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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Friday | 2–7 PM |
| Saturday | 2–7 PM |
| Sunday | 2–7 PM |
| Monday | Closed |
| Tuesday | 2–7 PM |
| Wednesday | 2–7 PM |
| Thursday | 2–7 PM |
Address and Contact Information
Address: 1216 Hillside Blvd, Daly City, CA 94014
Website: https://www.instagram.com/russfamkitchen_?igsh=NTc4MTIwNjQ2YQ%3D%3D&utm_source=qr
Menu Photos
Order and Reservations
Order: Order online
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Russ Fam Kitchen, 1216 Hillside Blvd, Daly City, CA 94014, US
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Reviews
Liann Amagan
Filipino food located within a gas station at the on in Daly City. They have a wide variety of items and especially the popular ilocos empanadas that are pretty hard to find nowadays. Ilocos empanadas are like a deep fried Filipino taco filled with sausage/longanisa, hard boiled egg, cabbage and other things and you pour or dip your empanada with vinegar. Best eaten fresh while it’s nice and crispy and deep fried. They’re about $7 a piece and they close at 7pm. I’d like to try more on their menu in the future.
… moreTroy Coz
I’m so happy I found this place! Their Filipino scramble instantly brought me back to my childhood — the days of after-school merienda, street vendors, and that unmistakable pink, icy sweetness. The flavor is authentic, the texture is perfect, and every sip genuinely feels nostalgic.
The staff is friendly, the presentation is cute, and the portions are generous. If you grew up in the Philippines, this will make you smile. If you’ve never tried scramble before, this is the perfect place to experience it.
Highly, highly recommended! A must-visit spot for anyone craving a taste of home
… moreThe staff is friendly, the presentation is cute, and the portions are generous. If you grew up in the Philippines, this will make you smile. If you’ve never tried scramble before, this is the perfect place to experience it.
Highly, highly recommended! A must-visit spot for anyone craving a taste of home
Rosary Ann Oca
A hole in the wall that’s worth visiting. The scramble is reminiscent of what we have in the Philippines (but quite pricey for $9). I loved the cheese birria (also a bit expensive) as it had a generous amount of cheese and meat. The dipping sauce also complemented the birria very well.
They have a very simple menu and we’ll probably go back once in a while for certain items that can only be found here.
… moreThey have a very simple menu and we’ll probably go back once in a while for certain items that can only be found here.
Amphioxus 14
Not easy to find them as it is attached to the Gas station. Small place to accomodate more than 5 people. I hope they find a bigger place. About the food, their dinakdakan looks like a small serving but very filling and yummy. Isaw gave me a flashback of the philippines. It taste the same as what we have in the philippines. Their fish ball is also good but pricey. And my most fave is their Iskrambol…i loveeee their iskrambol , i remember my childhood eating it and taste exactly like the iskrambol u find in the street of the philippines…yummmy. we are 45 minutes drive from Russ, so I buy 3- 4 iskrambol everytime to save for later.
… moreSyl F
They accidentally gave my food to someone else, so I had to wait 55 minutes for Birria tacos and Empanadas. The Birria tacos wasn’t hot, barely warm.
The Empanadas was full of cooking oil, like it was pulled right out of the oil and into the bag.
… moreThe Empanadas was full of cooking oil, like it was pulled right out of the oil and into the bag.
Lynn Eglan
This spot is such a hidden gem. I didn’t even know it existed until my husband saw it on TikTok. It’s a family-run place where everything’s made fresh when you order—and it’s seriously so good. Totally worth the wait.
They just opened their actual location in late October 2024, but they’ve been doing catering and pop-ups since 2021. Russ and Feonah, the owners, are super chill and so easy to talk to. I felt like I’d known them forever. They were chatting with me while cooking up a bunch of orders—just really down-to-earth people who clearly love what they do.
You can see it in the way they talk about their food, and you can definitely taste it too. Just good vibes all around.
For our first time here we ordered:
1. Cheezy birria tacos – So flavorful and juicy. I didn’t think it needed the consome.
2. Cali Spam Musubi (D.C. Spam Musubi?) – An elevated spam musubi to the 100th power. A cross between. Cali roll and spam musibi. However you want to describe it I couldn’t get enough. First bite you get the imitation crab, spam, unagi sauce.. it’s a flavor explosion in your mouth. Presentation was exquisite for a to-go order.
3. Crispy lumpia – Crunchy on the outside but so moist on the inside. I never would’ve known it had bell peppers in it. It was so flavorful on its own it didn’t really need the sauce.
4. Classic chicken wings – Perfectly cooked and well seasoned. It had a subtle sweetness to it. For this one, I felt like I needed to eat it with rice. Once I did it hit the spot. Maybe it’s the filipino in me but it just balanced it out.
5. Lechon kawali – Cruchy goodness with the thin layer of skin, fat, and meat….then you dip it in the lechon sauce. Smackin I tell you.
6. Dinakdakan – I recently just tried this at a different restaurant. It’s not sisig but it has a mayo base. This had a kick to it as well. Once you start eating it you can’t stop.
They also have a secret menu item *Dubai chocolate covered strawberries
Right now I’m stuffed but can’t wait to come back and try their other items. I highly recommend this place and urge everyone to try. Parking is a little hard, so I recommend to have one person on the car, while another orders. That’s what I did…
… moreThey just opened their actual location in late October 2024, but they’ve been doing catering and pop-ups since 2021. Russ and Feonah, the owners, are super chill and so easy to talk to. I felt like I’d known them forever. They were chatting with me while cooking up a bunch of orders—just really down-to-earth people who clearly love what they do.
You can see it in the way they talk about their food, and you can definitely taste it too. Just good vibes all around.
For our first time here we ordered:
1. Cheezy birria tacos – So flavorful and juicy. I didn’t think it needed the consome.
2. Cali Spam Musubi (D.C. Spam Musubi?) – An elevated spam musubi to the 100th power. A cross between. Cali roll and spam musibi. However you want to describe it I couldn’t get enough. First bite you get the imitation crab, spam, unagi sauce.. it’s a flavor explosion in your mouth. Presentation was exquisite for a to-go order.
3. Crispy lumpia – Crunchy on the outside but so moist on the inside. I never would’ve known it had bell peppers in it. It was so flavorful on its own it didn’t really need the sauce.
4. Classic chicken wings – Perfectly cooked and well seasoned. It had a subtle sweetness to it. For this one, I felt like I needed to eat it with rice. Once I did it hit the spot. Maybe it’s the filipino in me but it just balanced it out.
5. Lechon kawali – Cruchy goodness with the thin layer of skin, fat, and meat….then you dip it in the lechon sauce. Smackin I tell you.
6. Dinakdakan – I recently just tried this at a different restaurant. It’s not sisig but it has a mayo base. This had a kick to it as well. Once you start eating it you can’t stop.
They also have a secret menu item *Dubai chocolate covered strawberries
Right now I’m stuffed but can’t wait to come back and try their other items. I highly recommend this place and urge everyone to try. Parking is a little hard, so I recommend to have one person on the car, while another orders. That’s what I did…
Pacifico
Finally got my empanadas after going there for the 4th time. Ordered 6 empanadas but only received 5. I got 6 foil bags but only 5 empanadas. Honest mistake for the cashier was really nice. I’ll just let it go for now, they might not believe me if I go there and complain. I suggest to be more careful with everyone’s order. I paid $52.20 with tax + 15% tip just to let them know just in case they read their reviews.
… moreJerreth Morgan
It’s a gas station take out that is actually good. I had the pork and it was great only thing I can complain about is the portion size, but I’m a fat boy so it is what it is. Would recommend
… moreMichael Lee DS
The lion king sushi bake and the crispy dinakdakan tasted good. Would have been a 5 star review. The iskrambol drink or whatever had a weird chemical taste. It messed up my stomach. I had to make myself puke to feel better. Maybe some random bad batch. An experienced enough to not get that drink again.
… moreJason Arellano
Glad to see they have a “brick n mortar” location. They are welcoming and the food is fresh and perfect for the price. First we encountered them at a festival in Alameda. We’ll be visiting them again soon and often.
… more