Hours
| Tuesday | 10:30 AM–8:30 PM |
| Wednesday | 10:30 AM–8:30 PM |
| Thursday | 10:30 AM–8:30 PM |
| Friday | 10:30 AM–8:30 PM |
| Saturday | 3–8:30 PM |
| Sunday | 10:30 AM–2:30 PM |
| Monday | Closed |
Menu Photos
Related Web Results
Rosemary’s | Logansport LA – Facebook
Formerly Rivers Edge, Renovated the places and done a few changes, Come on down to see us! Fish, Ste. . Follow · . Details. . Page · Southern Restaurant.
Rosemarys (Rivers Edge) – A Culinary Gem in Logansport, LA
Discover Rosemarys (Rivers Edge) at 200 LA-5 in Logansport, LA, where mouthwatering dishes like chicken fried steak and catfish await.
Rosemary’s, 200 Highway 5, Logansport, LA 71049, US – MapQuest
Rosemary’s Rivers Edge in Logansport, Louisiana, offers a blend of Southern comfort food and scenic riverside dining. The menu features a range of dishes, …
Reviews
Joe Dumas
Great service, excellent food. I had the boudain egg rolls and a cheeseburger and fries. The burger had an excellent flavor, was cooked just right to stay juicy. The boudain egg rolls were great. I couldn’t finish tbem along with the burger. Either of them would have been a full meal.
… moreKendra May
Can’t rate food because even after 45 minutes we never received our appetizer. However people that arrived 20 minutes or so after us received theirs. Couldn’t have a conversation due to it being so loud, including the waitresses. Left money for our drinks and left.
… moreTim Hayward
The building is much bigger on the inside than it is on the outside.
Came in and had the chicken fried steak. It was excellent. On the way out I noticed this Sunday specials which also looked delicious.
… moreCame in and had the chicken fried steak. It was excellent. On the way out I noticed this Sunday specials which also looked delicious.
Carrie Mills
Delicious Food! Our Waitress, Anissa, was a Wonderful Waitress. We had a few returning customers in our group and Anissa remembered all their favorite foods! She will be surely missed when she finds another job. The Owner can’t seem to realize what a GREAT Asset Anissa is to her Restaurant!
… moreAndrew Bing
My Wife and I visited this establishment/restaurant last night and was well worth the visit. My wife had a loaded baked potato with broccoli and cheese and said it was very good. I had their whole fried CATFISH with loaded Sweet potato, salad, pinto beans and hot water corn bread. We had excellent service, food was served in a timely manner and was very, very good. Prices are very reasonable and the service staff did and excellent job. The dining Hall was very clean as well as their men’s restroom. I wholeheartedly recommend this establishment.
… moreGregory Horton
The red beans and hot water cornbread were delicious. I had the catfish, and my wife had the fired veal steak. The food was excellent .
… moreCheryl Harvey
Order to go but missed the tartar sauce for sure. Definitely return
… moreBecky Eubank
All I can say is, if you havent tried this place you are missing out!! The hot water cornbread is amazing, not to mention the best bowl of beans ever! They serve this complimentery to your meal. I started to ask for their recipe, but mine would never taste like that…and the fish and shrimp was awesome! Can’t wait to go back for some more!
… moreChristopher Anthony
what can I say about this place. The food was great, the beans and hot water corn bread they give you as an appetizer are amazing imo. the various items I have tried on the menu are great as well. chicken fried steak, catfish, hamburger steak and chicken alfredo, all solid meals and taste great. have stopped by many times and every time its just fantastic. the food and the service are just great.
… morewho ya kidding
Want a REALLY good steak? LOOK ELSEWHERE!
That beef must have been a Marine! It was one tough son of a gun. The crispy baked potato (about 3 days old) yielded 5 bites. The cucumber and onion salad had oxidized to the point it wasn’t visually appealing, but it tasted ok.
If you order fettuccine, it isn’t going to be fettuccine at all, it will be spaghetti noodles. The alfredo sauce more closely resembled gravy and little to no parmesan cheese.
At some point, the waitress/server need to push plates back to the kitchen.
If you wouldn’t feed it to your mamma, don’t serve it to a paying customer.
Total meal price for two was pennies short of $45.
… moreThat beef must have been a Marine! It was one tough son of a gun. The crispy baked potato (about 3 days old) yielded 5 bites. The cucumber and onion salad had oxidized to the point it wasn’t visually appealing, but it tasted ok.
If you order fettuccine, it isn’t going to be fettuccine at all, it will be spaghetti noodles. The alfredo sauce more closely resembled gravy and little to no parmesan cheese.
At some point, the waitress/server need to push plates back to the kitchen.
If you wouldn’t feed it to your mamma, don’t serve it to a paying customer.
Total meal price for two was pennies short of $45.