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✔️ Dine-in ✔️ Takeout ✔️ No delivery
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Hours
| Monday (Labor Day) | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 5–11 PM |
| Friday | 5–11 PM |
| Saturday | 5–11 PM |
| Sunday | Closed |
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Reviews
Charles Labedz
Great smoked meat. Flavorful juicy brisket with delicious sauces that are store made, his smoked chicken wings are supreme smoky flavors. My fingers were not sticky after eating here.
… moreJ C
I lived in North Carolina pulled pork country for years and the pulled pork at rustic rooster was better than anything I’ve ever had. They know how to smoke meat here. Not overly smokey bitter or dry. The Reuben was as good as the pork. Got some of the best beef jerky to go and less expensive than lesser quality you get at the truck stop. Highly recommended!
… moreJ PS
Our food was excellent. The brisket had great flavor. The potato salad was great. I did think the beans could have been a little sweeter, but they were still good. Don’t let the size fool you, this place is worth a stop.
… moreLyric
I was really rooting for this place because Eldon has so few restaurant options and I was hoping for a new local place to call a favorite. This was, sadly, not that place. When I arrived I had to wait for a good while for the proprietor to finish a phone call. I wasn’t even acknowledged or offered an apology for my wait of nearly 10 minutes. (Yes. For real.) When he finally finished the call he finally looked at me and said he had to help someone else do something in the back of the restaurant and that was another several minutes. I finally ordered and watched him get buns out of the package with no gloves on. Then he remembered and put some on. He made our sandwiches with brisket warming in a stream table and sprinkled a good deal oh dry seasoning on them, and spooned our sides into the to-go container. I paid then took the food home.
… moreTerry Dalton
Great experience and great food!
… moreSean Petet
Whether you buy the food they have prepared prepared, or meat to take home for later, the service and quality are excellent. Best Bacon you can buy!
… moreChloe Edwards
Delicious food every nice people will be returning pull pork is amazing and the bbq sauce 10 stars if they had it
… moreTom Randall
The quality of meat here is top notch!! Great service and history with an award winning owner.
… moreShannon Stewart
Wish you would have been open!! New hours posted on door Sat open at 11:00
… moreIan Gash
One of the best BBQ restaurants in Missouri, hands down.
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