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✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
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Hours
| Monday (Labor Day) | 11 AM–10 PM Hours might differ |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
| Sunday | 12–10 PM |
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Reviews
Amy Helwig
For all my years on the planet I’ve always said I’m not eating sushi. Not doing the raw food thing. A few years ago I was schooled on eating cooked vs raw sushi and a fan was born.
… moreKeri Ann
The food is always really good and fresh, but after Covid, it’s easy to tell it took its toll on the restaurant. The inside needs some new booths and please take down the sun,damaged picture-heart located at the entrance. It really looks bad, and if someone has never dined there before, it might turn patrons away,
… moreManny
The food has always been on point. This was my 6th time dining in. I usually eat at the bar, because I am impatient. When I do have to wait for a table, it’s usually rather short. Tonight was packed because of the holiday and multiple parties partaking in some hibachi action. I would recommend this place for sushi and hibachi. There are other options on the menu, such as Korean food and Japanese Cuisine such as Udon, but I have not yet tried it out yet. I got to taste my wife’s Udon, which was pretty good, except I’m not a fond onion soup fan. I’m more of a miso, beef broth, or egg drop type of soup fan. I’m sure I would have appreciated it more if it had less onions, or caramelized onions in the broth.
… moreSandra L. Ferren
We got there before the dinner crowd. Our server was rushing us a little for the drinks. We were new to the restaurant so we wanted to look at the menu. Then it took him about 5 minutes to come back. When we order all but one meal came. We finally got someone’s attention when we were half done to see what was taking so long. He goes and ask about the meal comes back and gives us a lame excuses. About 2 minutes later our server comes back and gets the plate the other guy couldn’t get. Was not a good experience. I would think twice before going again. food was decent.
… moreAmberlynn Dahling
Tucked away, this down to earth, Japanese Steakhouse has perfected their sushi. A local favorite, The Oshkosh Roll, really packs a punch! With just the right amount of sweet, heat, and crunch, it’ll have your tastebuds craving more. And, as you know, an order(or two) of California rolls is a must. So fresh! Finesse at its finest.
… moreCharle Zelhofer
I’m only living for their Fancy Roll, I would die for their sushi. 10/10 please order from them their sushi is amazing it gives me serotonin. I cannot live a day without ordering their Fancy Roll because it has now formulated into an addiction. Live, love, Sakura always and forever. Me and their Fancy Roll until I die.
… moreJon Agner
Great food. We ordered both sushi rolls and a dinner “box”. Excellent, friendly service. The atmosphere inside belied the fact it is located in a strip mall. I’ll be back.
… moreJoy Wills
Very good food and everything was awesome friendly wait staff very laid back and relaxing
… moreAuria Rivera-Garrett
We ordered a hibachi dinner but not at the actual hibachi table. We were seated in a booth, which was perfect because we weren’t looking for the whole hibachi entertainment. I ordered chicken and shrimp with fried rice and noodles on the side. My husband ordered the seafood but added chicken to it. The food did not come out hot. It was warm as if it had been sitting out for a while cooling off waiting to be served. The flavor was delicious. I just wish it was steaming hot but it was still warm enough for me not to complain about it and still enjoy it. The service was great. I ordered a virgin daiquiri and that was delicious. I would definitely consider returning.
… moreDani Marie
They’re pretty good, not much for choice up in these parts. I was just there for dinner – the place looks a bit sad after COVID. We ordred like $60 worth of sushi and a veggie bentobox ($22). The Volcano rolls are so good. Any tempura roll won’t disappoint. It’s pretty expensive for some rolls ($15+) and you don’t get very much and it’s very salty. We ordered the plum wine and they must have a different vendor because it tasted horribly sweet. I had the chicken tempura, chicken udon and yaki soba, all at separate times last year. I ordered carryout and the food; it was cold when I picked it up even though I was ready for the pickup as soon as it notified me. The udon also had a hair in it, but they made it right and credited me like $9 for next time I come in.
… more