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Situato a 3 km dal casello autostradale di Soave, in direzione Vicenza, non lontano dalla suggestiva Abbazia di Villanova il ristorante “Locanda Colla“ è un posto piacevole per concedersi una pausa rilassante. ll ristorante ha tre accoglienti salette con camino ed un giardino con ampia veranda esterna chiusa, riscaldata d’inverno e condizionata d’estate; L’atmosfera con i suoi camini è magica ed al calare delle tenebre le luci si diffondono tra l’ulivo secolare e l’acero giapponese. Locanda Colla un luogo in cui sobrietà, raffinatezza, tradizione ed estro si incontrano nei piatti preparati ineccepibilmente dallo Chef Mimmo.
Address and Contact Information
Address: Via Villanova, 76, 37047 San Bonifacio VR, Italy
Phone: +39 045 610 3138
Menu Photos
Order and Reservations
Reservations: ristorantipesceverona.it
Photo Gallery
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Reviews
Iris Ding
It is definitely beyond our expectation even though we have read high reviews before going. The decoration is traditional but with such simple elegance. The food is so delicious, even all the complementary appetizers, dessert and biscuits are super good and we love each dish! The services are impeccable. This is what a best Italian restaurant should be!
… moreRu. Is. (Gourmet007)
Very nice staff and amazing food! For me It’s a one of the best restaurant I have ever been in this part of Italy!
… moreLui42
Elegant restaurant in San Bonifacio.
Large choice of fish and meat plates.
We opted for fish.
Raw fish antipasto was overall very good: excellent oysters, shrimps just good.
Warm antipasto was great, especially the warm octopus/squid salad served in potatoes.
Spaghettoni with claims were fine, maybe the thickness of pasta was not matching well with fried breadcrumbs.
Interesting wine selection and very good cakes and sorbetto.
Will come back to taste something else from the menu.
… moreLarge choice of fish and meat plates.
We opted for fish.
Raw fish antipasto was overall very good: excellent oysters, shrimps just good.
Warm antipasto was great, especially the warm octopus/squid salad served in potatoes.
Spaghettoni with claims were fine, maybe the thickness of pasta was not matching well with fried breadcrumbs.
Interesting wine selection and very good cakes and sorbetto.
Will come back to taste something else from the menu.
Marco Valente
Amazing experience from start to finish. The standard is incredibly high and if you like fish dishes you won’t be disappointed.
Wine list is excellent and food is really good.
Service is also very attentive without being overly zealous.
… moreWine list is excellent and food is really good.
Service is also very attentive without being overly zealous.
D Jackson
This is the favorite restaurant of my wife & I. The service is always incredibly good & the food is always amazing. This isn’t just our favorite, either. It’s the favorite of almost all of our friends that live in the area. You have to make reservations at least 2 weeks in advance because it’s always booked up. That just shows you how great this place is. The owner is extremely friendly & the staff is fantastic! I’ve been there many, many times & never had a bad time, bad experience, or bad food.
… moreDe Pelletwinkel
Italian rood,wind and nice people to work. What else do you need to enjoy life
… moreGina Carigliano
My husband and I have been to many restaurants in Italy, I have the pleasure to say this is by far the very best in every way; the ambience the staff and the food is number 1 (compliments to the chef) – I urge all to go to locanda colla an incredible and sensational experience as we have come all the way from australia and I will definitely return.
Gina & John Carigliano
Sydney, Australia
… moreGina & John Carigliano
Sydney, Australia
Dalibor Lukić
First night spent in Italy on a best posible way with a great Italian food.
… more