Hours
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–10 PM |
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
Address and Contact Information
Address: 46-01 Kissena Blvd, Flushing, NY 11355
Phone: (718) 888-1868
Menu Photos
Order and Reservations
Reservations: satayflushing.com
Order: Order online
Photo Gallery
Related Web Results
Satay Malaysian Cuisine 46-01 Kissena Boulevard – Order Online
Satay Malaysian Cuisine. 46-01 Kissena Blvd, Flushing, NY 11355, USA. Online ordering hours: 11:00 AM – 9:40 PM. 14 min. ready for pickup. Delivery
Satay House – Flushing, NY Restaurant | Menu + Delivery | Seamless
Spicy and Curry Entrees · Beef Rendang ️ · $23.95 · Curry Chicken with Potato ️ · $19.95 · Ayam Rendang ️ · $19.95 · Lamb Rendang ️ · $26.95. Curry Mixed …
Satay Malaysian Cuisine, 4601 Kissena Blvd, Flushing, NY 11355, US
Satay Malaysian Cuisine is a vibrant eatery located in Flushing, NY, offering a delightful array of authentic Malaysian dishes.
Reviews
Poornima Prabhu
Fastest food service I have ever encountered. We got the food with in few minutes of ordering. Food was delicious and we will definitely go there. If you want authentic Malaysian food, this is the place to go. Staff was friendly. We got a roti canai, Malaysian seafood fried rice, a noodle dish and kang kung. We also got a nasi lemak to go. The only thing I would change is the chicken they put for nasi lemak. I wish they give the chicken curry they give for roti canai.
… moreReshma Sarkar
I rarely leave negative reviews, but this was genuinely one of the worst delivery meals I’ve had in a long time. The food was completely flavorless, it tasted like plain noodles mixed with soy sauce and tossed out of the door.
If you can’t maintain quality, you shouldn’t be offering delivery at all.
… moreIf you can’t maintain quality, you shouldn’t be offering delivery at all.
Ludy Anne
I highly recommend this restaurant. The food was authentic and awesome! The service was fast and friendly. I will be coming back soon
… moreN CHOU
I had a fantastic meal here!
The Hainanese chicken was incredibly tender and juicy — cooked perfectly and full of flavor.
The beef satay had an amazing charred aroma that really brought out the richness of the meat.
I also loved the kueh teow thong; it was simple but so heartwarming, with a clean and naturally sweet broth.
Overall, everything tasted fresh, authentic, and full of care.
Would definitely come back again!
… moreThe Hainanese chicken was incredibly tender and juicy — cooked perfectly and full of flavor.
The beef satay had an amazing charred aroma that really brought out the richness of the meat.
I also loved the kueh teow thong; it was simple but so heartwarming, with a clean and naturally sweet broth.
Overall, everything tasted fresh, authentic, and full of care.
Would definitely come back again!
Hal Ginny
I originally wanted to give this place a high rating because my first visit was impressive. However, the second and third times left me slightly disappointed each time. Especially during my last visit, I ordered their chicken, and the meat wasn’t tender, smooth, or juicy anymore—it just didn’t compare to the amazing experience I had the first time. My friend and I shared a plate of chicken, and it honestly made us feel pretty sad. I think we won’t be coming back to this restaurant anytime soon because their quality seems so inconsistent.
… moreC N
I stumbled upon Satay one evening which means I did zero research and literally walked in off the streets. The staff was friendly and quickly seated us. Decor was not impressive and the ambiance was that of a humble Asian restaurant. The menu offered a “Vegetables” section, but vegetarians beware! Several of the items contained seafood or meat, such as “String Beans with Minced Pork.” We ordered roti canai and tofu satay as appetizers and then Buddhist Delight and Salted Fish with Chinese Broccoli as entrees. Everything came out fresh and hot and as soon as it was ready. The roti was light green with golden brown toasted areas which was the first time I had ever seen it in those colors. It was beautiful to look at and even better to eat the thin, light, crunchy bread dipped in the curry accompaniment. The tofu satay was made of 4 good-sized tofu wedges generously stuffed with bean sprouts and crushed peanuts that you could drizzle with sweet peanut sauce. The entrees were not too salty and all the ingredients looked bright and fresh. We were offered a dessert which was a bowl of barley and bean curd skin in a sweet, but not excessively sweet cream which I enjoyed because I have a bit of a sweet tooth. Overall, great casual place with good food and even better service. (Granted, we were 1 of four occupied tables in a restaurant that has about 12+ tables available.)
… moreEdna L
This review is for the food, not really their restaurant service or ambiance as I had a takeout order.
I had a craving for Malaysian food and I don’t really have that around me. But of course Flushing has a few great spots to choose from! I decided to try Satay and I’m glad I made that choice!
I ordered half a Hainanese Chicken with a large Hainanese rice and three noodle soups: Clay Pot Pearl Noodle Soup, Fish Ball Flat Noodle Soup, and Curry Mee with Yong Tofu.
I’ve had all of these dishes many times before in my favorite Malaysian Restaurants before and that’s what I have to compare to. Everything was pretty decent. Of everything I got from here, I’d say the Clay Pot Pearl Noodles were by far my favorite and was most accurate to what I was craving. The chewiness of the noodles and the flavors were perfect.
Second fave had to be the fish ball flat noodle (ho fun) soup. It’s hard to find good fish balls nowadays since the brand I like got discontinued and you can no longer order them. But these fishballs had a good bounce back to them and a good bite to them! Loved that!
… moreI had a craving for Malaysian food and I don’t really have that around me. But of course Flushing has a few great spots to choose from! I decided to try Satay and I’m glad I made that choice!
I ordered half a Hainanese Chicken with a large Hainanese rice and three noodle soups: Clay Pot Pearl Noodle Soup, Fish Ball Flat Noodle Soup, and Curry Mee with Yong Tofu.
I’ve had all of these dishes many times before in my favorite Malaysian Restaurants before and that’s what I have to compare to. Everything was pretty decent. Of everything I got from here, I’d say the Clay Pot Pearl Noodles were by far my favorite and was most accurate to what I was craving. The chewiness of the noodles and the flavors were perfect.
Second fave had to be the fish ball flat noodle (ho fun) soup. It’s hard to find good fish balls nowadays since the brand I like got discontinued and you can no longer order them. But these fishballs had a good bounce back to them and a good bite to them! Loved that!
Dr. J K. Oommen
Food had good flavor. We would recommend the Mee Goreng noodles, Rendang curry, and roti canai. Staff were courteous
… moreLife is a Journey!
We ordered chicken rice, satay beef and fried beef rice noodles. They are all delicious. It cost us $34 including tips.
After a few years, we came to this restaurant again, this time we have for people. The food was delicious as before. We spent $100.
… moreAfter a few years, we came to this restaurant again, this time we have for people. The food was delicious as before. We spent $100.
Maggie Wong
One of our go to spots when we want Malaysian curry. It always hit the spot. Flavors are great, portion is good for the price. People sometimes forget everything is expensive now. I have yet to try their curry breakfast options and I definitely look forward to that.
… more