T Greene
We ate inside a couple of weeks ago. Food was amazing. Ordered take out last night and even had leftovers today. It was awesome. I called to let them know they’re doing a great job. It is not easy as a small business these days. Get a meat lovers pizza, meatball calzone and fried ravioli when you visit. Everything is fresh. Sauce is amazing as well.
… moreAdamo Riascos
Absolutely outstanding! The pizza is authentic and perfectly baked, the pasta is fresh and full of flavor, and the service makes you feel like family. You can truly taste the passion for Italian cuisine in every bite. A must-visit!
… moreSujit Kanna
The food here was really good, especially the pizza. The ambience isn’t great, and it seems like most people prefer takeout rather than dining in. That said, if you’re looking for a good pizza spot, I would definitely recommend this place.
… moreTim Walters
We love Romano’s. It is always amazing. Benito is awesome too. So friendly and truly cares about his customers. The food is out of this world good. Everything we have ever had is fantastic. Great local place!!
… moreMauro
Amazing experience! The pizza was absolutely delicious, clearly made with quality ingredients and great care. The service was excellent, friendly, attentive, and welcoming from start to finish. You can really tell this is a place that cares about customers and food. Definitely one of the best Italian spots around. Highly recommend and will be back!
… morePatti Truesdell
Our first time here in years! The “welcome” when you enter is appreciated. Our house salads were cool, crisp and tasted fresh. There were sufficient choices on the menu. I ordered the chicken parm. It was good, but not my favorite in Concord. I do appreciate that there were THREE filets on my plate – enough for 3 meals! My husband ordered the lasagna and was not pleased with it. He described it as only “mushy meat stacked with lasagna noodles, a small amount of marinara and a slice of mozzarella melted on the top. No ricotta cheese to be seen”. Neither of us really like the fact that several sets of silverware are already placed in a cup on the table for customers to help themselves to it. They aren’t fully wrapped in the napkin – and these days, who knows what the person who sat there before you might have left on them for you to put in your mouth? They looked clean enough, but we personally would have felt better getting silverware straight from the kitchen. We still may try their pizza sometime (no silverware needed!). It looked delicious.
… moreLogan
I really don’t like to leave negative reviews, but for the price, this was really not it. We usually get Isabella’s, and decided to try this place. Got a Meat Lovers 16 inch, and a half/half 14″, with some cheesy garlic bread and cheesy fries. The taste of the pizza itself was very muted, and mid-tier. The cheesy fries were literally just an aluminum pie dish with a mound of frozen fries covered in a couple slices of melted cheese, and you could not even taste anything. The cheesy garlic bread looked like two pieces of store-bought sub bread with more of the same flavorless melted cheese on top. Nothing more. Could not taste any garlic whatsoever. The MAIN issue though was with the pizzas. The toppings were laid out in such a way that there were almost entire slices with nothing on them but cheese; the slices were SO unbelievably floppy that I was in disbelief (undercooked) as they drooped past 90 degrees, touching my wrists/forearms. I think I will give them one more try, and if this experience was just some sort of fluke, I will change my review and/or add another accordingly. Sorry for the harsh words guys. Just being totally honest. I spent almost 70 dollars.
… moreAakash Barodia
Benito and the entire staff are awesome! Food is always ready when I arrive and correct as ordered, and most importantly the taste is consistent. We always make a bulk pizza and pasta order for parties at the house. Love that they give homemade bread and use the best dough and marinara around!
… moreNoel Galvez
This place is the only REASON I hesitate to move from Concord my goodness so freaking good. I’m originally from Manhattan, NYC Where I lived for 14 yrs of my life, so trust me when I say this is the closest to authentic NYC style pizza that I’ve come across in the 16 yrs I’ve lived in NC… It’s my favorite place to order a large pie! The dough is always perfect, the cheese isn’t plastic cheap nonsense it’s authentic all around. I asked them to sprinkle cold cheese after bake and it changed the game for me, it enhanced the entire experience more than I thought possible THANKS to their love of the Pie and quality ingredients. A forever Customer
… moreTim Maher
First time visiting here. I wasn’t sure what to expect. I was told the owner was from New York.
For North Carolina, this was pretty good pizza. It is certainly the best in the area. I ordered just a plain cheese pizza so I could get a good sense of the taste.
It was a good crust. Not too thick. Nice flavor.
It is definitely a good pizza
… more