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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Ruby Sunshine brings the unique flavors and hospitality of New Orleans to our all-day brunch and eye-opening cocktails. We use fresh and local ingredients whenever possible, prepare food to order from our scratch kitchen, and give back to the communities we serve.
Address and Contact Information
Address: 12330 Johnston Rd, Charlotte, NC 28277
Phone: (704) 850-5600
Website: https://www.rubybrunch.com/?olonwp=JjBtp_vMLk25gkYh_bnoiQ
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Ruby Slipper & Ruby Sunshine | Brunch Born in New Orleans
Craveable breakfast, brunch & lunch – fluffy biscuits, beignets, Southern classics, boozy cocktails & warm hospitality. Brunch Born in New Orleans.
MENUS – Ruby Slipper & Ruby Sunshine
At Ruby Slipper and Ruby Sunshine, we bring the spirit and soul of New Orleans to the table with every bite. Our menu is packed with Southern brunch …
Ruby Sunshine | Charlotte NC – Facebook
Ruby Sunshine. Brunch born in New Orleans. Serving brunch and eye- opening cocktails 7 days a week. Breakfast & Brunch Restaurant · $$. . Follow …
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Reviews
Natalie Pulley
Laura was our server. She was phenomenal and a pleasure to work with during our visit. We shared our previous experience at the South location and she definitely increase our confidence in returning back. The food at the Johnston Road location far exceeded our expectations (especially the eggs).
The Bananas Foster was better than our previous experience and the Beignets came hot and delicious! Will definitely return to the Johnston road location as our new go to while visiting Charlotte.
… moreThe Bananas Foster was better than our previous experience and the Beignets came hot and delicious! Will definitely return to the Johnston road location as our new go to while visiting Charlotte.
manoj Menon
Server was very cheerful and friendly. We went close to closing time (50 minutes to close). There were not many patrons on a Tuesday afternoon. But service was very slow and the food was just ok.
The omlette was mediocre. The toast was really not up to par. The coffee given in a coffee mug and was the last batch so it became very cold by the time we got our food served and started to eat.
Overall the food quality could improve.
My son liked his chicken sliders.
The French toast dessert item was meh!!
… moreThe omlette was mediocre. The toast was really not up to par. The coffee given in a coffee mug and was the last batch so it became very cold by the time we got our food served and started to eat.
Overall the food quality could improve.
My son liked his chicken sliders.
The French toast dessert item was meh!!
Nadia Tolbert
Andrea is an amazing bartender. She is super sweet and attentive. She recommended some amazing food that was delicious! The margarita, trifecta were amazing. She is the best! Thank you Andrea for making this day even better. I appreciate it!
Week later: I’ve come back again to try something different. I’m becoming kind of a regular now Green Fried Tomatoes are on point and just ordered them again! Andrea is my bartender again and the Tequila Sunshine is amazing! Last time I had the Trifecta and for a person who always turned their nose up to sunny side up eggs, ate every last bit of it. Today I ordered Pumpkin Chai Stuffed French Toast. I don’t even like Pumpkin like that but these are ahhhhhmmmmmazzzing!!! You have a customer for life. Thank you from this Louisiana Lady who is always looking for good food in Charlotte! Y’all are one of these best places!
… moreWeek later: I’ve come back again to try something different. I’m becoming kind of a regular now Green Fried Tomatoes are on point and just ordered them again! Andrea is my bartender again and the Tequila Sunshine is amazing! Last time I had the Trifecta and for a person who always turned their nose up to sunny side up eggs, ate every last bit of it. Today I ordered Pumpkin Chai Stuffed French Toast. I don’t even like Pumpkin like that but these are ahhhhhmmmmmazzzing!!! You have a customer for life. Thank you from this Louisiana Lady who is always looking for good food in Charlotte! Y’all are one of these best places!
Tyeisha D Lewis
Even being busy we were seating quickly everyone was friendly. But mr stacey really stood out he was so respectful and reflected well on this ruby id definitely want him to serve us again
And the food was fresh and crisp and perfectly seasoned
… moreAnd the food was fresh and crisp and perfectly seasoned
Hunt Blatz
20260124: I thought to try Ruby Sunshine in advance of the winter storm about to hit Charlotte, on the recommendation by a friend.
The Service is kind, thought, friendly and collegial. A couple servers worked together.
I ordered Ruby’s signature Benedict Trifecta. While okay, I expected better. Benedicts should have runny yolks. Ruby’s poached the eggs, which is traditional, however, Ruby’s didn’t use a poacher. Poached eggs come out much better in a Poached than by cracking eggs into simmering water. Much of the whites were lost and the yolks were overcooked.
Ruby’s used biscuits instead of English muffins, which was interesting. I still would like some crunchyness — maybe Runt’s might briefing put the biscuits under the broiler before assembly?
Ruby’s used Tasso sauce (Cajun pork gravy) instead of hollandaise — also interesting.
That’s the benedict base.. the Trifecta includes 3 New Orleans style toppings:
Braised pork, creole shrimp, and fried chicken. The pork was quite good. The shrimp, which is easy to screw up by overcooking, was tender.. though my shrimp was luke warm. The shrimp was served on a fried green tomato atop the biscuit, which I liked. The fried chicken breast was tender – not dry. A definite plus.
… moreThe Service is kind, thought, friendly and collegial. A couple servers worked together.
I ordered Ruby’s signature Benedict Trifecta. While okay, I expected better. Benedicts should have runny yolks. Ruby’s poached the eggs, which is traditional, however, Ruby’s didn’t use a poacher. Poached eggs come out much better in a Poached than by cracking eggs into simmering water. Much of the whites were lost and the yolks were overcooked.
Ruby’s used biscuits instead of English muffins, which was interesting. I still would like some crunchyness — maybe Runt’s might briefing put the biscuits under the broiler before assembly?
Ruby’s used Tasso sauce (Cajun pork gravy) instead of hollandaise — also interesting.
That’s the benedict base.. the Trifecta includes 3 New Orleans style toppings:
Braised pork, creole shrimp, and fried chicken. The pork was quite good. The shrimp, which is easy to screw up by overcooking, was tender.. though my shrimp was luke warm. The shrimp was served on a fried green tomato atop the biscuit, which I liked. The fried chicken breast was tender – not dry. A definite plus.
Sydney Huynh
My family and I came here on Sunday and I was able to add myself to a waitlist when we were on the way. We arrived around 11:30 and checked in and were seated right away. We ordered our food and started with the beignets, which were warm and delicious! I ordered the migas which was also good. My husband got the breakfast sandwich, which i really enjoyed. The biscuit was so warm and fluffy and the potatoes that came on the side were nice and crispy. The only thing was that our server was also working behind the bar, so she only took our orders and brought out our drinks (after like 15 mins of waiting) and then we didn’t see her again until we had to grab her attention for the check. Our drinks were never refilled, she never checked in on our table or anything. The coke we ordered tasted absolutely disgusting for some reason and we wanted to let her know but were never able to get her attention. We just asked to take it off our bill instead. Overall, the food was good for brunch, but the service is what was disappointing.
… morehphjr
Our first time here, we stopped after a dentist visit lol. The food was hot when it came out and seasoned well. If you are not into a New Orleans type of cooking with seasoning not your place. Mrs. had the catfish and grits and I had the chicken with french toast.
… moreCrystal Thompson
The experience was a 10 out of 10! The food was great, Stacey (our server) was phenomenal, and parking was adequate. My family and I would definitely come back.
… moreHeather Hawkins
⭐⭐⭐⭐⭐DELICIOUS FOOD! ⭐⭐⭐⭐⭐
We saw other tables receiving great service… Told the server it was our first time eating there and our ❤️Wedding Anniversary❤️. The server in training was more attentive than the one training. Server didn’t offer us any options for our drinks or meal (types of butter/drinks etc…) Heard the options when another table had a different server… Table was sticky from previous guests… Had to ask to get it cleaned up. Luck of the draw with service I suppose…
Food was AMAZING and will be back for that reason. ⚜️⚜️⚜️⚜️⚜️
… moreWe saw other tables receiving great service… Told the server it was our first time eating there and our ❤️Wedding Anniversary❤️. The server in training was more attentive than the one training. Server didn’t offer us any options for our drinks or meal (types of butter/drinks etc…) Heard the options when another table had a different server… Table was sticky from previous guests… Had to ask to get it cleaned up. Luck of the draw with service I suppose…
Food was AMAZING and will be back for that reason. ⚜️⚜️⚜️⚜️⚜️
Angie Hayes
I ordered the shrimp & grits – very disappointed. There were hardly any grits so combined with the tasso gravy the dish was soupy. The manager was attentive to correct the order. Unfortunately, the additional side of grits I was given were not firm so the dish remained soupy. I didn’t eat it. On a positive note, the fried green tomatoes weren’t bad.
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