

Inspired by the honor, valor, and revelry of the Knights of the Round Table, Round Table Pizza’s superior pizza and commitment to quality and authenticity have earned the reputation of “Pizza Royalty™” for over 60 years. Round Table continues to share the love of pizza with guests via time honored recipes, hand rolled dough, homemade tomato sauce, a proprietary three-cheese blend and toppings piled all the way to the edge. At Round Table Pizza, we offer dine-in, delivery and carryout so you can enjoy our premium pizzas, salads, wings and more at our table, or from the comfort of your home.
Long-running chain serving pizzas with customizable toppings & sauces in a simple space.
Hours
| Friday | 11 AM–10:30 PM |
| Saturday | 11 AM–10:30 PM |
| Sunday | 11 AM–10 PM |
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
Address and Contact Information
Address: 830 E Foothill Blvd, Upland, CA 91786
Phone: (909) 946-0741
Website: https://www.roundtablepizza.com/?olonwp=JjBtp_vMLk25gkYh_bnoiQ
Menu Photos
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Reviews
Never came no phone call no nothing thought someone else got a free pizza lol.
Called the next day refunded my money and gave me a free pizza and wings .
Wish they would have let me know the night I placed the order. But happy they made it right with no questions asked.
Probably a blessing in disguise Im fat and shouldn’t be eating pizza late at night all drunk anyway.
🙂
The employees add to the overall experience in a very good way!
I recently did an online order for a pizza and a sandwich. However, while doing the order I received a phone call. I went back to my order and it disappeared, so I started over, and submitted the new order.
When I went to pick it up, there was two orders for two sandwiches and one pizza. Apparently, the first order went through.
However, even though it was my mistake, they graciously allowed me to have a credit. Then, because they could not sell the sandwich, they gave it to me. Do you know how great that is? That’s customer service to the maximum! As a result, I’ve been back a few more times and will be more!
By the way, the pizza and the sandwich were excellent, as usual!!
The whole operation was a masterclass in confusion. There were plenty of employees, but somehow no one seemed to be doing anything productive. The phones were ringing nonstop, online orders were flying in, and meanwhile, the poor souls actually standing inside the store might as well have been invisible. It was like watching a slow-motion train wreck with extra pepperoni.
And the “manager” if that’s what we’re calling him, was the highlight of the chaos. He was pacing around, barking random orders like he was directing traffic in a storm, but clearly had no clue what was happening. I spoke to him twice about my order, and both times he gave me the blank stare special before wandering off to yell at someone else. Leadership at its finest.
After two hours and almost $70, I finally got my pizzas burnt, late, and way past the point of caring. Round Table, you’ve been around forever. Halloween shouldn’t break you. Maybe try preparing next time instead of pretending it’s the first October 31st in history.
More specifically, the pan crust just isn’t the same. If you are used to the pan crust, they changed it and it must’ve been overnight. I ordered a medium last week in the pan crust (like I have for the last 20 years) and it was exactly what I expect from Round Table. Tonight, however, I ordered the same pizza in a large and I got the pizza pictured in this review. ANYONE used to Round Table’s pizza knows that IS NOT the pan crust. Not even close.
I even brought this up (respectfully) with the staff and I was told that the pizza pictured is the deep dish (pan) pizza. I went as far as to have them show me a regular crust pizza for comparison and it was definitely also not their classic pan crust.
I have no what’s going on, but this crust is absolutely not why I go here on the rare occasions I want pizza. I’m so very disappointed. Now I have to find another Round Table in hopes that the pan crust still exists at another location. Sigh…