. Photo by Sear House Closter in Sear House.
Sear House
Dinner: 12:00pm – 9:00pm. Sear House 411 Piermont Road Closter, NJ, 07624. Phone: 1-201-292-4612. Fax: 1-201-660-7337. Email: [email protected]. What’s On …
Reviews
Mary Quinn-Laskowski
ABSOLUTELY there is no amount of words that can express how Terrific the service is at this Restaurant! Right from the moment you walk in the door each person was so attentive to detail. The waiter Avelino especially was engaging and had the warmest personality! The staff that assisted him was top notchas well!! Service was so quick and food was piping hot! Even wedge salad started off with a good impression. We had crab cakes that tasted so fresh like it was just pulled from the sea moments ago. The seasoning and presentation of the appetizers to main course of the tomahawk steak was not just pleasing to the eyes it hit every taste bud on the tongue. Desert was creme brulee and lava cake. It just wrapped up perfectly a great meal. We celebrated our wedding anniversary there tonight. I have to say the way they wished us well was like family wishing well! This is definetly top 5 on my list of restaurants we have celebrated our day for sure! I definitely encourage everyone to go there!
… moreIan
The food here was really fine. Nothing to write home about, and the steak was kind of alright. Not really that good in my opinion. Then again, I really do not like steak, so any steakhouse is really going to have to blow me away for me to have anything good to say about it. Also I got stuck in the bathroom stall, as the door got jammed. Supposedly, that happens here often, so take note of that.
… moreJanessa Tiburcio
The manager gives off serious bouncer vibes—he walks around with no smile, making it feel more like a nightclub than a restaurant. Our server was really nice, but they disappeared on us, so we had to ask someone else for help. The food was decent, and the portions were huge—definitely enough to share. But if there are just two of you, I’d skip the beet salad; it’s way too much for one or two people.
… moreAndrea Hilderbrand
Kind staff, great food, and an easygoing atmosphere that’s perfect for hanging out with friends.
… moreNaomi B Styles
This was amazing!! A 10 out of 10. The food, drinks and ambiance was deliciously fantastic!! One of the best Lychee Martinis i wver had. A must visit. Especially on Sunday, Mondays and Tuesdays when the entire menu is 30% off. Our waiter Enzo was wonderful and cute. I can’t wait to come back. See you guys soon.
Naomi & Terry
Black Parakeetz, NYACK
… moreNaomi & Terry
Black Parakeetz, NYACK
James Reinhardt
Can’t really give a review for the food because we never made it in. As for the Customer service, it’s absolutely horrible. The valet would not let us park our own car, so we were told to leave. It’s too bad because of a Nasty valet you’ve lost 2 customers. Would not recommend just for their attitudes alone. Not customer oriented at all. And the way they drive the customers cars, be careful and look for Damage.
… moreShema Riley
Always a great time here. I haven’t had anything that wasnt great. All my friends now come here. Food, service and atmosphere is top. I’ve decided to have my daughter’s sweet 16 here, cant wait.
… moreA P
Very good quality food and great service
Price per person: …
… morePrice per person: …
Wendy’s Kitchen
We were here for lunch, and had a great meal! Lunch special was $33 for a 3 course meal. We had Salmon and Fillet Mignon +$5, they were delicious! There was so much food, we had to take some home. The servers were attentive, it was a wonderful experience!
… moresharon greene
From start to finish, this restaurant was a complete letdown. As soon as we sat down, it was clear the cleanliness was a major issue. All of the glassware and tableware were dirty, and when we asked for a second glass of water, it came with dust and crumbs still inside. Honestly, we should have left right then and there.
Despite the red flags, we decided to continue with our meal. Big mistake. The crabcake was mushy and had pieces of shell in it. We then ordered a tomahawk steak that was cooked to the wrong temperature and loaded with gristle. The onion rings, which sounded promising, were ruined by what appeared to be eggshells in the batter. To top it off, the mac and cheese tasted like it came straight from a Kraft box.
We spent the entire night feeling sick to our stomachs. It’s safe to say we will never be back and would strongly advise others to stay far away. We should have walked out after the dirty glasses, but we gave it a shot and deeply regretted it. Save your money and your health!
… moreDespite the red flags, we decided to continue with our meal. Big mistake. The crabcake was mushy and had pieces of shell in it. We then ordered a tomahawk steak that was cooked to the wrong temperature and loaded with gristle. The onion rings, which sounded promising, were ruined by what appeared to be eggshells in the batter. To top it off, the mac and cheese tasted like it came straight from a Kraft box.
We spent the entire night feeling sick to our stomachs. It’s safe to say we will never be back and would strongly advise others to stay far away. We should have walked out after the dirty glasses, but we gave it a shot and deeply regretted it. Save your money and your health!