Saltgrass Steak House

  4.4 – 3 reviews  $$ • Steak house

Saltgrass Steak House is an award-winning steakhouse in Grapevine, TX famous for serving Certified Angus Beef® steaks. Each steak is cooked to perfection with Saltgrass-7 Steak Spice, and topped with garlic butter. All breads, dressings, soups and desserts are made from scratch daily. Great food and legendary hospitality make Saltgrass an enjoyable experience for the whole family.

Informal Texas-themed chain offers a meaty menu & full bar amid cattle kitsch decor.

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery Saltgrass Steak House 76051

Hours

Monday
(Labor Day)
11 AM–9:30 PM
Hours might differ
Tuesday11 AM–9:30 PM
Wednesday11 AM–9:30 PM
Thursday11 AM–9:30 PM
Friday11 AM–10 PM
Saturday11 AM–10 PM
Sunday11 AM–9:30 PM

Address and Contact Information

Address: 102 E State Hwy 114, Grapevine, TX 76051

Phone: (817) 329-1900

Website:

Menu

Order and Reservations

Reservations: opentable.com

saltgrass.com

Photo Gallery

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Saltgrass Steakhouse – Grapevine, Texas

Saltgrass Steakhouse · 102 E. State Hwy. 114 Grapevine, TX 76051 · (817) 329-1900.

Reviews

Chelly Garcia
The food was delicious even though I do not eat meat, the salmon with rice & vegetables was spectacularly tasty! The customer service was incredibly amazing, and the hostess spoke both English & Spanish perfectly and took the order on the spot so when the food arrived it was as we wanted hot, tasty, and with a good size portion to share! We will be back✨
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Kerry Boylan
Husband’s dish was a little salty hence the 4 star. The steak tips with mushroom in Brandy sauce was delish! Server was awesome. Important to note that early dining is until 6pm!
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Mark Bouch
After being seated at 8 pm it took 5 minutes for a server to get to my table. I place my order and received my potato soup. I was halfway done with my soup and my dinner arrived. I got a ribeye that was cooked the way I asked for but it have no seasoning. The Mac and cheese tasted it came out of a box.
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Karina Diaz
Came here to celebrate my parents 50th anniversary, since the start, they were super accomodating and helpful. The day of the dinner, Chandler was my server and he went above and beyond to make sure everyone was taken care of.
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Kayla Zbornak
I had the 12 oz. Ribeye with a baked potato. So good! The manager was coming around and checking on everyone. The server was busy, but still friendly and making sure we were okay. Definitely would eat here again!
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Stephen Teaster
Should have gone to Texas Roadhouse instead. We were there for well over 2 hours waiting on food. My daughter ordered the 9 oz filet medium, but the first one FINALLY came out I could have used it the hammer nails. Aside from the fact that it was cold, it was almost too tough to cut. They then said that they would make it right, but the rest of the table went on with our meal thinking that hers would be right out. WRONG! We finally just asked them to box it up so we could get back to our hotel. I like my meat on the rare side, but when she finally cut into it even I couldn’t handle it.
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Kathy Kasrai
I love Saltgrass but wont be coming back to this location. They tried to sit my mom who is in a scooter at a table where her scooter couldn’t get through initially. Then it took about 45 minutes to get our food which was incorrect but we really didnt feel like complaining. I ordered a medium steak and it was practically well done- both mine and my sisters. The steaks asked to be cooked medium well looked medium rare. It was just a terrible food experience for $250. I am a landrys select club member and this is by far my worst food experience with them. So sad our family night out had to be here!
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Neil McGonigle
Amazing food and quality meat. Certainly you will want to try the fried pickles. Good beer too and good service. I’d recommend this place and would visit again. Easy access and easy parking.
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Aaron Mason
We visited this location on May 13th, the Saturday before Mother’s day. If I could have given them more than 5 stars I certainly would have. The food was great as we have come to expect. What made our experience amazing was our server Meya. She was so friendly and inviting it felt like family. She anticipated our needs and many times, brought what we needed before we knew we needed it. We have been to many different Landry’s restaurants but she has been the only one to actually explain what the rewards program is about. Typically it is the quick question of “are y’all members” but she went above and beyond to explain the details. Meya is the perfect example of what great service is. Thank you Meya for the amazing experience and we look forward to visiting with you again.
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Dee Stafford
It’s hard to rate this visit. We never go to Saltgrass because all past experiences have been less than stellar. You know , the important parts, the steak and the service.
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