Address and Contact Information
Address: 6385 NY-96, Victor, NY 14564
Phone: (585) 924-0207
Website: http://route96bbq.com/
Menu Photos
Photo Gallery
Related Web Results
ROUTE 96 BBQ: Welcome to Tomotto Family Of Restaurants
Experience the best TEXAS STYLE BBQ at ROUTE 96 BBQ in Victor, NY. Dine in, take out, or cater your event. Gift cards available. Call 585-742-2026.
Route 96 BBQ | Victor NY – Facebook
Route 96 BBQ, Victor. 2362 likes · 24 talking about this. 100% wood fired smoker. Homemade side. Deviled eggs. Brisket. Ribs. Chicken. Sandwichs. The rt…
Route 96 BBQ | Victor, NY – Finger Lakes
Route 96 BBQ. 100% wood fired smoker. Homemade side. Deviled eggs. Brisket. Ribs. Chicken. Sandwiches. The Rt 96 tray. House made pickles. Pork rinds.
Reviews
Keith Baxter
Stumbled across this fantastic barbecue joint while in the area. The food is outstanding and the prices even more unbelievable. The service was spot on with a smile. This is a must stop if you love barbecue done right at affordable prices.
… moreHarper Wilson
i cannot rave enough about this place, you can smell it from outside, it is so clean and the food, service and atmosphere is sooooo great!! the bathroom was spotless and smelled clean, the food was hot and delicious the ribs literally fall off the boneeeeee!!! i’m stuffed and took a whole take away home with me
… moreDebbie DiPonzio
This was just a small amount of what came in the 3×3! So delicious and generous portions! I will definitely be back!
… moreJohn Cassiano
First time out of town customers. Ordered variety of take out. Pulled pork sandwich outstanding. Mac Cheese fantastic. Texas Sandwich good, would get cheese sauce on the side next time. Service was outstanding. Definitely will be back next time in the area visiting.
… moreEnos Benavidez
Food was great, I had the 3 meat plate and TX twinky and it was so much food i ate it for 2 days
… moreByron Davis
Best brisket I have tasted in the Rochester area. Ribs were also perfect. Both had great bark and smoke flavor. The Texas twinkles and nachos in a can are a must try as well. Highly recommended.
… moreC
Cute but small BBQ joint with good food. We went on a Friday and they were super busy (and this was before 6 pm!) Avoid the wobbly back table. We did the 4×4 – brisket x2, 1/2 chicken & salmon with Brussels sprouts, mac n cheese and fries x2. I’ve had better brisket there before. The salmon was amazing! Chicken fell off the bone and was super juicy. Brussels sprouts were great too. Loved the honey topped cornbread.
… moreTheo McCann
Food was good little heavy on the dry rub for the chicken but overall really good. The fried pickle spears were freaking amazing . They are tempura battered. I got the 2×2. It’s 2 meats and two sides with cornbread and two pickles and pork grinds. I got the chicken and the pork ribs. They were out of brisket. To bad I really like brisket too. Mac and cheese and baked beans. The beans had meat in them and were really good. The Mac and cheese….decent . My buddy got a trash plate there for those not familiar its a ny thing. He loved it but said it was a little hotter than he expected but he likes hot stuff. Overall if never tried it go there and see for yourself and judge it that way. You might like it or not.
… morePati P
This is my absolute favorite BBQ spot! Everything is spot on. I try to go when they’re not busy, which I recommend. Best ribs: crispy (they’re an appetizer but you can ask for them as a meat). Best side: mac n’ cheese (the collard greens are yum too). Just try what looks good to you and you won’t be disappointed 🙂
… morejulie houghtaling
Really frustrated as the last 2 times we’ve driven from Rochester to the restaurant they are out of almost every kind of meat they offer. Last night tried again and got there about 525pm only to be told they were out of ribs, sausage, chicken, and one other meat option (can’t recall). We come there because the food is great but when they are out of food regularly (so it seems to us anyway) it is incredibly disappointing and frustrating. We left as did the large family that came in behind us
… more