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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Gourmet fare inspired by Southwest, Asian & Mediterranean cuisines served in a boutique lodging.
Hours
| Monday | 4–8:30 PM |
| Tuesday | Closed |
| Wednesday | 4–8:30 PM |
| Thursday | 2:30–8:30 PM |
| Friday | 2:30–9 PM |
| Saturday | 2:30–9 PM |
| Sunday | 2:30–8:30 PM |
Address and Contact Information
Address: 1101 N 3rd St, McCall, ID 83638
Phone: (208) 634-8108
Website: https://rupertsathotelmccall.com/
Menu Photos
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Hours. In-House Dining Monday | 5pm – last reservation at 8:30pm. Tuesday … Location. 1101 N Third Street McCall, ID 83638 (Inside Hotel McCall). Copyright …
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Reviews
Amber & Jason Whittaker
This is our 4th time coming to Ruperts. It was a very special occasion for us this time as it was our honeymoon. The service was amazing and the food was impeccable. We make a point to have dinner there each time we are in McCall and are always impressed. Don’t sleep on the yak momos. They are fire!
… moreJulie K
We decided to have dinner here while spending the weekend in McCall. Cozy atmosphere, great service & the food was delicious. The beet salad was incredible. The ribeye was delicious & the potatoes were addictive.
… moreHannah Potter
Great atmosphere and location, however, my husband and I felt ignored next to a table that received constant attention from the bartender. We sat in the bar area and the bartender was quite busy, but it took well over an hour for us to get our food while the clearly-wealthy table next to us was sat, received multiple cocktails, and closed out. Our food had been sitting in the window for a while and was dry by the time we got it. Overall, despite being dressed nicely, we couldn’t help but think we would have been treated better if we more obviously appeared to have a high income. I know this isn’t necessarily the case, but it’s hard to imagine any other reason for the discrepancy in attention and quality of service.
… moreVeronica Horowitz
My husband and I went all out on this meal. We ordered appetizers, entrées, and dessert.
We were impressed! Everything was delicious
We shared the whipped feta appetizer as well as the cucumber salad. Both of these were complex and delightful.
He had, and very much enjoyed, the elk meatloaf. I, on the other hand, ordered the sea-bass special and it was phenomenal—an unexpectedly complementary combination of curry, fish, and fruit salsa with rice.
Finally, for dessert, my husband ordered the chocolate mousse and loved it — rich, and creamy with a nice crisp, thin, outer layer of chocolate.
I got the strawberry sorbet and it tasted like I was eating a bowl of delightful sweet frozen strawberries.
We were seated near the window with a beautiful view of the lake. Highly recommend and if we’re ever in town again will definitely return!
… moreWe were impressed! Everything was delicious
We shared the whipped feta appetizer as well as the cucumber salad. Both of these were complex and delightful.
He had, and very much enjoyed, the elk meatloaf. I, on the other hand, ordered the sea-bass special and it was phenomenal—an unexpectedly complementary combination of curry, fish, and fruit salsa with rice.
Finally, for dessert, my husband ordered the chocolate mousse and loved it — rich, and creamy with a nice crisp, thin, outer layer of chocolate.
I got the strawberry sorbet and it tasted like I was eating a bowl of delightful sweet frozen strawberries.
We were seated near the window with a beautiful view of the lake. Highly recommend and if we’re ever in town again will definitely return!
Ashley Arrington
Loved Ruperts! We stayed in McCall for the first time in June and celebrated our anniversary there. They actually said happy anniversary several times and gave us a few items “on the house”. We really felt cared for. We sat by the window which has a beautiful view of the lake. The food was all unique and delicious! The Yak dumplings were complex and full of flavor. Elk meatloaf was amazing. The mustard glaze really stands out! I had the salmon with a grilled corn salad- incredible! I haven’t been a salmon lover in the past but this was absolutely the best I have had! Sad we don’t live nearby! Oh and the mocktails and cocktails were worth every penny!
… moreJason Anderson
We were there over the 4th and had reservations for 4. Another situation of with premium prices and a small menu, you would think the food would be on point. Well 2 of the steaks was waaay over salted, a friend’s was not even seasoned, and my wifes fish had 0 seasoning. They even left the muddy stripe on the bottom. Really bad food experience.
… moreStephanie Barbaran
We had a lovely, romantic dinner here for our anniversary. The food was excellent! (Fried brussel sprouts appetizer, local steak and potatoes, trout and risotto veggie medley.) Service was pleasant. View of the lake was beautiful. Nice wine selection. Highly recommend!
The only downside was three tables in the area we were in had birthdays within 45 minutes of each other, and the sparkler-style candles on the birthday cakes left a smoky smell in the dining room for a bit (and the people didn’t know how to have a quiet conversation, but that’s not the restaurant’s fault.).
… moreThe only downside was three tables in the area we were in had birthdays within 45 minutes of each other, and the sparkler-style candles on the birthday cakes left a smoky smell in the dining room for a bit (and the people didn’t know how to have a quiet conversation, but that’s not the restaurant’s fault.).
dylan beeson
We haven’t been to Ruperts in years but tonight left me so delighted that we will be back asap. The interior design is inviting. The service was fantastic and the food preparation and quality were excellent. They use local vendors and highlight the ingredients so well. The best part? When i got the check i was happy with the value rather than being shell-shocked. Well done Ruperts!
… moreSamantha S
Great place to eat! The elk meatloaf was amazing!! The ramen was a little spicy for my taste, but also good. The views were also great! Would definitely recommend! 4 stars on service because it took our server a good 10 minutes to get to us. Other than that it was amazing!
… moreTom Simmons
Wow amazing food. Everything was perfect. We had the brussels, ramen, elk meatloaf, butterscotch creme brulee, and Rick’s Red GSM wine from Idaho. The elk was beyond good and gluten free! John our waiter was super friendly and knowledgeable and a joy to talk with. The butterscotch creme brulee was a salty sweet delight! Hats off to the chef for the inspiring food!
… more