Pho, spring rolls & banh mi sandwiches round out the menu at this no-frills Vietnamese restaurant.
Hours
| Friday | 11 AM–8:30 PM |
| Saturday | 11 AM–8:30 PM |
| Sunday | 11 AM–8:30 PM |
| Monday | Closed |
| Tuesday | 11 AM–8:30 PM |
| Wednesday | 11 AM–8:30 PM |
| Thursday | 11 AM–8:30 PM |
Menu Photos
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Reviews
While we were the only ones there , they didn’t take initiative to ask if we needed anything , the lady at the cashier complained that I didn’t leave a tip, I’m one to always leave a tip if the service is good, but to be honest from the very beginning they were very hostile, we had spring rolls which were a 2/10 just because they seemed fresh but flavor wise , definitely had better. Pho was a good 7/10 because the broth was good but the toppings smelled old and looked old. My kid has the pho with just noodles and enjoyed it. Please if you would like a tip from your customers , make sure you actually make your customers feel welcome instead of mugging them behind their back and complaining about not leaving a tip. It isn’t an obligation to tip just like you guys aren’t obligated to give good service , that comes from you and your character.
Otherwise the service was attentive and quick. Overall enjoy my dinner with my partner
Would like to visit again to try other foods.
The tricky part is no parking around the place. You need to find a public street parking.
Seeing the place outside, it doesn’t look modern and outstanding but I think it’s a hidden gem for authentic Vietnamese food from Saigon cuisine. I saw them expanding new eating area soon. So, the restaurant will look newer and more space.
Only one thing I wouldn’t be happy is the cleanliness of restroom since it’s used for both women and men.
I had been wanting Vietnamese food a few times now. I went to Pho Element, that place turned out not good at all. So I thought it’s been sooo long since I’ve been back here, I should give it another chance.
I got these to go:
– Bun Rieu (for me)
– Beef and tendon Pho (for the husband)
– and an appetizer, Banh Hoi Tom mia
All 3 dishes were surprisingly delicious! The noodles were separated from the broth and half cooked, which was awesome of them to do. That way, when I got home, I still had time to reboil the broth and they wouldn’t get soggy or stick together. I was able to fully cook the noodles with the reboiled broth. Tasted as if it were brought to me at the restaurant. So good!
The appetizer was also really good. They gave us a full bag of veggies, which was also awesome! Didn’t skimp!
Service, was as expected, mug faces. But that’s usually how it is. That does not bother me. As long as the food is good, I’m good!
Aside from mug faces, the food was ready for me as soon as I got there. Took me about 10 min to arrive. The person that helped me was nice. Before I paid, he said, “let me go check to make sure if your food is ready.” It was.
The person that took my order on the phone, was there as well. She said “thank you for coming.” That was nice.
I’m very happy that they stepped up their game. I’m definitely coming back again!
Thank you, Saigon City Rest for upping your game, cooking delicious food! Please keep it up! You are my only go-to for Vietnamese food when I’m missing home-cooked meals! ❤️