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Salty’s Seafood & Spirits is a Fond du Lac, Wisconsin favorite and the longest-running restaurant in the community, proudly serving guests for over 45 years. Located on North Park Avenue, Salty’s is known for its classic Wisconsin supper club atmosphere, warm hospitality, and an extensive menu featuring fresh seafood, premium steaks, and handcrafted cocktails.
Our menu includes customer favorites like prime rib, lobster tails, Alaskan snow crab legs, lake perch, walleye, scallops, shrimp, and oysters, along with land-and-sea combinations, homemade soups, and classic pasta dishes. Whether you’re stopping in for a relaxed dinner, a celebratory night out, or a casual drink at the bar, Salty’s delivers timeless flavors and comfortable elegance
Whimsical, nautical-themed hangout with a tropical-style bar churning out seafood dishes & steaks.
✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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lee
I was totally impressed being my first time eating here at Salty’s, I ordered the prime rib with French fries! I also had the French onion soup which was the best I ever had! The prime rib was the best I ever had and was very delicious and seasoned perfectly! I been to so many places driving sometimes 1.5 hours away to try and not as good as saltys. This will be my go to place and closer to home. I am a big prime rib guy. This was far best prime rib hands down. Please keep up the good work. Thanks again saltys.
… moreTina Pearson-Neu
We loved our waitress Crystal, she went above and beyond tonight. Excellent customer service
… moreBrad Witt
I haven’t been here in a while but my mother in law was in town and the double bubble was still on. Lol
We started with a couple appetizers (Steamed Mussels, and Calamari) For the main course I had the 16 oz prime rib, my daughter had crab legs, and mother in law had scallops. We all agreed that our food was excellent and extremely filling. We had bread and side salads too. Price came to 140.00 for everything which wasn’t too bad. Excellent food and service ⭐⭐⭐⭐⭐
… moreDavid Angell
Really enjoy this restaurant. The lobster tail, prawns, and seafood chowder are especially good. Waitstaff are friendly and attentive….especially CRYSTAL if she is working. The booths are small and cozy. One our go-to restaurants.
… moreRomaya Irving
I wish I live near by so that I could go there more often. The food was really really delicious. Our waitress was amazing, friendly & very happy when she saw me enjoying the food. Unfortunately, I forgot to take the pictures of all the dishes that I ordered. Because when the food was served, I immediately ate it. I even ordered the full order of scallop appetizer to take home after I ate the one I ordered at the restaurant. Deep in my mind, I also wanted to order my main course, lobster & prime rib, to go too but I didn’t want my waitress to think that I am crazy.
… moreDaniel Sage
DO NOT EAT HERE. I am not sure of what they have got going on in the back of this restaurant, but they need to hire completely new staff, wait staff forgot we existed and we waited more then an hour for our “food”. And now the worst part, clearly whoever prepared the grouper and my wife’s tuna steak, NEEDS TO STOP COOKING. it was clearly not stored properly, nor cooked properly. If you want to vomit your guts out, eat here
… moreHeather Bell
Steaks were so delicious and tender. Seafood was amazing. Fresh bread and salad was good. French onion soup was very good. Escargot in mushroom caps and plain was so delicious.
Update: amazing food and amazing service! Try the tuna steak! Cajun is not spicy but just delicious! Still our favorite date night out in town! Crab cakes are delicious as well. Service is always very friendly and quick.
… moreJulie Kortendick
Went in on a Friday night. No wait. Seated right away. Food was excellent. Even had leftovers.
… moreBen Frost
Best place for seafood in the area! Prices were good, and the serving size is great. Service is good and even when they are busy they make sure to check to see if you have everything. They are normally busy so plan on a 30 min wait if you get there around 5:30pm on the weekends. Not sure about weekdays. The seafood was fresh and cooked to perfection.
… moreMichelle Portschy
It had been a couple of years since dining here. We are not from town, had another event planned so I suggested Salty’s for a nice dinner vs our normal more casual food stop. I ordered the scampi platter. The scallops were small, over cooked and rubbery, shrimp were over cooked and tough as well. The broiled haddock was delicious and cooked perfect! My twice baked potato was burnt on the top and a little dry. My husband had tenderloin & bacon wrapped cajun shrimp. Shrimp were extremely over cooked and the bacon was burnt to a crisp. He ate one & left the rest. His steak was done perfect as well as his twice baked potato, and the little loaf of warm bread was delicious. I realize seafood is hard to “time” out, but I was greatly disappointed. Not writing them off as we have dined in the past with excellent food, just won’t be back soon. Our server was great! She checked in on us frequently and was very friendly.
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