Jenny Phan
So so yummy! Had a beautiful vegetarian curry (potato and spinach. – can’t remember the name) last week and the food was as impressive as the service. Both were lovely. A happy vibe amongst the staff which was nice to witness, and a pleasant understated ambience added to enjoyment of the meal. Looking forward to returning for another visit or 2 before I leave Seville. Not a great photo, but if you like Indian food, you will be very happy here. Spent under 20 Euro including a drink and was beyond satsified. Thank you to the chef and staff.
… moreSarah O’Neill
Least favourite Indian we have had. The naan was not nice huge chunks of quite raw garlic. The onion bhaji I suspect was frozen as the inside felt floury. The butter paneer dish felt watered down rather than creamy. The prawn jalfrezi had tasty prawns but again felt watered down. Overall it was just about ok. The sauces did have a nice base of heat and spices… undecided really it was just about alright and I do feel that it is rated too highly overall on this.
… moreDesi Epicurean
Very good authentic Indian food. As Indians, we’ve had Indian cuisine around the world and this was one of the good ones. Lovely ambience and service, too. We went back twice! Highly recommend.
… moreLee Black
Exquisite Indian restaurant. A vibrant and colourful interior which matches the quality of food that you will be served here. Staff are also super friendly and even ask how you spicy you would like your food, which means that everything is cooked fresh to order. We first had the chicken samosas to start, which were delicious, perfectly spiced on the inside and crispy on the outside. With the main courses, between my family and I, we had the King Prawn Rogan Josh, Chicken Jalfrezi, and the Mumbai Kadai, which had a mix of chicken, prawns and lamb. Everything was perfectly spiced for all of us and the meat and fish were all perfectly cooked. We also got the Keema Naan between us and two portions of pilau rice.
The portion sizes here are very generous and you won’t be feeling any bit hungry afterwards.
I also cannot write this review without mentioning the waiter and waitress who served us. They both had a wide charming smile on their faces and were really happy to welcome us into their restaurant.
A must visit in Seville. Top class. Five out of five.
… moreMiss
During my stay in Seville, I had the best chicken tikka masala I have ever eaten. I’m originally from the Netherlands but have Indian roots, so I’m very familiar with authentic Indian cuisine and this dish truly impressed me. The chicken was incredibly tender, perfectly cooked, and the sauce was rich, flavorful, and beautifully spiced. Absolutely authentic and full of depth.
Everything we ordered was absolutely delicious, clearly made with care and high-quality ingredients. On top of that, the staff were extremely kind, welcoming, and attentive. You can easily have a friendly chat with them, which makes the whole experience even more enjoyable.
In short an excellent restaurant with amazing food and fantastic service. Highly recommended if you’re in Seville, I would definitely come back!
… moreBilly Taylor
Can’t fault the friendly service or generally positive environment.
The food didn’t quite match up to it but was generally nice. The naan bread was dry, and some of the chicken in my butter chicken too, but the butter chicken definitely was edible (I’ve just had better in other restaurants in the UK); unfortunately the naan was not.
The Bombay potatoes (Aloo) were exceptional though and I thoroughly enjoyed those! My wife enjoyed her curries mostly too! Not a bad place to eat!
… moreZdravko Dubravec
As usual on our trips we always have to go to one Indian restaurant and we choose this one! The food was really nice, tasty and full of flavour! We had Chicken Madras, Aloo Gobi ,Lamb Palak and a portion of rice as well as one portion of Naan … Naan was one of the best i ever had and it is worth! The price for two people was reasonable especially as it was really more then enough! Highly recommend this small charming place!
… moreTJ Thunder
I ordered dhal tadka and 2x garlic nan. The restaurant is called “Mumbai” and though I could be wrong, my guess is the chef is indeed from the Konkan Coast because it tasted exactly like a “dhal fry” from Mumbai or Goa. Staff efficient and friendly. Decor modern and comfortable.
… moreTanja Swinkels
Amazing curry. I had the vegan cauliflower with potatoes and it SO good. Staff was nice and attentive. When we got here at 20.00 we were alone but pretty fast it started filling up so it started getting cozy. Can only recommend!
… moreAmit Sangle
It’s a good place to eat decent Indian Food.
However you would have to order everything at omce else the next thing will take a lot of time.
It seemed the cook didn’t had enough help.
The staff was nice and warm. I guess service is marked average because of the delay in orders.
If you are looking for a leisurely dinner with patience to wait for your food, this place is for you.
Do try and let me know if this helped you!
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