Ristorante Maietta

  4.4 – 212 reviews  $$ • Italian restaurant

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In 1977, the newlywed Raffaele and Concetta Maietta traveled to the United States with only one-hundred dollars in their pockets and a baby boy in their arms. The rest of the family soon followed, and together they purchased their first business venture, People’s Pizza.

Easygoing, family-owned choice for Italian meat & pasta entrees, pizza & cocktails.

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery Ristorante Maietta 07726

Hours

Tuesday11 AM–9 PM
Wednesday11 AM–9 PM
Thursday11 AM–9 PM
Friday11 AM–9:30 PM
Saturday11 AM–9:30 PM
Sunday4–9 PM
Monday11 AM–9 PM

Address and Contact Information

Address: 11 Tennent Ave, Englishtown, NJ 07726

Phone: (732) 446-7387

Website:

Order and Reservations

Reservations: maiettas.com

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Grilled chicken breast, mozzarella cheese, home-roasted red peppers, served with a salad. Parmigiana. Choice of Chicken, Shrimp, Eggplant, Sausage or Meatball.

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Reviews

#Hashtag SteveJ
Found this restaurant on yelp when I needed to book a gathering after a funeral. Even with short notice, Michelle, was able to assure me that everything would be taken care of for my group of 30. They even took the time to make a personalized menu for us. With just a few questions and a few days, she put together a beautiful dinner for us. The food was super and the service even better. I can’t thank them enough.
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Johana Fiallo
The food is amazing and the service used to be amazing as well. Unfortunately, this isn’t the case anymore. As much as I would love to keep going no one should ever be told that the owner is upset at them for having them stay until closing. Or to see a owner look at their watch over and over as they eat dinner.
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Alyssa Borzellieri
I really want to like this place, my friends come often for live music (which is good). It’s one of the only local places for good pizza. How ever, almost every order I have ever gotten here has been wrong. Also there’s always someone angry/yelling/cursing in the kitchen which makes it feel like I’m inconveniencing them when I need to pick up my order.
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Arabella Popo
server was very nice, helped us with whatever we asked for. food came out sooner then expected. owner was a wonderful young man came over to the table and introduced himself.
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Rajshree Venkatraman
I am not a fan of their online booking. The system appears to be flawed. When you book an appointment online, you promptly get an email that you will receive another email confirmation and you are not to assume this email is it. Then you don’t get anything at all. I waited for 40 minutes and when I didn’t get one, I called. The individual who answered, stated she didn’t know what I was talking about then said that ‘ person’ who handles it was out…
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Lynne Van Tassell
The food was delicious. The restaurant was quaint and cute and clean. But the bar unfortunately was under stocked and even though it was an open bar affair, many guests could not get their drink of choice.
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Christine Cardella
Not fancy but food was good, entrees come with a nice mixed green salad and good Italian olives. There is a bar on premises we ordered a nice bottle of wine which our waitress recommended. The restaurant was clean and there is plenty of parking.
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Rosemarie
First time here. Delicious. My husband had pasta with broccoli with shrimp and I had the pasta with meat sauce. The macaroni we had was handmade.
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Matthew Worman
Wow! What an amazing place. The food was out of this world! And the service was exceptional. Absolutely perfect. Great prices, and amazing portions. Great wine selection as well. Top of my list from here on out!
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Jaime Brownell
OMG, what a wonderful and pleasant dining experience! A relaxing ambiance. This was our first time eating here, even though we have driven past it numerous times. There are 14 tables that seat four people each in the main dining area. It is a very quaint restaurant and simply but nicely decorated. There was soft and easy music playing with artists such as Dean Martin, Tony Bennet and Nat King Cole. The food was excellent. The calamari was crispy on the outside and tender on the inside. The chicken and eggplant parmigiana was cooked perfectly along with the pasta. The homemade pasta sauce was just as delicious. No canned or jarred sauce here. Portions are huge and prices are reasonable. The is also a small bar that serves popular italian wines and liquors. The restaurant is owned and operated all by family members. Will definitely be back with friends and family.
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