Ruth’s Chris Steak House

  4.4 – 1,111 reviews   • Steak house

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Outpost of upmarket steakhouse chain known for sizzling, butter-topped beef in an elegant setting

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Ruth's Chris Steak House 93720

Hours

Friday4–10:30 PM
Saturday4–10:30 PM
Sunday4–9 PM
Monday4–10 PM
Tuesday4–10 PM
Wednesday4–10 PM
Thursday4–10 PM

Address and Contact Information

Address: 7844 N Blackstone Ave, Fresno, CA 93720

Phone: (559) 490-0358

Website: https://www.ruthschris.com/locations/ca/fresno/fresno/7346?cmpid=br:rc_ag:ie_ch:loc_ca:RCGMB_sn:gmb_gt:fresno-ca-7346_pl:locurl_rd:1048

Menu Photos

Order and Reservations

Reservations: ruthschris.com

ruthschris.com

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Reviews

Ambrose Contreras
Absolutely amazing place! Went there for our anniversary, made a reservation for it and the waiters and staff made it the most memorable one we’ve ever had. For starters we did wait a bit for bit to be seated but once we were seated we were greeted by a wonderfully set table with an arrangement of rose petals that set the mode beautifully so reservations aren’t required but would definitely make the event special. Our waiter Everick was incredible, attentive and very friendly. He helped us feel even more welcomed there and gave us a detailed explanation of menu items which really helped us decide. Ordered the New York strip medium rare and cooked to perfection, food overall was absolutely amazing and would recommend for anyone wanting a special occasion made right.
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C S
Ruth’s Chris in Fresno truly deserves a special shout-out. I’ve visited multiple Ruth’s Chris locations, and the Fresno team consistently delivers an experience that feels a cut above the rest. From the moment you walk in, the service feels warmer, more attentive, and genuinely hospitable; something I haven’t always seen at other locations.

The steaks here are superb every single time: perfectly cooked, full of flavor, and brought out sizzling just the way Ruth’s Chris is known for. The quality feels noticeably higher compared to other cities I’ve dined in, and the consistency alone sets this Fresno location apart. The sides are always fresh and well-seasoned, and the cocktails are crafted with care rather than rushed.

What really impressed me, though, was the attention to detail. The staff checks in at just the right moments, the timing between courses is smooth, and the overall atmosphere is elegant without being pretentious. It’s the kind of place that makes any dinner feel like a special occasion.

If you’ve been to other Ruth’s Chris locations, you’ll notice immediately that the Fresno restaurant goes above and beyond. This is easily one of the best in the chain — superb food, exceptional service, and a dining experience that outshines the rest.
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Kayla Vest
Ruth’s Chris in Fresno provided a truly enjoyable setting for a recent birthday celebration. The atmosphere was upscale and fun, making the special occasion feel properly celebrated.
The drinks and food were fantastic. The quality of the steaks and other dishes lived up to the Ruth’s Chris reputation, and we thoroughly enjoyed everything we ordered.
However, the service had a few minor, yet noticeable, stumbles. Our server misheard a couple of our drink and food orders, which required correction. Additionally, the dishes for our party didn’t arrive at the table all at the same time, leading to a slight feeling of being uncoordinated. The server also went through every section of the menu in detail. While I appreciated the thoroughness and knowledge, this extensive presentation felt like it took a bit too long before we were able to look over the menu ourselves and finalize our decisions.
These small service hiccups, while present, did not ruin our experience. It was also Freezing in the dining room. Bring a shawl or cardigan. The delicious food, great drinks, and celebratory atmosphere ensured we had a wonderful time. Despite the minor issues with timing and order-taking, the overall quality of the dining experience was high, and I would absolutely love to come back for another visit. It’s a great spot for a special occasion.
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chris lu
Just moved to Fresno recently, and happened to celebrate my birthday here. Everyone at Ruth’s Chris were super hospitable and friendly. We arrived with decorations on our table and a menu with a birthday message on top. They even took a photo for us and gave it to us as a gift.
On top of all the service, their onion soup is one of the best I’ve tried thus far, and their steaks were on point too! Super juice and flavorful!!! Thank you to Ruth’s Chris Steak house for an amazing night 🙂 I will definitely visit again!
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Georg Lehmann
First time in this location. The food was great, as always and as expected. The onion soup was to die for. I had a 16 oz Ribeye, which was cooked a perfectly rare. This is not easy to do, when still making the outside crusty and the inside not stone cold, well done. Equally good job on the 6 oz fillet and lobster for my spouse. The rare filet was a masterpiece, and the lobster soft as butter. All the sides were great too: ‘au gratin’ potatoes, creamy spinach and mushrooms. It was very quiet, just 5 tables served, and the atmosphere was a bit eery because of the big room. What was disappointing was the service. The server was clearly not aware of the wine menu, and had to go ask if they had Rose. I would have let that go, but he checked in too many times with always the same “can I grab you anything else”, even after first asking “are you doing ok”. A few of those are great, but 20 times starts to be annoying.
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Amandeep Kaur
Absolutely love this place! Went there multiple times and food and people never disappoint! Best steak in town. Their loaded chicken is good too. Absolutely worth the money and time!!
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Kristi Pipkin
I had to put 2 stars because I couldn’t write with 1 star or less. The service outside of the bar is not worth your money, save your money and go somewhere else. Hannah, at the bar, made great drinks and was wonderful. We were sat for our reservation and we were left completely unapproached for 20 minutes. The manager offered us a better table as compensation for the horrible service. This raised the question as to why we weren’t sat at that table to start with. It’s just not worth your money!
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Robert Lopez
Great Expieriance Here Today..Delicious Steak Sandwitch and Shrimp.loved it People very Nice and Attentive..Robert 198!!
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Oscar Minutti Jr
It was our 1st time coming to this restaurant and my gf and I went to celebrate our 3 year anniversary. Let me tell you that all the staff did an amazing job to make us feel special and welcomed! Especially Richard!! Shout out to Richard because he went above and beyond to provide us with amazing service. From the beginning to the end he was attentive to make sure everything was good from the food to our beverages. A manager helped my gf out to find the perfect wine for the occasion and a hostess even put rose petals out for us. We got ravioli and the stuffed mushrooms for appetizers and they were great. The bread and butter was delicious and they kept them coming! We got the 26oz cowboy ribeye for our entree and they came out perfect, we got them medium and we got what we asked for. For the sides, we got the asparagus, garlic mashed and lobster mac and cheese and everything was delicious! At the end Richard came out to serve us complimentary dessert for the special occasion which was the cherry on top to a great evening! Thank you Richard and the rest of the staff for everything and for making it a memorable anniversary dinner!
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Kimberly Papedis
This was a terrible experience from start to finish. Literally did not even feel like we were in a Ruth’s Chris.

We called at 8:15 to see if they could squeeze us in because it was a Saturday night and everything else in the area was full. The gentleman who answered the phone said no problem. When can you get here and we told him we are walking in the door in five minutes. When we walked through the door to young ladies greeted us and told us there was no room available. We explained that we had just hung up the phone and someone secured a table. We showed them the conversation on my daughter‘s phone to ensure we called the right number. No big deal we ended up sitting in the lounge. That’s fine, same menu.

The three of us sat ourselves at a table. No one brought our menus. There were only two other tables that were occupied in the bar, and the bar was completely empty. After five minutes, my husband got up and went to the bar and retrieve the menus for us. The waitress finally came over and was pleasant and took our order for drinks and appetizer.

Here’s where it all go south. The calamari came out, drenched, literally soaked so much in the chili sauce that the breading was falling off. They were kind enough to split the chopped salad that my husband and I ordered, but it was completely soggy like it was made and chopped in the back hours earlier and sat in the vinaigrette. The biggest joke of all was the $15 baked potato. I’ve attached a photo for your viewing pleasure. This was definitely cooked in the morning and left to dry out all day until it became a shriveled unrecognizable spud.

The steak as always was an amazing cut of meat. Unfortunately, it was already cooked too well done (we ordered medium plus – there was zero pink) when they brought it out the sizzling hot plate and immediately became overdone within minutes. Completely too tough to eat.

My daughter enjoyed the salmon, but we all agreed it was a little too fishy. I know that sounds funny because it is fish, but fresh fish should never have a fishy smell to it that you can smell from across the table. Not salmon.

Overall, the service was fine. It was not over the top, but everyone that served us was pleasant and efficient. When they did forget things, they were quick to correct them.

But, I have to say, The food was just not even close to anything that is your typical Ruth’s Chris amazingness. Could’ve been an off night, but for a Saturday night you would think everything would be on.
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