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Reviews
John with an H
Lovely smoothies and snacks. Great fuel for the next adventure! One of many spots that make this little town worth the drive. You won’t be disappointed. Arrive by noon to ensure you’ll find a parking spot. There’s some great outdoor seating options and the staff is extremely bubbly and welcoming. Offerings rotate seasonally and it’s definitely worth a quick stop!
… moreClifford King
I think it’s just a guy with a passion for fresh good food! Honestly the only person there was super friendly and helpful. Made some delish food. And we had a great vegan lunch. It’s Hawaii fast… which is New York kind of slow. But that’s fine on the island! Go here it’s good
… moreCorey Sparks
Great vegan food, best kombucha. I think all the ingredients were locally sourced. The person that runs it is awesome, and he also brews all the kombucha, what a great, out of the way treat.
… moreHelen Wray
A sweet little spot to enjoy delicious, organic food and drinks. The owners are so lovely and they put such care into the menu. I could drink their kombucha all day. I wish I could bring this place back with me on the mainland. What a gem!
… moreNeelie S.
Super yummy food, very fresh and wholesome! The service was a little slow as there was only one guy in the back but overall a fun experience!
… morePreet Shah
It’s an amazing place, the sandwiches are highly recommended! So delicious and fresh.. love the homey vibe and the kombucha!
… moreMatt Spewak
We tried the matcha, kombucha, and assorted chocolates. Everything is unique and delicious. The owner brews his own kombucha and has interesting flavors. Our daughter devoured the chocolate balls and we loved the superfood chocolates.
It’s wonderful to find a place that has great vegan options on this part of the island.
… moreIt’s wonderful to find a place that has great vegan options on this part of the island.
Mona Shanbhag
We went here for a quick bite before we continued on trip. We tried the buffalo tempeh and hibiscus kombucha. It was really nice. We enjoyed every bite of it and the kombucha seemed fresh. The only compliant was that there were a lot of geckos there and I was really freaked out by them jumping and fighting around us. But food was really good.
… moreKim Davis
Hands-down the best kombucha I ever had (and I’ve tried A LOT!). Theirs is made with honey (I think it’s called “jun”) and OMG it’s so amazing.
This place is owned and run by the sweetest family ever,, we really had a nice time chatting with them during our brief stay in town. Located at the edge of the tiny town of Hawi in a little side alley. Bring your own container or get a growler bottle from them.
We plan on visiting the Big Island again soon and will definitely stop by for more!
… moreThis place is owned and run by the sweetest family ever,, we really had a nice time chatting with them during our brief stay in town. Located at the edge of the tiny town of Hawi in a little side alley. Bring your own container or get a growler bottle from them.
We plan on visiting the Big Island again soon and will definitely stop by for more!