4.4 – 1,290 reviews • Japanese restaurant
Comfortable Japanese fast-food venue offering classic & contemporary maki rolls, plus breakfast.
✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
Hours
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–10 PM |
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
Menu Photos
Order and Reservations
Order: Order online
rollrollroll.com
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Reviews
Daveed Tuck
Stopped in for a quick meal and was pleasantly surprised. The bowls were fresh, filling, and nicely balanced — the grilled salmon was cooked well, and the katsu had a good crunch without being overly greasy. The miso soup was a solid bonus and hit the spot.
Ordering was straightforward, portions were generous, and everything came out quickly. The space is casual and clean, more of a fast-casual setup than a sit-down sushi spot, which works well for lunch or an easy dinner.
Knocking off one star only because presentation and flavors, while good, didn’t quite hit “wow” territory — but still very solid overall. I’d definitely come back when I’m in the area and want something reliable and satisfying.
… moreHassan Ansari
Roll Roll Roll Sushi has only gotten better under the new management! The quality of the food is outstanding… fresh, flavorful, and beautifully prepared. The service is just as impressive and the workers are very friendly and welcoming. It’s quickly become one of my favorite sushi spots, and I highly recommend giving it a try.
… moreArpita Tasnim
We went there for a family dine in on a Friday night. The staff and service were amazing. Very welcoming and friendly. The owner personally welcomed us. The best part of the service was, they were so kid friendly.
We tried few different types of sushi.
Chef special, Mexican, crunching tiger, rainbow. All of them were spot on.
My personal favorite was the Chef special and crunching tiger.
Our daughter loved their chicken Katsu.
Would definitely go again.
Highly recommend.
… moreShamim Banu
Came with my family after our walk, was craving sushi and this spot fulfilled the craving. Food was so good and fresh, large in portions
… moreNatalie Karen
Our favorite new sushi place, even though Uber ate our lunch that one time.
We can recommend the spicy tuna roll, the California roll, and cooked salmon roll.
Never any leftovers. ♥️♥️
… moreDom Ku
They have some rolls for really cheap ($3.75) and then around $9 and up for specialty rolls. Their salads and poke bowls are also well priced. The food overall is pretty tasteless from the miso soup (that comes for free) and the fish. The chopsticks are very good quality. As people said, the service is pretty slow. Our order took 20 minutes.
It’s worth the price, which is low. Lots of free mid quality food, basically.
… moreAjmir Khan
This family-owned sushi restaurant is a wonderful find — the place is clean and well maintained, the service is great, and every dish we tried was fresh and delicious. The sushi was especially impressive, clearly made with care and high-quality ingredients. We had such a great experience that we’re already looking forward to going again.
… moreGuadalupe Lorenzano
The sushi platter I order was definitely fresh and delicious. I recommend the platter
… moreyebanqinsh
The food is really fresh and tasty, you can taste it. The rice in the bento box tastes better than sushi rice in many other places. The staff is very friendly and helpful. Highly recommended.
… moreBenecia Williams
Been coming here for over 10years, every Sunday walking from church. The quality of construction has been in the gutter the last 4 times I’ve visited. Either I’m missing a shrimp from my tempura roll, it’s falling apart bc it isn’t filled and rolled tightly or the rice is falling off my Philly roll bc it’s wet somehow.
This spot use to be a gem. I LOVEd this place.
There must be new management OR they’ve gotten a new roller. Something is NOT adding up. Either way, something needs to be upgraded.
You can clearly see in the pics, gaps in the rolls, missing shrimp, and a wet container. I can’t in good conscience keep this as my Sunday sushi spot.
Tradition broken. Thanks!
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