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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Monday | Closed |
| Tuesday | 11:30 AM–9 PM |
| Wednesday | 11:30 AM–9 PM |
| Thursday | 11:30 AM–9 PM |
| Friday | 11:30 AM–10 PM |
| Saturday | 11:30 AM–10 PM |
| Sunday | 11:30 AM–9 PM |
Address and Contact Information
Address: 140 Court St, Versailles, KY 40383
Phone: (859) 256-0007
Website: http://rollingoven.com/
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Rolling Oven Taproom – Versailles, KY
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Reviews
Bridgette Brashear
We had the whipped feta appetizer, a small pepperoni pizza, and a small chicken and Gouda pizza. It took over an hour to get the appetizer and an additional hour to get the pizza. The pepperoni pizza was good. The chicken and Gouda pizza tasted like absolutely nothing. No taste whatsoever. We had been there so long that as soon as the pizza arrived we asked for our check and a box to take it to go. Our server apologized for the wait time and said the manager gave us a discount. I paid on the electronic card reader and had it text me a recipe. There was no discount. So a cheese appetizer, and two small pizzas (slightly larger than a personal) was $70. An expensive lesson.
… moreFrancine Qagnaw
The place was packed when we visited on a weekday evening, bustling with families and kids.
Great pizza and Beer, service was good. Service staff appears to be youngsters from school, this could be the reason for recent one star reviews.
We had a good experience, small town charm and great buildings around.
… moreGreat pizza and Beer, service was good. Service staff appears to be youngsters from school, this could be the reason for recent one star reviews.
We had a good experience, small town charm and great buildings around.
Foodie
Two star since great beer at Mirror twin and outdoor patio seating compensates for the “bad” pizza. Pizza takes give or take 45 mins to 1 h consistently for the past 3 times we visited. The veg pizza itself was pretty bad (pardon my words here): please see the pictures (taste is 🙁 ). Not to mention the prices are too high for the size and quality. I think some coaching on the folks preparing the pizza will certainly help the taste and quality to be as good as or better than some other competitors in town. You have the right equipments, all we need is training. I
Support local and small businesses and want you to excel!
… moreSupport local and small businesses and want you to excel!
John Elmer
I had hope when I saw the place and walked in. It was in a cool area and had a hip vibe but than the restaurant part started. Service was slow and flat. The food was disappointing! I know I’m from NY and have had some of the best pizza but this didn’t hit the mark. My pizza was tasteless sauce and skimpy toppings. The best thing I had was the jalapeño appetizer. Overall… wasted meal.
… moreJeffrey Ahearn
We heard good things about this place and decided to give it a try. Well, the recent reviews were spot on. After ordering a drink each, we waited 45 mins for our waitress to tell us the pizzas were coming out. 20 mins later she came by and said they were putting them in the oven. Which one is it? It had been nearly an hour and they were just putting our order in and the place was half empty. When it finally came out it was the most average pizza. Only to realize there was plastic wax paper baked in one of the pizzas. Just disgusting and unacceptable lack of any attention, let alone for $18. Looks like someone also recently experienced the exact situation. Wanted to like this place, as it is local and seems like it could be fun, but will not be back after the numerous issues.
… moreRobin Davis
We had a great time at Rolling Oven Taproom. The food was pretty darn good (though a bit on the expensive side – $20 for a personal pizza). We quickly got seats on the patio area which was decorated perfectly for the Fall. Service was a bit slow but that’s to be expected when the pizzas are made to order. Overall, if you like wood-fired pizzas and some unique flavor options, definitely check out this place!
… moreMariela Duarte
Went to rolling oven on 3/9/2025 and waited forever for food, it was busy sure, but larger groups after us got their food first.
Pizza was good, but I’m home eating leftovers and found this piece of plastic baked underneath the cheese on the Buffalo chicken pizza. Considering our waitress told us they “dropped our pizza out of the oven it’ll just be a little longer” I’m shocked they served this. Wish I would’ve bit into this slice at the restaurant.
… morePizza was good, but I’m home eating leftovers and found this piece of plastic baked underneath the cheese on the Buffalo chicken pizza. Considering our waitress told us they “dropped our pizza out of the oven it’ll just be a little longer” I’m shocked they served this. Wish I would’ve bit into this slice at the restaurant.
Sarah Ann Platt
Found this place randomly on google as we were driving from Cave City, KY to New York. The food was delicious and our waiter John was fantastic. They were really busy and although it took a while to get our food, it was so worth it! We enjoyed our time so much that I found the manager to tell him that we were really happy with our whole experience. The manager was so enthusiastic upon hearing this that he high fived me. We left content and happy. Highly recommend this place. Twelve thumbs up!
… moreFrank Cuarezma
I loved this Pizza place! With all kinds of beer on tap. Atmosphere was great! Live music was the icing. The Pizza was soooo goood! Our server Vanessa was great! This place is definitely a hidden Gem! Great people out there!
… more