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Salt + Stone restaurant serves Modern American fair. With two full service bars, a raw bar and a three season enclosed patio we offer plenty of seating options for large and small parties. Bar is open till 11pm on Friday and Saturday nights. Kitchen closes at 10pm
Address and Contact Information
Address: 463 Assembly Row, Somerville, MA 02145
Phone: (617) 764-1541
Website: http://saltandstoneboston.com/
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Salt + Stone – Assembly Row, Somerville, MA
We are currently closed due to unforeseen circumstances. We are working diligently to reopen as soon as possible and will provide updates here.
Salt + Stone – Assembly Row
Salt + Stone is a culinary oasis created by seasoned restaurateurs and chefs Sean and Sue Olson, who bring over 40 years of expertise to the table.
Salt + Stone (@saltandstoneboston) · Somerville, MA – Instagram
9.7K+ followers · 381 posts · We’re here… you should be too.
Reviews
Jeff Smith
Great afternoon at Salt + Stone. It was our dog’s 10th birthday and it was great to bring him out for lunch. They have a dog menu! He had Salmon & Rice with a pup cup (complimentary) for dessert. They even put a candle on it!
My wife and I had the Homemade Chips, Seasonal Charcuterie Board and a Black and Blue Steak Tip Salad. A+ all the way around and everyone treated us so well. Thank you!
We have been here before and will certainly return.
Oh.. and the drinks are great!
… moreMy wife and I had the Homemade Chips, Seasonal Charcuterie Board and a Black and Blue Steak Tip Salad. A+ all the way around and everyone treated us so well. Thank you!
We have been here before and will certainly return.
Oh.. and the drinks are great!
Arianna Taggart
3-4stars depending on what you order probably.
We got the prosciutto flatbread to split as an appetizer, and although it was delicious and unique menu item… It was poorly put together (slices not cut through, toppings in big chunks, very difficult to eat). My entree (tuna) was really good. I was impressed with the quality and quantity of the tuna. The sauces were good and not too heavy on it. The potatoes and tomato/cucumber salad had good flavor. The salad was also sloppily prepared in that things were not cut evenly at all making it odd to eat. We also tried the clam chowder and enjoyed it. My husband ordered a burger and it was just mid. He ordered it medium and it was well done and just not the greatest quality/flavor meat. Service was a little slow but not bad!
… moreWe got the prosciutto flatbread to split as an appetizer, and although it was delicious and unique menu item… It was poorly put together (slices not cut through, toppings in big chunks, very difficult to eat). My entree (tuna) was really good. I was impressed with the quality and quantity of the tuna. The sauces were good and not too heavy on it. The potatoes and tomato/cucumber salad had good flavor. The salad was also sloppily prepared in that things were not cut evenly at all making it odd to eat. We also tried the clam chowder and enjoyed it. My husband ordered a burger and it was just mid. He ordered it medium and it was well done and just not the greatest quality/flavor meat. Service was a little slow but not bad!
Plated&Rated
I visited Salt + Stone for an early Sunday brunch, and unfortunately the experience was disappointing from start to finish. Even though the restaurant was nearly empty—with more servers on the floor than customers—we still waited far too long for anyone to take our order. The slow and inattentive service set the tone for the meal.
I was hoping that at least the food would make up for the lackluster service, but that wasn’t the case. The dishes were underwhelming and didn’t justify the wait. I even ordered a second beer, which never arrived until after I had already finished my meal—long after it was relevant.
Overall, the visit was a letdown. Between the sluggish service and the mediocre food, Salt + Stone didn’t live up to expectations, especially given the quiet brunch hour. I left feeling disappointed and unlikely to return.
… moreI was hoping that at least the food would make up for the lackluster service, but that wasn’t the case. The dishes were underwhelming and didn’t justify the wait. I even ordered a second beer, which never arrived until after I had already finished my meal—long after it was relevant.
Overall, the visit was a letdown. Between the sluggish service and the mediocre food, Salt + Stone didn’t live up to expectations, especially given the quiet brunch hour. I left feeling disappointed and unlikely to return.
Ashley
we ate here this last Sunday. our server was fantastic. we ordered the baked brie, and were disappointed in the lack of fig. it absolutely needed more. I got the baked cod which was fantastic! my husband got the spicy lobster pasta which was okay. lack of lobster and the broccoli seemed totally out of place. our margaritas were delicious and the atmosphere was great!
… moreParinda K.
Bolognese with warm burrata is the best! Even when I eat the leftovers at night, it is still so good. The crab cake is also delicious, the pineapple salsa is super refreshing and pairs well with the crab cakes. The lobster roll is nice, but the side pickle is even better. The steak tip is tender and umami. It’s a great spot for lunch in Assembly. Definitely recommend!
Ps. I’ve also appreciated how they split the pasta dish into two servings when I mentioned it was for sharing. I just expected a serving spoon. It really made my life easier. How generous and thoughtful of them!
… morePs. I’ve also appreciated how they split the pasta dish into two servings when I mentioned it was for sharing. I just expected a serving spoon. It really made my life easier. How generous and thoughtful of them!
Maggie Njenga
I really loved the restaurant the food was excellent, and the drinks were great. I would easily give it five out of five. However, our experience was cut short by the service we received on Saturday. Our waitress rushed us throughout the meal, making us feel as though she wanted us to leave as quickly as possible. It was frustrating and came across as unprofessional. Aside from that, everything else was wonderful.
… moreMagda Beltran
I had an outstanding experience at Salt & Stone in Assembly Row, and I have to give a special shout-out to Brenda, our waitress, who truly made the night exceptional.
From the moment we sat down, Brenda was warm, attentive, and incredibly knowledgeable about the menu. She guided us through the best dishes, made spot-on recommendations, and somehow anticipated everything we needed without ever interrupting the flow of our conversation.
Her timing was perfect, her service was smooth and friendly, and she made us feel genuinely taken care of. You can tell she takes pride in what she does — it elevated the whole dining experience.
The food was delicious as always, but Brenda is what made this visit unforgettable. If you go to Salt & Stone, ask for Brenda, she’s truly the best!
… moreFrom the moment we sat down, Brenda was warm, attentive, and incredibly knowledgeable about the menu. She guided us through the best dishes, made spot-on recommendations, and somehow anticipated everything we needed without ever interrupting the flow of our conversation.
Her timing was perfect, her service was smooth and friendly, and she made us feel genuinely taken care of. You can tell she takes pride in what she does — it elevated the whole dining experience.
The food was delicious as always, but Brenda is what made this visit unforgettable. If you go to Salt & Stone, ask for Brenda, she’s truly the best!
Jenee’ Jordan
This trip to Boston I couldn’t get enough of the oysters and lobster rolls. Every place had a different style lobster roll and each one just as delicious as the last. Promise you can’t go wrong with it. Their chips, fries and pesto aoli were also good additions! We tried all the oysters they had available as well. Small, briny, refreshing, delicious. we each had a different drink and did love them all. The only downside was that we must’ve come at a weird time of season because they were out of a few different drinks so we all had to get a different drink than initially anticipated. Still good though.
… moreSteven Vaccaro
Great food and great service. Flat bread was a great size and tasted delicious. Our server was Brenda on January 9th. She was attentive enough to get everything to us in a timely manor but not overly a bother. We will definitely be back with our Shepherd to eat off of the doggie menu. She was explaining to us, thats served in the summer months. We will be back.
… moreMike Baillargeon
As usual, the food and service was tremendous! Great eclectic menu and our table reflected that. Four people with four different orders. Great French onion soup means lots of onions and little broth and this delivered! Pro tip: make reservations as it is always packed. The one drawback is it is a loud restaurant which is great for friends but not for a quiet dinner.
… more