Seafood, steak, pastas & Asian specials served in a family-friendly setting with floral touches.
Hours
| Saturday | 4:30–10 PM |
| Sunday | 4:30–9 PM |
| Monday (Labor Day) | Closed |
| Tuesday | 4:30–9 PM |
| Wednesday | 4:30–9 PM |
| Thursday | 4:30–9 PM |
| Friday | 4:30–10 PM |
Address and Contact Information
Address: 47 Miracle Strip Pkwy SE, Fort Walton Beach, FL 32548
Phone: (850) 244-0044
Website: http://www.sealandfwb.com/
Menu
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Sealand Restaurant | Fort Walton Beach FL – Facebook
Sealand Restaurant, Fort Walton Beach, Florida. 2289 likes · 6 talking about this · 6085 were here. Seafood Restaurant.
Dinner – SEALAND
$10.95. BURGUNDY MUSHROOMS (GF). mushrooms slow cooked in burgundy wine sauce. · $19.95. CLAMS & MUSSELS (GF). in marinara or garlic wine sauce. · $19.95. FRIED …
Reviews
Eva Delawalla
I recently had a wonderful dining experience at Sealand Restaurant in Fort Walton Beach during their busy season. To avoid any wait, I highly recommend making a reservation beforehand. The food here is truly fantastic! As a meat lover, I couldn’t get enough of their delicious veal chop, and the clams pasta was an absolute delight for a seafood and noodle lover like me. I wish I could have eaten a second plate—it was that good!
… moreEleashya Bowser
Such a nice quiet, quaint place to have a special dinner. The menu was not over crowded, and everything on it sounded delightful. Very nice fine diningish experience.
… moreSabrina Rutledge
I got an appetizer of bacon wrapped scallops and a side of garlic lemon butter noodles. We also had the crab cakr appetizer, which was ver delicious. They are a little expensive. They do have a dress code.
… moreLeslie McMillin
This is an AMAZING place to have a delicious meal and the atmosphere is very relaxing! We have been here twice in the last month!! We love this place! We are from the Gulf Coast and fresh seafood is a must. This place in no way disappoints. We live here and this is by far our favorite restaurant. It is a dressy place and pricey but it is worth every penny. The hostess and wait staff are so friendly and knowledgeable about the menu. A MUST to visit!
… moreChakischa Hicks
Very friendly waitstaff and the food was delicious! Just wish they gave a complimentary birthday dessert.
… moreAlex n Bonnie Allen
If I could service ten stars, I would! The food was delicious. But the dessert wasn’t as impressive. I was astounded that they were using paper place mats. The restaurant just didn’t feel like a spot where you would drop $300 for dinner. But the food was worth it! The bar was quite nice as well.
… moreAbigale Skalko
Pretentious is the only way to describe this restaurant. Outside, it looks casual, but it is not. Over-priced, and an odd assortment of choices on the menu. Decor, smell and muzak are reminiscent of a funeral home. Would not recommend or go again.
… moreLaura Nelson
This place was beautiful and quiet. We enjoyed our meal very much. My husband had the fried grouper, and I had the prime rib. We shared with each other. Everything tasted so good. We got to talk to the owner. She is a sweet lady. We will be returning. Reservations are recommended, although we didn’t have any this night.
… moreAdam maleski
Started off they were busy and we didn’t get drinks for almost 30 min. After that everything was outstanding! Waiter was very nice and had a great knowledge of the menu and local seafood. Fried crab claws and bacon wrapped scallops were great. I got the tuna special and my wife got the filet special and both were perfectly cooked. Ended with the strawberry cake and was not disappointed. I will definitely be coming back.
… moreTom Lokesak
Way over priced for what you receive. I had grilled Cesar salad and my husband had pork chops. My salad looked like a side dish from Wendy’s $22. Waiter brought bread… 4 tiny slices.. asked for more; received 4 additional pieces and was charged $5 I believe this restaurant stays in business because of tourists who don’t know better. If you are considering dining here .. trust me and move on. Our final bill was $81 after a glass of wine and bottle of beer. Earlier in the day for lunch we ate at Joes Crab Shack. I had stuffed flounder my husband had Cajun boil (great food) all for the same amount of money. If you do decide to eat here.. good luck. You’ll need it.
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