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Address and Contact Information
Address: 3815 Tinsley Dr Suite 159, High Point, NC 27265
Phone: (336) 883-3900
Website: https://rixstergrill.shop/
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Rixster Grill | High Point NC – Facebook
We are the Neighborhood Sports Bar & Grill focused on being the Best value in town! . Follow · . Details. . Page · Sports Bar.
Rixster Grill: Your Go-To Destination for Delicious Food and Great …
At Rixster Grill, located on Tinsley Drive in High Point, NC, we pride ourselves on providing a friendly atmosphere and delicious food.
Rixster Grill – Visit High Point
Rixster Grill, the neighborhood sports bar and grill, is where people know they can go and hang out with friends, catch a game and have a good time with great …
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Reviews
Miss Tee
This was my first time here. My sister and I had lunch and it was great. I had to take Kelly up on her offer to drop in and I’m glad we did. Kelly is absolutely amazing, her energy is everything! Kelly, you rock. Thank you for a wonderful experience. We’ll definitely be back.
… moreDori CAligure
We had such a great experience at Rixter! From the moment you walk in, it gives you that Cheers kind of vibe — where everyone knows your name and you instantly feel welcomed and comfortable.
Our server, Chelsea, was so friendly and helpful, making sure we had everything we needed. We also had the chance to meet the owner, Craig, who personally stopped by our table to ask if we had any questions. I have a food allergy, and he truly went above and beyond — checking labels and carefully letting me know what would be safe for me to eat. That level of care meant so much.
I ordered the cheesesteak, and it was absolutely amazing! I didn’t realize it came with mayo (which can sometimes contain spice — my allergy trigger). I’m not one to complain and would honestly rather deal with it than ask for something to be remade, but Alan, the chef, was incredible. He reassured us, handled everything professionally, and made sure my meal was safe.
The food and drinks were delicious, but what really stood out was the hospitality. On a busy Friday night, they still took the time to make us feel cared for and valued.
Thank you for going above and beyond — we will definitely be back!
… moreOur server, Chelsea, was so friendly and helpful, making sure we had everything we needed. We also had the chance to meet the owner, Craig, who personally stopped by our table to ask if we had any questions. I have a food allergy, and he truly went above and beyond — checking labels and carefully letting me know what would be safe for me to eat. That level of care meant so much.
I ordered the cheesesteak, and it was absolutely amazing! I didn’t realize it came with mayo (which can sometimes contain spice — my allergy trigger). I’m not one to complain and would honestly rather deal with it than ask for something to be remade, but Alan, the chef, was incredible. He reassured us, handled everything professionally, and made sure my meal was safe.
The food and drinks were delicious, but what really stood out was the hospitality. On a busy Friday night, they still took the time to make us feel cared for and valued.
Thank you for going above and beyond — we will definitely be back!
Kenneth Blackmon
This review is based on my most recent visit (2/22/26). The food here is absolutely amazing! Being said, the service was the problem. We waited over 10 minutes for drinks, had to flag/call the waitress several times vs being checked on as you would expect, etc. The drinks were extremely weak, and the beer glasses were all different sizes (not saying the ounces were not correct, but very deceiving).
We had plans to meet a different group of friends the following week, but changed those plans due to the lack of service experience. Again, the food is always delicious, only wish the service would be equivalent.
… moreWe had plans to meet a different group of friends the following week, but changed those plans due to the lack of service experience. Again, the food is always delicious, only wish the service would be equivalent.
Jess Littlefield
Waitress was very kind and attentive. The music they had playing was spectacular, and we were singing along to most of the songs. TVs had a variety of things playing. Pricing was fair. I had the salmon, and it was delicious. I knocked off a couple stars for food because their fries were overcooked and badly seasoned. Their rice pilaf had no veggies in it, and was very salty.
… moreJack Carter
My wife Christy and I decided to stop by for a quick lunch. Our waitress was Megan! I’ve never met her before and came away with an amazing first impression. Food was perfect as usual! However, in my opinion, service is the key to any restaurant experience. Megan deserves a raise!! My wife and I both agree that Megan has elite people skills! She made us laugh and made sure our experience was beyond perfect. Great job Megan! We’ll be asking for you every time we eat at Rixters!!
… moreJulie Koontz
One of my favorite local spots. Their garlic parm wings are unlike any other!! Everyone is so kind and funny, and they do so much to help the community. Highly recommend!
… morePeggy Powell
We were there at lunch and it wasn’t crowded. But beware the night before (Wednesday) was music bingo and it was packed. So we left.
Lunch was excellent. The beef tips were marinated Sirlion chunks seared a little bit sweet like Teriyki with two sides. I got broccoli and greens beans. The beans were delicious and still a little firm. Broccoli was perfectly cooked and dipped in a bit of ranch was perfection. My husband got the Carolina burger with chili and slaw. It was large and cheesey and he said the best burger he has had in a long time. His hot chips were yummy as i made him share a few. When we left he was still talking about how great the chili was on the burger.
Our server was quick and very sweet. We will definitely be back.
… moreLunch was excellent. The beef tips were marinated Sirlion chunks seared a little bit sweet like Teriyki with two sides. I got broccoli and greens beans. The beans were delicious and still a little firm. Broccoli was perfectly cooked and dipped in a bit of ranch was perfection. My husband got the Carolina burger with chili and slaw. It was large and cheesey and he said the best burger he has had in a long time. His hot chips were yummy as i made him share a few. When we left he was still talking about how great the chili was on the burger.
Our server was quick and very sweet. We will definitely be back.
Jenifer Coelho
On Saturday, December 20th, we had a group of 16 people getting together to watch the 5pm football game. I called earlier in the day and said we were coming and was told they would not reserve a spot, they don’t take reservations, all their seating is first come, first served.
After talking with our group we decided to get there at 4 to better our chances of sitting together.
The first to arrive were my husband, friend “A”, and I. I said we had a group of 16 and asked if we could be sat together in the stage area. The reply was that we couldn’t because that area was already reserved. Irritating because *do* they take reservations or don’t they? When I asked why a different group was allowed to reserve, the employee replied that it was a corporate party. Ok. Whatever.
The 3 of us sat down. Shortly after 4 more friends came. Then 2 friends after that. Then 1 friend I will call friend “B”. Then another. Then a couple. Then 2 more. Then our last friend.
At the end of the game when we all got our checks, we were told by our server (who was very sweet and incredibly attentive to every one of us) that her manager had added an automatic gratuity to our checks. Restaurants do that, I get it, but the first thing that bothered me was that it was 20% and not the typical 18%. Again, not a big deal. If that’s their policy then so be it.
I turned to friend A and friend B (they were each paying separately and had come at completely different times) to make sure they also saw the automatic gratuity and the server stopped us and said “actually no, for some reason your two checks were the only ones the manager did not add a gratuity to”. Weird, right?
Because they weren’t together. They didn’t arrive at the same time. They weren’t the first or last to arrive/order.
So what could these two gentlemen have had in common that caused them to be treated differently than the rest of the group? Allow me to tell you. They were the only people of color in our group.
What could it mean? What was the intent? I can only guess. But surely, in the year 2025 we couldn’t possibly still be doing garbage like this as a business, can we?
I am shocked. Disappointed. Embarrassed. And worried for our society.
Do better, Rixters.
… moreAfter talking with our group we decided to get there at 4 to better our chances of sitting together.
The first to arrive were my husband, friend “A”, and I. I said we had a group of 16 and asked if we could be sat together in the stage area. The reply was that we couldn’t because that area was already reserved. Irritating because *do* they take reservations or don’t they? When I asked why a different group was allowed to reserve, the employee replied that it was a corporate party. Ok. Whatever.
The 3 of us sat down. Shortly after 4 more friends came. Then 2 friends after that. Then 1 friend I will call friend “B”. Then another. Then a couple. Then 2 more. Then our last friend.
At the end of the game when we all got our checks, we were told by our server (who was very sweet and incredibly attentive to every one of us) that her manager had added an automatic gratuity to our checks. Restaurants do that, I get it, but the first thing that bothered me was that it was 20% and not the typical 18%. Again, not a big deal. If that’s their policy then so be it.
I turned to friend A and friend B (they were each paying separately and had come at completely different times) to make sure they also saw the automatic gratuity and the server stopped us and said “actually no, for some reason your two checks were the only ones the manager did not add a gratuity to”. Weird, right?
Because they weren’t together. They didn’t arrive at the same time. They weren’t the first or last to arrive/order.
So what could these two gentlemen have had in common that caused them to be treated differently than the rest of the group? Allow me to tell you. They were the only people of color in our group.
What could it mean? What was the intent? I can only guess. But surely, in the year 2025 we couldn’t possibly still be doing garbage like this as a business, can we?
I am shocked. Disappointed. Embarrassed. And worried for our society.
Do better, Rixters.
Hadley Eng
Nice vibe but very confused that you are not allowed to “ask” for a certain flavor high noon or seltzer. Either the bartender or management said you cannot ask for a flavor but only advise of flavors you “do not want” especially when they are “busy”. We are basically in High Point, NC.. love NC but currently live in NYC where restaurants are constantly packed and no bartender has ever said customers are not allowed to request flavors.
… moreMaria N. Lee
The reason why I’m giving them 4 stars is because this is the 2nd time I come, and their sandwiches are a bit on the plain side. It needs more seasoning. The beef nachos were delicious. The environment is great. A little on the loud side, but that is expected on a place like this. Friendly environment!
… more