ScareCrow Pizza

  4.8 – 96 reviews   • Pizza restaurant

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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ScareCrow Pizza 54891

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ScareCrow Pizza | Washburn WI – Facebook

ScareCrow Pizza, Washburn. 1290 likes. Pizza so good it’s scary. Open for Dine In HOURS- 4:00pm-9:00pm OPEN- THURSDAY, FRIDAY, SATURDAY, SUNDAY, &…

ScareCrow Pizza: Home

Also available for Dine In. ScareCrow Pizza 905 W Bayfield St Washburn, Wisconsin 54891 (715) 812-1006 · [email protected] · Get directions. Monday. 4:00 …

Washburn pizza parlor closes | Local – apg-wi.com

Paul von Stoetzel started ScareCrow Pizza with then business partner Kevin Stifter two years ago with the goal of serving their take on an …

Reviews

Ollie W
If you’re ever in, or even near Washburn, you absolutely HAVE to stop here for pizza. I’m so glad that I did, because it is legitimately The Best Pizza I have ever had in my life – and as a chronically exhausted 30something, I had had a lot of pizza. The crust is made in house to perfection (what I had was a Jalapeno Popper Pizza on sourdough, highly recommend). I’m not exaggerating when I say I could eat the crust bare and still enjoy myself, I’ve never had anything like it. And just look at that cheese pull.
The atmosphere is very comfortable and enjoyable as well, there is a lot to look at – including a variety of books for your reading pleasure at the bar, and a couch to sit on and play games.
If you’re considering checking out this absolute gem, I implore you to treat yourself and attend – you’re going to love it.
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Captain Bob Hartzell
Very good pizza. Home made dough and sauce. Fresh ingredients.

I thought about giving it 4 stars cause even with only 3 tables pizza did take over half an hour. (There was some sort of emergency issue apologies were offered on arrival) anyways I was not in a rush. The proprietor was very sociable and worked hard to make sure everyone was happy.

What carried the perfect stars was good pizza. The overall restaurant still feel like it needs to find some identity. The menu could use a salad and the guy was very positive that they were going to work all that in.

Washburn needs a good pizza place and this place wants to be that quality fresh pizza place. I will be back.
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SK Turner
Thoroughly enjoyed the pizza and it was a pleasure meeting the owner. He genuinely made us feel welcome in his place! Encourage all to stop in for great food and fun!
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CM K
Okay. Our new favorite pizza place. Great, corn-free, gluten-free pizza crust; and the wheat pizza crust and calzones are sourdough. The sauce and crust have very little sugar (a lot of places actually have sweet sauce that cause issues for people with chronic pain) and they even offer artesian well water (instead of tap). ALL 5 of the staff we have met have been absolutely amazing. Really kind. They happily spent minutes on the phone with me before our first order, checking ingredients for us on a busy day. Highly recommend.
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MEL
Super good pizza! Beer, many good craft beers and the wine was good and reasonably priced. Good service. Unique sour dough crust, home made marinara sauce.
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Sara Mark
I love Paul and his team! They made my wife and I feel like family since day one. We are both vegan and my wife and gluten free- I cannot believe we have a pizza option here! Let alone a delicious one! I am shocked to see the negative comments about timing and small mistakes- they are such a hard working and genuine team, the atmosphere is safe and fabulous, and the food is delicious- I come for that, not for quick pizza!
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Thomas Whiting
Excellent, excellent, excellent pizza!
4.2 star rating for the pizza.
1.8 star rating for the dining experience.
With no music and an almost empty dining area (6 o’clock on a Monday) the eating experience severely lacked any kind of a “vibe”. There were a fair number of folks that picked up pizzas which is what I will do the next time I order pizza from here!

Again, GREAT pizza with a crust that is to die for and a delicious sauce!
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Aaron Haug
This fresh sour dough crust pizza really HIT the spot, so much I’d consider it an assault on my stomach.. but like in a totally good delicious way.
This place rocks a simple menu with big taste. No need for fancy tech pizza here, this place gets it!
Will be back to test out that cheesy bread for sure, keep up the good pizza work!
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Bryan Bailey
First time there tonight and we were pleasantly impressed! The staff were very friendly and engaging, the atmosphere relaxing, the food outstanding! Homemade sauce, breads and pizza crusts, great fresh toppings, even a surprise pasty which will (hopefully) soon be on the menu. We will definitely be back!
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Anna Dilliard
Absolutely amazing! We are visiting bayfield and couldn’t find a place that was open past 7 on a Monday, and remembered seeing this place on our drive in. I got the margherita (garlic butter and basil pesto sauce with tomato and cheese) on gluten free crust. Best gluten free pizza I’ve ever had. Delicious with a cider, and loved the decor and the games throughout. Our server made us feel super welcome, loved chatting with him. Probably gonna stop for some half-baked to bring home in a couple days!
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