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Scramblers is the best brunch in Hilliard, Ohio! With hearty portions, a modern cafe atmosphere, and a menu full of crowd-pleasers like avocado toast, omelettes, and chicken and waffles, there’s something for everyone, even the picky eaters. Whether you’re grabbing breakfast with family, meeting coworkers for lunch, or catching up with friends over brunch and mimosas, Scramblers is your go-to spot. We also offer gluten-friendly breakfast and lunch options to accommodate dietary needs. Prefer to stay in? We offer delivery and catering, too. When you’re searching for brunch near you or top local breakfast places, Scramblers delivers every time. Open 7 days a week with all-day breakfast and lunch in Hilliard, OH.
Local chain serving casual breakfast-&-lunch fare, from French toast to burgers.
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Reviews
Fred Wolfe
If you ever find yourself in Hilliard, Ohio, and you don’t go to Scramblers, I honestly don’t know what to tell you. Poor life choices, probably. My son and I were in town on a roofing job, and somehow this place became our unofficial headquarters every single morning. Not because we’re boring or stuck in a routine, but because Scramblers has a menu so big it needs its own zip code, and everything on it is legitimately good.
My son kept going back to their shrimp and grits, which is saying something, because that boy can be suspicious of grits made outside the South. But these? Creamy, smooth, not gravelly, and seasoned like somebody back there actually cares about their job. I cycled through half the menu like a man doing culinary reconnaissance. My favorite was The Goat, a bowl loaded with Korean barbecue sausage, potatoes, onions, tomatoes, eggs, and goat cheese. It sounds chaotic, but somehow it just… works. Like the food equivalent of a jazz solo.
But let me be crystal clear. The star. The showstopper. The Beyoncé of breakfast.
Firecracker Bacon.
They bring it out on a wooden slab like they’re presenting ancient treasure they unearthed behind the Waffle House. It’s thick enough to be considered a building material, cooked to that perfect point between floppy and shatter-your-teeth crispy. Then it’s glazed with something sweet, sprinkled with Cajun seasoning, and suddenly you’re questioning your entire relationship with bacon. We kept ordering it “for the table” which is code for: cut it up and throw it on top of everything we ordered because life is short and cholesterol is imaginary until your doctor yells at you.
The service? Excellent. They have a small army of servers who move like they’re in a coordinated breakfast ballet. Nobody disappears. Drinks stay full. Plates show up fast. Everyone’s friendly enough that you almost forget you’re in a city where people use turn signals ironically.
Now… we do have to talk about their obsession with “hand-cracked eggs.” It’s on their shirts, their signs, the menu – everywhere. I’ve never seen a restaurant so proud of… using their hands. I assume the alternative is cracking eggs with a shoehorn or a leaf blower. I don’t know. Does it make the eggs taste different? Not even a little. But Scramblers is committed, and I respect the hustle. It’s like when a martini drinker insists theirs be shaken not stirred or when Arby’s reminds us they slice their roast beef fresh. Sure, buddy. If it makes you feel better.
Bottom line: If you want variety, flavor, and the kind of bacon experience that will follow you into your dreams, Scramblers is the place. We kept coming back because they gave us no reason to go anywhere else.
Highly recommend. And definitely get the Firecracker Bacon. Twice.
… moreMy son kept going back to their shrimp and grits, which is saying something, because that boy can be suspicious of grits made outside the South. But these? Creamy, smooth, not gravelly, and seasoned like somebody back there actually cares about their job. I cycled through half the menu like a man doing culinary reconnaissance. My favorite was The Goat, a bowl loaded with Korean barbecue sausage, potatoes, onions, tomatoes, eggs, and goat cheese. It sounds chaotic, but somehow it just… works. Like the food equivalent of a jazz solo.
But let me be crystal clear. The star. The showstopper. The Beyoncé of breakfast.
Firecracker Bacon.
They bring it out on a wooden slab like they’re presenting ancient treasure they unearthed behind the Waffle House. It’s thick enough to be considered a building material, cooked to that perfect point between floppy and shatter-your-teeth crispy. Then it’s glazed with something sweet, sprinkled with Cajun seasoning, and suddenly you’re questioning your entire relationship with bacon. We kept ordering it “for the table” which is code for: cut it up and throw it on top of everything we ordered because life is short and cholesterol is imaginary until your doctor yells at you.
The service? Excellent. They have a small army of servers who move like they’re in a coordinated breakfast ballet. Nobody disappears. Drinks stay full. Plates show up fast. Everyone’s friendly enough that you almost forget you’re in a city where people use turn signals ironically.
Now… we do have to talk about their obsession with “hand-cracked eggs.” It’s on their shirts, their signs, the menu – everywhere. I’ve never seen a restaurant so proud of… using their hands. I assume the alternative is cracking eggs with a shoehorn or a leaf blower. I don’t know. Does it make the eggs taste different? Not even a little. But Scramblers is committed, and I respect the hustle. It’s like when a martini drinker insists theirs be shaken not stirred or when Arby’s reminds us they slice their roast beef fresh. Sure, buddy. If it makes you feel better.
Bottom line: If you want variety, flavor, and the kind of bacon experience that will follow you into your dreams, Scramblers is the place. We kept coming back because they gave us no reason to go anywhere else.
Highly recommend. And definitely get the Firecracker Bacon. Twice.
Charley Wolfe
They give you too much, need a carry out to finish it. Great place , clean, friendly, family atmosphere food is YUMMY!
… moreBrent Almeida
Nothing tasted bad. Everything tasted good. Food came out cold. Potatos could have been cooked a bit more. Silverware and glasses were dirty. I asked to use plastic cup and silverware.
… moreRuben Martinez
I’ve been coming here for years and have always had great service and delicious food, but today was unfortunately a very disappointing experience. I understand weekends can get busy, and that’s never been an issue for me. We were seated right away, which was great, but our server’s attitude was noticeably off from the start — she seemed dry and uninterested, like she wasn’t in the best mood.
When we ordered, I asked for two coffees, but she only brought one. When we politely mentioned it, she replied, “I heard you,” which came off as unnecessarily rude. After that, she said she’d give us a few minutes to look at the menu, but we waited around 10 minutes before she returned to take our order, even though her section wasn’t particularly busy.
When I placed my order, I clearly asked to switch my pancakes for the pumpkin stuffed French toast, not the regular kind. When the food arrived, it was the regular French toast. Another server brought it out and was kind enough to apologize and take it back, but when our server returned, she blamed me, saying I should’ve told her I wanted the pumpkin one — even though I was very clear about that from the start.
What made things worse was noticing how differently she treated another table seated nearby. Her tone, attitude, and overall energy completely changed — she was friendly, smiling, and engaging with them, while with us she was cold, short, and dismissive. That really stood out and made the experience feel even more unpleasant.
After that, she didn’t check on us again for the rest of our meal. Our coffee pot was empty, and we had to ask another server for creamers, who was thankfully very kind.
Overall, this visit was really disappointing. The food was still great, but the service completely missed the mark. I hope management addresses this because I truly do love coming here — today’s experience just didn’t reflect the usual standards.
… moreWhen we ordered, I asked for two coffees, but she only brought one. When we politely mentioned it, she replied, “I heard you,” which came off as unnecessarily rude. After that, she said she’d give us a few minutes to look at the menu, but we waited around 10 minutes before she returned to take our order, even though her section wasn’t particularly busy.
When I placed my order, I clearly asked to switch my pancakes for the pumpkin stuffed French toast, not the regular kind. When the food arrived, it was the regular French toast. Another server brought it out and was kind enough to apologize and take it back, but when our server returned, she blamed me, saying I should’ve told her I wanted the pumpkin one — even though I was very clear about that from the start.
What made things worse was noticing how differently she treated another table seated nearby. Her tone, attitude, and overall energy completely changed — she was friendly, smiling, and engaging with them, while with us she was cold, short, and dismissive. That really stood out and made the experience feel even more unpleasant.
After that, she didn’t check on us again for the rest of our meal. Our coffee pot was empty, and we had to ask another server for creamers, who was thankfully very kind.
Overall, this visit was really disappointing. The food was still great, but the service completely missed the mark. I hope management addresses this because I truly do love coming here — today’s experience just didn’t reflect the usual standards.
Rob Lancia
We all three ordered omelettes and all were excellent! The grits were just ok, the hash browns and home fries very good, and the blueberry-lemon pancake as a dessert of sorts was really yummy! I knocked a star off for the grits, for the $3.99 hot tea that’s just a $0.25/each store bought variety, and for the server’s complete overuse of “we” and “us” every single time she came by the table. (I mean, I get it, trying to make the table feel welcome, but it can be overdone and become disingenuous.)
… moreHayley S.
Seemed low staffed when I first had lunch with my daughter & father in law. Waited a while to be seated as well as it took time for us to order and actually be served. Regardless the food was great from the French toast, to the omelet and fresh fruit. Seemed like the supervisor or manager was our server. He interacted with my daughter and would pick up every crayon she would drop. He was nice and was staying busy.
… moreLisalaughs Liston
First time eating here.We ordered coffee and a diet. The coffee cup had lipstick on it, as I am typing this an adjacent table just had the same issue. I requested a taste sample of the hollandaise sauce to which we told “we dont do that”. Ok not happy about that. Chose biscuits and gravy, which wasnt bad. Wife Chose the Eye Opener, it arrived missing the second ingredient of portobello mushrooms. The other ingredients were cold by the time it took to bring a side of mushrooms. When expressing our concerns Haley apologized and was kind but was not backed up by her unseen manager over solving the situation. We just watched the other table receive the wrong meal and saw 2 employees roll their eyes at the customers. Wow what a terrible place. Be warned
… moreBrian Henson
Honestly worst breakfast place ive been to. Too many servers for you to just be ignored. Never stopped to ask if we needed anything. Had to wave down a random waitress to get my bill after 30 min of waiting. Just left my food after paying because I wasn’t gonna wait another hour for to-go boxes. Seriously what is wrong with THIS LOCATION SPECIFICALLY!!!! Way better service at polaris location
… moreBrent Saunders
Very disappointing experience. Before we got inside I said we should leave because there was trash all over the floor in front of thr door. Every employee stepped over trash before starting their shift and I should have left right away. However, I gave them the benefit of the doubt and we went inside.
Not a single person working in the restaurant smiled. They were rude from the very beginning. The waitress was slow, mumbled to the point you couldn’t understand her and seemed more concerned with getting her phone before seating us in a 90% empty store.
The waitress never said hello or smiled. Showed up for the food order and never came back. I had to grab a random waiter to ask to speak the manager.
I ordered the eggs Benedict and it was flavorless and the eggs were cooked terribly.
Also, ordered was a yogurt parfait and chocolate chip Pancakes. They were both considered fine, but nothing special.
The atmosphere of the place is like a morgue. Oddly quiet and all the employees are walking around with a scowl.
I gave it a 2 star only because the manager comped the whole meal even though I told him he didn’t need to comp anything multiple times. I appreciate that he was so insistent on covering it due to the multiple issues.
… moreNot a single person working in the restaurant smiled. They were rude from the very beginning. The waitress was slow, mumbled to the point you couldn’t understand her and seemed more concerned with getting her phone before seating us in a 90% empty store.
The waitress never said hello or smiled. Showed up for the food order and never came back. I had to grab a random waiter to ask to speak the manager.
I ordered the eggs Benedict and it was flavorless and the eggs were cooked terribly.
Also, ordered was a yogurt parfait and chocolate chip Pancakes. They were both considered fine, but nothing special.
The atmosphere of the place is like a morgue. Oddly quiet and all the employees are walking around with a scowl.
I gave it a 2 star only because the manager comped the whole meal even though I told him he didn’t need to comp anything multiple times. I appreciate that he was so insistent on covering it due to the multiple issues.
Jay Fresh Beatz
Scramblers Breakfast is a breakfast haven that never disappoints. With a wide array of options ranging from classic favorites to unique creations, there’s something for every palate. Whether you’re craving fluffy pancakes, savory omelets, or hearty skillets, Scramblers delivers consistently delicious dishes made with quality ingredients. The cozy atmosphere and friendly service make it the perfect spot to start your day. Don’t miss out on their signature scrambles—they’re truly eggs-traordinary!
… more