

Hours
| Friday | 11 AM–2:30 PM, 5:30–10 PM |
| Saturday | 11 AM–2:30 PM, 5:30–10 PM |
| Sunday | 11 AM–2:30 PM, 5:30–10 PM |
| Monday | Closed |
| Tuesday | 11 AM–2:30 PM, 5:30–10 PM |
| Wednesday | 11 AM–2:30 PM, 5:30–10 PM |
| Thursday | 11 AM–2:30 PM, 5:30–10 PM |
Address and Contact Information
Address: 55 River Oaks Pl Suite 50, San Jose, CA 95134
Phone: (408) 649-6143
Website: https://b3boyzdhaba.com/
Menu Photos
Order and Reservations
Order: Order online
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Reviews
Next was chicken and mutton biriyani, shrimp masala and chicken 65. Both the biriyanis were good. Shrimp was amazing. Chicken 65 was very good.
Final course was white rice, fish curry, poriyal and rassam. These were all quite good. Only thing I would change is that the fish curry was a bit too watery.
Service was very good. The waiter made sure I had seconds whenever I needed it.
Do you know for this price your salad it is supposed to contain Only FRESH items , nuts , fruits , nutrients . You dont just THROW in some stale leaves in a box and call it salad . I also found a BUG in the salad . Give me my money back . I am going to place complaint with the City who ever has given you permission to run this business
I am still giving you 4 ⭐️ because Dal was okay and I got something to eat. Here are somethings you should consider. I legit was going to A2B but stopped to check out your place and honestly I ordered more food while I was eating at your restaurant from A2B because of these:
1. Why your buffet is 25$ but you have like 2 options: 1 paneer, 1 daal?
2. Are you using separate oil and cooking pans to cook vegetarian food? I strongly think you dont, because I could smell non-veg in papad. Plus the daal tadka too tasted like that.
3. You have a small space, which is fine but use it wisely. I dont think you can run a buffet to eat inside maybe goof option for delivery or pickup.
4. Your service is nice but dude change your chef or teach them to cook meal at least up to standard of eating. I didnt click pictures but believe me, I have never tasted a burnt paneer tikka ever but this time I had to because your service team plated it and I had no other vegetarian snack option.
5. There was definitely a lack of guidance, maybe you are too new to handle it. But at least get some basics done like: someone should be at counter to check food running out but for everything there was a wait. In buffet, you dont wait because thats all what it is.
6. Find your flavor, i think your chef must have some things which they can make nicely, so just go with that and dont follow norm. Not everyone can cook everything, go with speciality and you will the homerun. Otherwise, this place is definitely not surviving long.
See ya when you work on these changes!
Vegetarian friends ordered paneer wrap and sandwich and were highly impressed by the taste. They reordered the paneer wrap as they liked it so much. Recommend a visit for anyone looking for a diverse menu from biryani, wraps to salads.
Food took some time to come, but it was worth it
They are very open to hear our suggestions. Recommend this place.