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Opened in 2004, Saint Jacques French Cuisine aims to showcase France’s culinary heritage, with its love of exceptional food and fine wines. We are dedicated to using the freshest and highest quality ingredients, which we source locally by working closely with North Carolina farmers. Saint Jacques is currently ranked as one of the Top 100 restaurants in the nation on OpenTable
Unassuming strip-mall location serving elevated, classic French fare suitable for special occasions.
Address and Contact Information
Address: 6112 Falls of Neuse Rd, Raleigh, NC 27609
Phone: (919) 862-2770
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Saint Jacques French Cuisine in Raleigh, NC
Unassuming strip-mall location serving elevated, classic French fare suitable for special occasions. Located in Raleigh, NC.
Saint Jacques French Cuisine | Raleigh NC – Facebook
Saint Jacques French Cuisine, Raleigh, North Carolina. … 6112 Falls of Neuse Rd, Raleigh, NC, United … [email protected].
Saint Jacques French Cuisine, Raleigh, NC – OpenTable
Saint Jacques French Cuisine offers takeout which you can order by calling the restaurant at (919) 862-2770. How is Saint Jacques French Cuisine …
Reviews
Lindsay Mohr
Probably our favorite French place by far in the triangle. No mass produced food here. Every dish is clearly made fresh with care. I’ve never not had a top tier dish here. Everything is always perfectly cooked and gorgeously plated and the service is impeccable.
… moreElizabeth Cass
Wrote a review on open table but forgot about Google! So writing a very late review from April 2022 but had to write this review to tell you if you want good french food and wonderful service go here! My husband said it was the best french onion soup he has ever had! Escargot was delicious and authentic. We were celebrating our wedding anniversary and felt very special- service was incredible! Merci to St Jacques!
… moreAnanya VanSula
Good French restaurant. Quiet. Perfect for date night. We had the scallops and crab cake, escargot, and lamb. We had two red wines: Domaine Paul Buisse and the Cosme, really good.
… moreChef Chrissie Lapidow
Wow. Just WOW!!! From the moment we walked in and was greeted by Maddie’s smile, we knew we were in for a treat! Everything we ordered was exceptional – from the Chef Board and Onion Soup, to our dinners of beef tenderloin and rack of lamb, it was AMAZING. Not the experience we were expecting from a strip mall restaurant, but thoroughly impressed. Fantastic service from Maddie as well. Highly recommend!
… moreRitu Prasad
Would like to preface this review by saying we’ve been longtime fans of Saint Jacques, back to when Lil was here years ago. It’s been our go-to celebration spot for birthdays, graduations, etc. My family recently moved back to the area and we were excited to return. The restaurant now is certainly different from the original Saint Jacques we remember.
… moreLynne
Not impressed with Saint Jacques. Website shows alcohol but all they have is wine (no sweet wine) so wine was nasty (I drank water) We had a great waitress “Alex..(a girl)” Tipped Alex good..she made our evening so much better. Don’t buy “Coquille Saint Jacques” it’s nasty. Lobster bisque was delicious and so was Creme Brulee. I don’t think we will be back.
… moreKris Griffin
I will tread carefully with this review because of the fact that my personal meal was good….a bit salty but overall it was good. I had the beef with butternut squash soup. My wife however got the “rack of lamb” which was 3 ribs, very small, and full of fat. I noticed the gentleman in a suit who originally seated us making his way through the restaurant as we ate and had conversations with patrons asking them “How is everything ” etc. We did not receive that unfortunately. Overall the experience was not what I had hoped for.
… moreLillian Hagermeister
Server started off by asking us about allergies. I am allergic to walnuts, so I really appreciated that. We ordered the cheese plate and it’s covered in walnuts. Everything else was great though.
… moreStephanie Rockwell
Very pleased with this restaurant. It was our first time dining and the staff was very friendly. It has a refined but comfortable atmosphere. The food was delicious, especially the lobster bisque, which was a special they were serving and I could have eaten several bowls, and the creme brulee.
… moreStacy Lee
The chef always personally comes to the table with a special treat, quite impressive on a date. My boyfriend is allergic to nuts & seafood, and is gluten sensitive. They are always AMAZING about his diet restrictions, and very respectful and helpful with recommendations. Can’t recommend this place enough!! Very authentic European homey feel ❤️
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