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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Rustic, family-friendly eatery & bar featuring steaks, burgers, seafood & Southwestern dishes.
Hours
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–10 PM |
Address and Contact Information
Address: 5501 Northland Dr NE, Grand Rapids, MI 49525
Phone: (616) 364-6266
Website: http://riograndsteakhouse.com/
Menu Photos
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Rio Grand Steakhouse – Quality and Tradition
Rio Grand Steakhouse ; Phones. 616.364.6266 ; Address. 5501 Northland Drive Grand Rapids, MI 49525 ; Working Hours. Open Daily: 12pm – 9pm …
Rio Grand Steakhouse | Grand Rapids MI – Facebook
5501 Northland Dr Grand Rapids MI 49505 11:00-9:00pm Resume May 29 Thank you for your continued support and most of all your patience as we navigated …
Rio Grand Steakhouse closed. : r/grandrapids – Reddit
22 votes, 23 comments. Rio Grand Steakhouse · Due to unforeseen circumstances we will be closed for a short period of time.
Reviews
David Malin Jr
After our New Year’s Eve reservation at another restaurant wasn’t honored, we stopped at Rio Grand Steakhouse in Rockford, and it turned out to be a fantastic decision. We were quickly seated, even on a busy evening, which was a huge relief.
Our waiter was excellent—helpful, friendly, and attentive throughout our meal. The food was absolutely delicious! We really enjoyed the Surf and Turf, Fish and Chips, French Onion Soup, and Chicken Tenders. Each dish was flavorful and well-prepared.
Overall, it was a great experience, and we’d highly recommend Rio Grand Steakhouse to anyone looking for a quality dining experience with exceptional service.
… moreOur waiter was excellent—helpful, friendly, and attentive throughout our meal. The food was absolutely delicious! We really enjoyed the Surf and Turf, Fish and Chips, French Onion Soup, and Chicken Tenders. Each dish was flavorful and well-prepared.
Overall, it was a great experience, and we’d highly recommend Rio Grand Steakhouse to anyone looking for a quality dining experience with exceptional service.
Andrea Bourgoin
Got take-out from here yesterday. Wasn’t disappointed. Was given the biggest Caesar salad with plenty of dressing, and a loaf of their yummy bread and butter along with the ribs and baked potato. All of the food was great plus I didn’t have to go inside and listen to the Country music.
… moreJohn Mueller
Not too busy for a Wednesday night. We were seated promptly. The dining room was neat and clean. The server was friendly but slow and not very efficient. Looking at the menu, thought prices were high (pics of menu attached). Was told Wednesday’s special was all you can eat ribs, comes with two sides and a loaf of warm bread ($24.00), so we both ordered the ribs. Ordered a mojeto, server returned and said they were out of those. Ordered an ice tea, and the server returned and again said they don’t have ice tea. Settled for water. Salad came, large and very good. Ribs came, and they were great. Recommend the rib special on Wednesdays.
… moreGary Nicklas
Haven’t been here in about 20 years, I loved this place, service outstanding, food great.
… moreTJ Devereaux
Came in earlier with family, very cozy place, cute fireplace. Food came out very quick and was really good. I had the Honey Pecan Salmon, and our server, Braden, was great, he was friendly, attentive, and quick with everything! Very pleasant experience overall!
… moreAaron Lehrman
Good quality burger with a great blend of seasonings. An atmosphere and service a couple steps above many restaurants, but still casual enough.
– Dish: Grand Burger with American Cheese – $18. The burger patty is half pound and you CAN get a double making it a full pound if beef for another $5. I ordered it medium and it was maybe a touch above that, but excellent! The seasoning gave it a very slight Texas twang and hearty flavor.
The toppings were good, thought the lettuce was a touch limp. It was well balanced overall and the bun was a great texture. The side of mayo let’s you decide how much you put on.
– Side: Fries. These are on my top ten list of fries (maybe top five). They are about the way I’d choose to make them (if I could cook this good). The batter and seasoning were spot on. The skin left on the potatoes was light enough to be noticed for a good texture, but not overly. And the soft interior was amazing.
The burger was $18 with the fries which is on the higher end of a standard burger, but is a half pound patty. Maybe needs a few more fries to justify the cost, but the rest of the experience makes up for this, too. I’m on the fence with the cost.
– Side: Bread and Butter. The butter was soft and standard. The bread had a tough and slightly thicker crust, but a full and soft inside that was hearty but good soft bread flavor (stuck on adjectives on this one). Not soft and sweet like some steakhouses, but good quality.
– Service: The server we had was always attentive, cheerful, helpful, and everything you needed. Everyone was on their game and super awesome! My burger was on my table in less than 10 minutes after ordering.
I think the one major flaw I had with this restaurant was researching prices ahead of time. The website had all their menu items, but no prices. No one had posted a recent copy of their menu on Google Maps or anywhere else. I am posting it here for your benefit.
– Atmosphere: They have two sides. One with TVs and one as a quieter restaurant feel. We chose the quiet side. It had a higher class Texas class. Everything was in its place and clean. I even saw someone (a manager?) walking around inspecting things. This place allows for casual, but is careful to pay attention to detail.
They also have seating outside with a wonderful view of the Grand River! You can sit outside or on an enclosed deck.
– Conclusion: I recommend them more for the service, but the burger and fries were still amazing, too.
Visited Saturday in October 4:30-5:00pm
… more– Dish: Grand Burger with American Cheese – $18. The burger patty is half pound and you CAN get a double making it a full pound if beef for another $5. I ordered it medium and it was maybe a touch above that, but excellent! The seasoning gave it a very slight Texas twang and hearty flavor.
The toppings were good, thought the lettuce was a touch limp. It was well balanced overall and the bun was a great texture. The side of mayo let’s you decide how much you put on.
– Side: Fries. These are on my top ten list of fries (maybe top five). They are about the way I’d choose to make them (if I could cook this good). The batter and seasoning were spot on. The skin left on the potatoes was light enough to be noticed for a good texture, but not overly. And the soft interior was amazing.
The burger was $18 with the fries which is on the higher end of a standard burger, but is a half pound patty. Maybe needs a few more fries to justify the cost, but the rest of the experience makes up for this, too. I’m on the fence with the cost.
– Side: Bread and Butter. The butter was soft and standard. The bread had a tough and slightly thicker crust, but a full and soft inside that was hearty but good soft bread flavor (stuck on adjectives on this one). Not soft and sweet like some steakhouses, but good quality.
– Service: The server we had was always attentive, cheerful, helpful, and everything you needed. Everyone was on their game and super awesome! My burger was on my table in less than 10 minutes after ordering.
I think the one major flaw I had with this restaurant was researching prices ahead of time. The website had all their menu items, but no prices. No one had posted a recent copy of their menu on Google Maps or anywhere else. I am posting it here for your benefit.
– Atmosphere: They have two sides. One with TVs and one as a quieter restaurant feel. We chose the quiet side. It had a higher class Texas class. Everything was in its place and clean. I even saw someone (a manager?) walking around inspecting things. This place allows for casual, but is careful to pay attention to detail.
They also have seating outside with a wonderful view of the Grand River! You can sit outside or on an enclosed deck.
– Conclusion: I recommend them more for the service, but the burger and fries were still amazing, too.
Visited Saturday in October 4:30-5:00pm
Ladasia Griffin
Samantha was extremely welcoming and fun to be around. Our orders came through quickly and we’re delicious. We enjoyed the $5 Long Islands as well. I’m looking forward to visiting again!
… moreMark VL
Rhonda was a phenomenal waitress. Kept our drinks full, made sure we had plenty of bread and were satisfied with our meals. She’s awesome
… moreAlex
I saw this place on google and the passed by it in person. Decided to give it a try when I was back in town. It is a nice establishment. The decor is kind of old west ranch style. I liked the nostalgia. Our waitress was very nice and attentive. The food was good especially the mash with gravy. Our waitress gave us extra bread to take home before we left. She was a very sweet woman. I would try it again.
… moreRebecca Cook
The food was good and the service was great! You get a good portion of food. We didn’t have room for dessert but the cactus flower was worth it!
… more